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33
INSTRUCTIONS FOR USE
IMPORTANT
The ceramic hob remains hot for a long time after use. Do not touch the hob with your hands or let children near it.
The residual heat indicator will remain lit until the hob has cooled down.
If any cracks appear in the ceramic hob, disconnect the appliance immediately from the mains and call an au-
thorized technical service centre.
The hob has cooking areas with different power values and diameters. The positions are clearly indicated by the rings
(see Fig. 12) during operation, heat is located exclusively within these rings and the remaining area stays cold. Each
cooking area is designed to operate with specic pans for induction cooking, having a diameter just smaller than
the diameter of the chosen cooking area. The bottom of the pan must be thick and at. Its diameter must be as
similar as possible to that of the cooking ring (Fig. 11). The surface of the hob and the bottom of the pan must be
kept clean.
A - Do not wet or overheat the plates.
B - Avoid sudden changes of temperature on the ceramic hob. For example, do not pour cold water onto the hot
hob.
C- Do not leave the pan handles sticking out as they could be ipped accidentally.
D- It is preferable not to cook on the ceramic hob with pans that have been used on gas burners The ames will have
deformed the bottom of the pans.
WARNING
The glass ceramic cooking zone is warmed up
from the heat of the pan. To avoid injuries (burning)
do not touch this area.
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