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GB
47
OVEN CARE AND CLEANING
Abrasive detergents and steam cleaning equipment should not be used for cleaning.
WARNING
Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass since they can scratch the surface,
which may result in shattering of the glass.
WARNING
Ensure that the door is in the closed position before the self-
cleaning cycle starts, otherwise automatic door locking will
not be completed. See paragraphs that follows.
Self-Cleaning the Oven
This oven features a pyrolytic self-cleaning function that eliminates the difficult and time
consuming manual scrubbing of the oven interior. During self-cleaning, the oven uses a
very high temperature (approx. 860°F/460°C) to burn away food soil and grease.
- It is common to see smoke and/or an occasional flame-up during the Self-Clean cycle,
depending on the content and amount of soil remaining in the oven. If a flame persists,
turn off the oven and allow it to cool before opening the door to wipe up the excessive
food soil.
- The door latch is automatically activated after selecting the Self-Clean cycle. The
“PADLOCK” icon will appear in the display. This ensures that the door cannot be
opened while the oven interior is at clean temperatures.
- The oven light does not operate during this mode.
- During Self-Clean, the kitchen should be well ventilated to help eliminate odors
associated with Self-Clean. Odors will lessen with use.
- Three hours is the preset length of cleaning.
- The mode automatically stops at the end of the clean hours.
- When the oven heat drops to a safe temperature, the automatic door lock will release
and the door can be opened.
Preparing the Oven for Self-Clean
1. Remove all utensils and bake ware.
2. Remove non-porcelain oven racks. If chromed racks are left in the oven during the
self-clean cycle, they will permanently lose the shiny finish and change to a dull dark
finish.
3. Wipe up any soft soil spills and grease with paper towels. Excess grease will cause
flames and smoke inside the oven during self-cleaning.
4. Review illustration below. Some areas of the oven must be cleaned by hand before
the cycle begins. They do not get hot enough during the cleaning cycle for soil to burn
away. Use a soapy sponge or plastic scrubber. Hand-clean the oven door edge, oven
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