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Recipes
Apple Turnovers with Vanilla Drizzle
Makes: 8 bitsy turnovers
2 (5-in. x 5-in.) frozen, prepared puff pastry
sheets, thawed
1/2 cup apple pie lling
3 teaspoons golden raisins (optional)
Vanilla* Drizzle
1/2 cup confectioner’s sugar
1 tablespoon milk
1/4 teaspoon vanilla* extract
Chocolate Drizzle
1/2 cup confectioner’s sugar
2 tablespoons cocoa powder (unsweetened)
1 tablespoon milk
1/4 teaspoon vanilla* extract
1. Prepare icings to drizzle over turnovers. Combine ingredients in a small bowl and mix well.
*May substitute caramel, maple, almond, lemon, or orange extract.
2. Unfold thawed puff pastry sheet onto a clean, lightly oured surface.
3. Spoon 1 tablespoon pie lling into the center of each square.
4. Fold pastry over the pie lling to form a triangle. Crimp edges with a fork to seal.
5. Add 4 bitsy turnovers to the frying basket.
6. Set Air Fryer to 400º and air fry for 5 minutes.
7. Remove bitsy turnovers from frying basket. Allow to cool.
8. Repeat with 4 remaining turnovers.
9. Use a small spoon to drizzle vanilla in a zig zag pattern over the top.
*May substitute any avor prepared canned pie lling.
Variation: Cherry Turnovers with Chocolate Drizzle
1. Follow the turnover recipe above. Use cherry pie lling.
2. Drizzle with chocolate icing.
3. Serve warm turnovers topped with your favorite ice cream.
15
SO-315106_14686_BELLA_1.2qt Air Fryer Manual_IM_R2.indd 15 2018-06-28 11:15 AM
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