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HOW TO USE 21
Weight Initial
Code Menu
Instructions Utensil
Limit Temperature
3-4
Roast Beef
0.5 - 1.5 kg Refrigerated
1. Brush beef with melted butter or oil and season as
Low rack on
desired.
a drip dish
2. Place food on the Low rack on a drip dish.
Choose the menu and weight, press start.
3. When BEEP, drain juices and turn food over
immediately. And then press start to continue
cooking.
4. After cooking, stand covered with an aluminum foil
for 10 minutes.
3-5
Roast
0.8 - 1.8 kg Refrigerated 1. Brush chicken with melted butter or oil and season
Low rack on
Chicken
as desired.
a drip dish
2. Place whole chicken breast-side down on the Low
rack on a drip dish. Choose the menu and weight,
press start.
3. When BEEP, drain juices and turn food over
immediately. And then press start to continue
cooking.
4. After cooking, stand covered with an aluminum foil
for 10 minutes.
3-6
Roast Pork
0.5 - 1.5 kg Refrigerated 1. Brush pork with melted butter or oil and season as
Low rack on
desired.
a drip dish
2. Place food on the Low rack on a drip dish.
Choose the menu and weight, press start.
3. When BEEP, drain juices and turn food over
immediately. And then press start to continue
cooking.
4. After cooking, stand covered with an aluminum foil
for 10 minutes.
3-7
Roast 0.2 - 0.3 kg Room
Crisp tray
Ingredients
Vegetables
on the High
Eggplants, cut into 1-2 cm thickness
rack
Zucchinis, cut into 1-2 cm thickness
Onions, cut into wedges
Sweet peppers, cut in half lengthwise and
discard seeds
Whole cherry tomatoes
Mushrooms, cut in half
1. Brush vegetables with melted butter or oil and
season as desired.
2. Place food on the Crisp tray on High rack.
Choose the menu and weight, press start.
3. When BEEP, turn food over and press start to
continue cooking.
3-8
Small Cakes 1 Room
Ingredients
cups on the
120 g sugar
Crisp tray
120 g butter, softened
on the Low
2 egg, lightly beaten
rack
1 teaspoon baking powder
(50 mm base X 30 mm height)
1. Mix sugar and softened butter. Gradually add eggs
with batter. (25~30 g per each)
2.
rack. Choose the menu, press start.
3. A fter cooking, remove from the oven and let them
cool.
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