Fisher & Paykel WOSV230_N Oven, 30", 10 Function, Selfcleaning

User Manual - Page 26

For WOSV230_N.

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24
Double oven models only:
To set automatic cooking for the second oven, follow the steps above, selecting
the second oven at step 2.
When automatic cooking is set
The oven and the lights will stay off, the halos will be unlit, but your oven is now
set for automatic cooking. It will automatically turn on at the required time.
Note: you can modify the function and temperature while the oven is waiting
to start cooking.
While the oven is heating up
IMPORTANT!
During automatic cooking the broil element will come on while the oven is heating up.
Food placed into a cold oven could be prone to burning as the oven heats up.
Large items and foods with a high fat or sugar content are especially prone to
burning. Take particular care with foods such as macaroni cheese, large poultry,
and enchiladas.
Ideal foods for automatic cooking include stews, casseroles, braised meat and potato
top pie.
Position food on a lower shelf to prevent burning.
Where possible cook food in a pan with a lid, or cover food with foil.
To change the cook length or end time
Follow the steps previously to enter the Automatic Cooking menu and adjust as desired.
To exit the Automatic Cooking menu
Press and hold CANCEL to clear the selection at any point while adjusting Automatic
Cooking and exit the menu.
To cancel automatic cooking
When automatic cooking has been set, turn the function knob to Off at any point to cancel.
When the stop time is reached
The temperature will turn off and a long tone will sound.
Turn the function knob to the off position.
AUTOMATIC COOKING
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