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4
How to Steam
MIN
MAX
1
MIN
MAX
3
6
MIN
MAX
2
Fill water reservoir to MAX line.
BEFORE FIRST USE: Wash lid,
rice bowl, steaming and drip
trays, and removable bottoms in
warm, soapy water.
Dry thoroughly.
Wipe interior of water reservoir
with a damp, nonabrasive cloth.
Never operate steamer without
water in the reservoir, or use a
liquid other than water for
cooking purposes, since this may
damage the unit.
5
4
Steaming bowls may be used three ways:
• 1 single steaming bowl. Place bowl number 1; see (a) above.
• 2 steaming bowls together. Place bowl 1 on base and top with
bowl 2; see (b) above.
• Remove bottom from bowl 2 (upper bowl) for larger foods; see (c)
above.
To cook rice: Ensure water
reservoir is filled to MAX line.
Place rice and water into rice
bowl; then insert rice bowl into
lower steaming bowl.
a
b
c
OR
7
To hard-cook eggs: Place bottom
in bottom of bowl with egg
holder side up. Stand eggs in
egg holder (maximum of 8 large
eggs).
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