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HOW TO USE
CAUTION: THE OVEN SURFACES ARE HOT DURING AND AFTER USE
GENERAL INSTRUCTIONS
1. Place the rack in position that will accommodate the height of the food to be
cooked.
2. The food must be put into the grill tray to avoid the re danger that caused
by the accumulation of food chipping on the heating pipes.
3. Make sure that you always use an ovenproof container in the oven, never use
plastic or cardboard containers in the oven.
4. Clean the heating pipe periodically.
5. Never use glass or ceramic pans or lids.
6. DO NOT let juice run to the bottom of the oven. Use the crumb tray when
cooking.
7. Set the temperature as suggested by the recipe or as desired.
8. Securely shut the door and set the cooking time to begin operating the oven.
9. When you use the rack, please put the convex upward.
10. Please don’t unplug the power cord when the oven nish working. The cooling
fan will stop delay working 1 min.
CONTROL PANEL COOKING STEP
EN-7
Cooking function
Bake level
(only Toast function)
Preheat Fan for convection
button
Light button
Airfry menu button
Temperature/Time
button
Back/Cancel/Mute
button
Start/Pause knob
Time / Slice / Inch
(only slice/inch for the
Toast or Pizza function)
Temperature
/
1
1
2
3
4
5
6
3 4
6
5
2
INSTRUCTION FOR USE
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