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EN-20
INSTRUCTION FOR USE
OPERATION
• Food to be avoided in sensor reheating.
a. Bread and other dry food, such as biscuit,cake.
b. For raw or uncooked foods.
c. Beverage and frozen food.
• The oven cannot cook automatically when the temperature of the
oven cavity is high.
• The reheat food can be covered with the lid.And the lid must has
venthole in order to emanate the steam. Sealed utensil is forbidden.
• During sensor cooking process, please do not open the oven door or
press " " key. Otherwise,the sensor will make mistakes.
• The sensor reheat has different request for different food.
Casseroles- Add 3 to 4 tablespoons of water, cover with lid or vented
plastic wrap.
Stir when time appears in the display window.
Canned foods-Empty contents into casserole dish or serving bowl,
cover dish with lid or vented plastic wrap. After reheating, let stand
for a few minut Plate of food- Arranged food on plate; top with butter,
gravy,etc. Cover with lid or vented plastic wrap. After reheating, let
stand for a few minutes.
NOTE
a. Press Memory to program and choose up to three cooking procedures.Each
procedure will be indicated by 1, 2 or 3 in the display.
b. Press until your desired procedure number appears in the display.
Press to begin it. A maximum of two cooking stages can be set for each
procedure.
c. To program a procedure, follow the steps listed below. Example: Cook food at 80%
Power Level for 3 minutes and 20 seconds; save as memory 2.
• Press twice; screen displays 2.
• Press Cook Time , then press "3" , "2" and "0" in order.
• Press Power level once, then press "8" for "PL 8" to display.
• Press to save the procedure. Oven beeps once.
Or press twice directly to save and start cooking.
• To choose the procedure from the memory list, press twice.
Screen will display "2". Press to run procedure.
10. MEMORY FUNCTION
Auto Menu cannot be set in Memory function.NOTE
Memory
Memory
Memory
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