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Settings
52
Keeping warm
Using the Keeping warm function, you
can keep food warm after cooking.
Food is kept warm at a preset
temperature or microwave power for a
maximum of 15 minutes. You can
cancel the keeping warm process by
opening the door or touching the
sensors.
Please note that delicate food,
especially fish, can continue cooking
whilst being kept warm.
Steam cooking
– On
The Keeping warmfunction is switched
on. If a temperature of at least 80°C
is selected, this function will switch
on after approx. 5minutes. The food
is kept warm using a temperature of
70°C.
– Off
The Keeping warmfunction is switched
off.
Microwave
– On
The Keeping warmfunction is switched
on. When a microwave power level of
at least 450W and a cooking
duration of at least 10minutes have
been selected, this function will
switch on after approx. 5minutes.
The food is kept warm with a
microwave power level of 150W.
– Off
The Keeping warmfunction is switched
off.
Steam reduction
– On
If you have cooked at a temperature
above approx. 80°C, the steam oven
door will automatically open a little
shortly before the end of the cooking
duration. This is to prevent a large
amount of steam escaping when the
door is opened. The door will then
close automatically.
– Off
If steam reduction is switched off, the
Keeping warm function is also
automatically switched off. When
steam reduction is switched off, a
large amount of steam will escape
when the door is opened.
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