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22
EN
External surface area example 4
open side for at least 25% of the
total area of the walls
in total 30% or more of the remai-
ning surface of the walls is open
and free
External surface area example 5
open side for at least 25% of the
total area of the walls
in total 30% or more of the remai-
ning surface of the walls is open
and free
Selection of the point of installation
• The appliance must not be installed on combustible materials. The minimum distance from
combustible materials is 200 mm (600mm overhead).
• The free space above the cooking surface with respect to combustible materials must be at
least 600 mm.
• The appliance must be installed in accordance with standards and local deviations.
• When using LPG, ventilation must be ensured in the compartment. The gas is highly
explosive and can cause serious personal injury and property damage if it is left to
accumulate and then ignited.
• Avoid locations exposed to the wind as this may affect cooking and the efficiency of the
burners. If you cannot avoid such a location, screens may be necessary.
Installation compartment
•The barbecue requires a non-combustible barrier beneath it to prevent reaching an
excessive temperature. The panel that acts as a barrier must be positioned 30/35 mm below
the base of the unit.
•The installation compartment must be made of non-combustible materials. Materials suitable
for its construction include brick, granite, marble, Hardiplank® and Villaboard® on a metal or
brick structure.
•The appliance requires ventilation openings in the front wall of the compartment. See the
drawing on page 27 for details.
•The appliance unit can be mounted in an island counter or a counter with splash guard.
Read the specific requirements for each type of mounting.
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