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EN
12
– Using Your Air Fryer
Using a preset is the easiest way to air fry. Presets are programmed with an ideal time and
temperature for cooking certain foods.
1. Preheat your air fryer (see page 10).
2. When your air fryer displays “READY”,
add food to the baskets.
3. Select a preset cooking program
(see page 11).
4. Optionally, customize the temperature
and time.
Preset Air Frying Programs
a. Press Temp/Time once. The
temperature will blink on the
display. Press the + or – buttons to
change the temperature (between
75°C-205°C).
b. Press Temp/Time a second time.
The time will blink on the display.
Press the + or – buttons to change
the time (between 1-60 minutes).
5. Press to begin air frying.
6. When using some presets, the Shake
Reminder will appear halfway through
cooking time. The air fryer will beep 5
times, and “((SHAKE))” will blink on the
display. Follow these steps:
a. Take the baskets out of the air
fryer, being careful of hot steam.
The air fryer will pause cooking
automatically. The display will turn
o until baskets are replaced.
b. Shake or flip the food. Be careful
not to press the Basket Release
Button.
NOTE:
See Shaking Food on page 13.
NOTE:
You can do this anytime during cooking.
7. The air fryer will beep 3 times when
finished. The display will show:
Figure 4.1
c. Put the baskets back into the air
fryer.
8. Optionally, press Keep Warm. Press
the + or – buttons to change the time
(between 1-60 minutes).
9. Take the baskets out of the air fryer,
being careful of hot steam.
10. Remove inner basket from outer basket
to serve food. When separating baskets:
a. Make sure the baskets are resting
on a flat surface.
b. Watch for hot oil or fat collected
in the outer basket. To avoid
splashing, drain oil before
replacing inner basket. [
Figure 4.1
]
11. Allow to cool before cleaning.
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