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5
IMPORTANT SAFETY INSTRUCTIONS
WARNING: To reduce the risk of fire, electric shock, or injury to persons when using the appliance, follow basic precautions,
including the following:
�
WARNING: TO REDUCE THE RISK OF TIPPING OF
THE RANGE, THE RANGE MUST BE SECURED BY
PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK
IF THE DEVICES ARE INSTALLED PROPERLY, SLIDE
RANGE FORWARD, LOOK FOR ANTI-TIP BRACKET
SECURELY ATTACHED TO FLOOR OR WALL, AND
SLIDE RANGE BACK SO REAR RANGE FOOT IS
UNDER ANTI-TIP BRACKET.
�
WARNING: NEVER cover any slots, holes or passages in
the oven bottom or cover an entire rack with materials such
as aluminum foil. Doing so blocks air flow through the oven
and may cause carbon monoxide poisoning. Aluminum foil
linings may also trap heat, causing a fire hazard.
�
WARNING: NEVER Use Your Appliance for Warming or
Heating the Room. Doing so may result in carbon monoxide
poisoning and overheating of the oven.
�
CAUTION: Do not store items of interest to children in
cabinets above an appliance or on the backguard of an
appliance - children climbing on the appliance to reach
items could be seriously injured.
� Proper Installation - The appliance, when installed, must be
electrically grounded in accordance with local codes, or in
the absence of local codes, with the National Electrical
Code, ANSI/NFPA 70 or the Canadian Electrical Code,
CSA C22.1-02. In Canada, the appliance must be
electrically grounded in accordance with Canadian
Electrical Code. Be sure your appliance is properly installed
and grounded by a qualified technician.
� This appliance is equipped with a three-prong grounding
plug for your protection against shock hazard and should
be plugged directly into a properly grounded receptacle. Do
not cut or remove the grounding prong from this plug.
� Disconnect power before servicing.
� Injuries may result from the misuse of appliance doors or
drawers such as stepping, leaning, or sitting on the doors or
drawers.
� Maintenance – Keep range area clear and free from
combustible materials, gasoline, and other flammable
vapors and liquids.
� Storage in or on Appliance – Flammable materials should
not be stored in an oven or near surface units.
� Top burner flame size should be adjusted so it does not
extend beyond the edge of the cooking utensil.
� Do not use replacement parts that have not been
recommended by the manufacturer (e.g. parts made at
home using a 3D printer).
For self-cleaning ranges –
� Before Self-Cleaning the Oven – Remove broiler pan and
other utensils. Wipe off all excessive spillage before
initiating the cleaning cycle.
SAVE THESE INSTRUCTIONS
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