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14
/ Installation
APPLIANCE INSTALLATION
Unpacking the oven
To avoid risk of severe personal injury and da-
mage to the unit and fl ooring; this appliance
requires two or more personnel while handling
and moving. Possible use of appliance dollies
moving devices is recommended
• Remove all packing materials from the
shipping pallet but leave the adhesive-backed
foam layer over brushed-metal surfaces to
protect it from scratches until the range is
installed in its fi nal position.
• Examine the appliance after unpacking it. In
the event of transport damage, do not plug it
in. Take pictures of the damage and report it
immediately to the freight forwarder.
• If the power supply cable is damaged, it must
be replaced by the manufacturer, its service
agent or similarly qualifi ed person in order to
avoid a safety hazard.
• Remove the oven door(s). This will reduce the
weight of the appliance.
• The oven racks should be removed to facilitate
handling.
• Before moving the appliance, protect the fl oor
to prevent damage.
• Use an appliance dolly to move the oven near
the opening. Place the appliance dolly on the
side to prevent damage, do not use on front
or rear.
• Use the supplied brackets to attach to the
cabinet
• Place the oven in the opening and slide
into position. To ensure adequate depth for
proper installation, the conduit must fi t into
the recessed area along the rear edge of the
oven.
• Lift the oven by the handle installed on the
side panel.
• Shield the edge of the cabinet with a tape
before insert the oven.
• Check that the oven is correctly aligned with
the units.
• Locate the mounting hole in each side trim,
and install screws, ensuring that the oven
remains centered.
• Cover the screws with the caps.
• Remove and recycle packing materials
including the white protective material behind
each rack guide mounting location.
The misuse of the oven door ( placing heavy
objects on the oven doo, hanging off the handle,
stepping or hiting on the door) can result in dama-
ge to the product and /or injuries.
DO NOT remove permanently affi xed labels, war-
nings, or plates from product. This may void the
warranty.
• DO NOT install two or more wall ovens single or
double side-by-side or stacked on top of the other.
To prevent possible damage to cabinets and ca-
binet fi nishes, use only materials and fi nishes that
will not discolor or delaminate and will withstand
temperatures up to 195°F (90°C). Heat resistant
adhesive must be used if the product is to be in-
stalled in laminated cabinetry. Check with your
builder or cabinet supplier to make sure that the
materials meet these requirements.
INSTALLATION
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