Bella 90110 Instruction Manual

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Recipes

Mango Blueberry Ginger Crumble

Serves 4 to 6

• 2 cups fresh mango

• 1/2 cup fresh blueberries

• 3/4 teaspoons fresh grated ginger

• 1/4 teaspoons ground ginger

• 2 tablespoons sugar

Crumble Topping

• 7/8 cup our

• 4 tablespoons cold butter, chopped

• 1/4 cup brown sugar

• 1 tablespoon lemon juice

• 1/2 cup chopped pecans

• salt

• 7-inch round oven oraluminum foil pan

1. Cut mango into chunks and place into a bowl.

Add the blueberries, grated ginger, ground ginger, 2 tablespoons sugar and mix well.

2. Scoop the fruit mixture into the aluminum foil pan. Spread evenly.

3. In a bowl, mix the our with a pinch of salt and the remaining sugar.

Add the butter and lemon juice. Rub our and butter together with your ngertips

untilacrumbly mixture is achieved. Add chopped nuts.

4. Distribute the crumble mixture evenly over the fruit and lightly press down.

5. Press MENU

until BAKE appears on the display.

Press the white POWER/START

to begin operation.

6. Check the baking progress of the crumble at 3 minutes before time expires.

If there is too much liquid, turn TEMPERATURE up to 390 °F and continue

to cook untiltop is brown.

90110, 90121 BELLA PRO 4.5qt air fryer IM R4.indd 2990110, 90121 BELLA PRO 4.5qt air fryer IM R4.indd 29 2020-06-03 2:20 PM2020-06-03 2:20 PM

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