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Tested for you in our cooking studio en
59
Grilling
Also slide in the universal pan. The liquid will be caught
and the cooking compartment stays cleaner.
Type of heating used:
■ ˆ Full-surface grill
Dish Accessory Shelf posi-
tion
Type of
heating
Tempera-
ture in °C
Steam in-
tensity
Cooking
time in
mins.
Baking
Shortbread Baking tray 3 ƒ 140-150* - 25-40
Shortbread Baking tray 3 ‚ 140-150* - 25-40
Shortbread, 2 levels Universal pan + baking tray 3+1 ‚ 140-150* - 30-40
Shortbread, 3 levels Baking trays + universal pan 4+3+1 ‚ 130-140* - 35-55
Small cakes Baking tray 3 ƒ 160* - 20-30
Small cakes Baking tray 3 ‚ 150* - 25-35
Small cakes, 2 levels Universal pan + baking tray 3+1 ‚ 150* - 25-35
Small cakes, 3 levels Baking trays + universal pan 4+3+1 ‚ 140* - 35-45
Fatless sponge cake Springform cake tin, diameter 26 cm 2 ƒ 160-170** - 25-35
Fatless sponge cake Springform cake tin, diameter 26 cm 2 ‚ 160-170** - 30-40
Fatless sponge cake Springform cake tin, diameter 26 cm 2 ‚ 150-160 1 10
- 20-25
Fatless sponge cake, 2 levels Springform cake tin, diameter 26 cm 3+1 ‚ 150-170** - 30-50
Apple pie 2 x black plate tins, diameter 20 cm 2 „ 170-180 - 60-80
Apple pie 2 x black plate tins, diameter 20 cm 2 ƒ 180-200 - 60-80
Apple pie, 2 levels 2 x black plate tins, diameter 20 cm 3+1 ‚ 170-190 - 70-90
* Preheat for 5 mins, do not use quick heat function
** Preheat, do not use quick heat function
Dish Accessories Shelf posi-
tion
Type of
heating
Tempera-
ture in °C
Cooking
time in
mins.
Grilling
Toasting bread* Wire rack 4 ˆ 290 4-6
Beefburger, 12 pieces** Wire rack 4 ˆ 290 25-30
* Do not preheat
** Turn after 2/3 of the total time
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