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Recipes
17
Spicy Air Fried Pizza Rolls
Crispy, spicy bites of goodness, dipped in a avorful tomato sauce, these Pizza Rolls will be the
hit of any party or gathering. A great way to use leftovers, the possibilities are endless.
• Olive oil spray
• 2 spicy hot Italian sausages, casings removed
• 2 cups shredded Mozzarella cheese, or any cheese of your choice
• 4 jalapeño peppers, seeds, stems removed, chopped
• 1/2 lb mushrooms, sliced
• Won ton wrappers
• Creamy Tomato Spaghetti Sauce, for dipping
• 1 egg, whisked, to seal the rolls
1. Cook the Italian sausage, mushrooms and peppers in the frying basket.
2. Use food MENU preset for BACON. When the BACON icon (
) illuminates, press the
START (
) button to begin air frying at 400ºF, stirring every 5 minutes for 10 - 15 minutes
until fully browned.
3. Drain sausage and veggies onto a plate of paper towels. When cool enough to handle,
crumble cooked sausage into small pieces. Combine sausage, mushrooms,
peppers in a small bowl.
4. Place a won ton wrapper at onto the working surface. In the lower portion of the wrapper,
form a line of ingredients: sausage mixture topped with a handful of cheese.
5. Roll once around, then fold in the sides. Continue rolling until the Pizza Roll is formed.
Brush a small amount of egg wash onto the end of the wrapper to seal. Repeat until the
frying basket is lled.
6. Place assembled Pizza Rolls seam-side-down into the Air Fryer basket. Spray with olive oil.
7. Air fry at 370ºF for 8 to 10 minutes. Turn Pizza Rolls over halfway through air frying.
8. Serve with your favorite tomato sauce for dipping.
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