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22
EN
CLEANING AND CARE
Note: Turn off the appliance and unplug it from the wall outlet before maintenance
or cleaning to avoid electric shock. Make sure that the hotplate has already cooled
down.
• Never immerse the appliance in water or other liquids.
• Clean the cooking plate, the appliance surface and the control panel from dirt. Use
a damp cloth or sponge and a small amount of detergent. Make sure that no water
leaks into the hotplate. Never use abrasives, steel wool pads or abrasive sponges
for cleaning, as they can damage the surface.
• Keep the panel and housing clean and protect all openings to avoid short circuits.
• Stains may form on the surface after prolonged use of the hotplate. This is a normal
procedure and will not affect the use of the appliance.
• If possible, do not use an extension cord. If you do use one, make sure that the
amperage of the connected appliance does not exceed the maximum amperage of
the power cord.
• Make sure that no liquid drips onto the hotplate during cooking to prolong its life.
• Only use pots and pans with a at bottom so that the bottom is completely on the
hotplate.
Choose pot
• Pots made of all materials can be used for cooking. Cookware with a base
diameter of approx. 18-26 cm (round) or approx. 12-20 cm (square) is well suited.
Cookware with an uneven base or a base diameter of less than 12 cm is not well
suited.
Friendly cookware
Stainless-
Steel kettle
Iron pot Magnetic
stainless steel pot
Colored
iron pot
Magnetic
iron kettle
Iron pan Aluminium Heat-resistant
pot
Ceramic pot
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