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3
Contents
Environmental note 4
Important safety information 5 – 7
Specifications 8 – 10
Electrical details 9
Cooling fan 9
Control panel 10
LED display 10
Initial set-up of your oven 11 – 12
Setting the time of day 11
Before first use 11-12
Timer functions 12 - 13
The minute minder 12-13
Duration timer 13
Using your oven 14 - 19
Selecting an oven function, temperature & duration 14
Oven functions 15-16
Pausing a cooking function 16
Cancelling a cooking function 16
Checking the time function 16
Safety lock 17
Energy saving function 17
Internal light 17
Cooking guidelines 18
Warnings 18-19
Shelf positions 19
Using the meat probe 20 - 21
Cleaning and maintenance 22 – 25
Pyrolytic cleaning 22-23
General cleaning 23
Replacing the oven bulb 23
Removing the oven door for cleaning 24
Removing the inner door glass for cleaning 25
Installation 26 - 28
Electrical connection 26-27
Positioning the appliance 27
Ventilation requirements 28
My appliance isn’t working correctly 29 – 30
Baumatic consumables 31
Contact details 35
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