Miele DGM7640 45cm PureLine Compact Steam Oven with Microwave

User Manual - Page 5

For DGM7640.

PDF File Manual, 164 pages, Download pdf file

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Contents
5
Sous-vide (vacuum) cooking .............................................................................. 97
Special applications .......................................................................................... 105
Reheat with steam............................................................................................... 105
Defrost with steam .............................................................................................. 108
Blanch ................................................................................................................. 111
Bottling ................................................................................................................ 111
Prove yeast dough .............................................................................................. 114
Disinfect items .................................................................................................... 114
Menu cooking – automatic.................................................................................. 115
Heat damp towels ............................................................................................... 116
Dissolve gelatine ................................................................................................. 116
Decrystallise honey ............................................................................................. 117
Melt chocolate..................................................................................................... 117
Make yoghurt ...................................................................................................... 118
Render fat............................................................................................................ 119
Sweat onions....................................................................................................... 119
Extracting juice.................................................................................................... 120
Skinning fruit and vegetables.............................................................................. 121
Preserving apples ............................................................................................... 121
Preparing custard royale ..................................................................................... 121
Rapid steam cooking ........................................................................................ 122
Cooking new potatoes (firm) ............................................................................... 123
Cooking rice ........................................................................................................ 124
Microwave defrosting and reheating............................................................... 125
Defrost................................................................................................................. 126
Reheat ................................................................................................................. 130
Automatic programmes .................................................................................... 135
Categories ........................................................................................................... 135
Using Automatic programmes............................................................................. 135
Search ................................................................................................................. 136
MyMiele .............................................................................................................. 137
User programmes.............................................................................................. 138
Cleaning and care ............................................................................................. 141
Cleaning the steam oven front ............................................................................ 142
Cleaning the oven compartment......................................................................... 142
Cleaning the water container .............................................................................. 143
Accessories ........................................................................................................ 143
Cleaning the shelf runners................................................................................... 144
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