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User Manual - Page 17

For JT3800SHSS. Also, The document are for others GE - General Electric models: JT3800 - 30, JK3800 - 27

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17
49-80737-1
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than the oven it is replacing.
Baking and Roasting Modes
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baked goods such as cakes, cookies, and pastries always
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food placement. If no guidelines are provided, center food
in the oven.
Traditional Bake
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press the Bake pad, turn the selector dial to set the oven
temperature and press to enter, then press Start. Preheating
is generally recommended when using this mode.
Broiling Modes
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placing food closer to the broil element increases smoking,
spattering, and the possibility of fats igniting. Broiling on
rack position 6 is not recommended.
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positions to adjust the intensity of the heat to the food. Place
foods closer to the broil element when a seared surface
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need to be cooked through should be broiled on a rack
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performance center food below the broil heating element.
Broil Hi
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of meat and/ or foods you prefer less done on the interior.
7RXVHWKLVPRGHSUHVVWKHBroil pad, turn the selector
GLDOWR+LDQGSUHVVWRHQWHUDQGWKHQSUHVVStart. It is not
necessary to preheat when using this mode.
Broil Lo
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the upper element to cook food thoroughly while also
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meat and/or foods that you would like cooked all the way
WKURXJK7RXVHWKLVPRGHSUHVVWKHBroil pad, turn the
VHOHFWRUGLDOWR/RDQGSUHVVWRHQWHUDQGWKHQSUHVVStart.
It is not necessary to preheat when using this mode.
Proof
Proof mode is designed for rising (fermenting and proofing)
bread dough. Press the Options pad, turn the selector
dial to select Proof and press to select, then press Start.
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ovens, proof cannot be run when running a clean mode in
the lower oven.
Warm
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KRXUV7RXVHWKLVPRGHSUHVVWKHOptions pad, turn the
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the Warm pad, then press Start&RYHUIRRGVWKDWQHHGWR
remain moist and do not cover foods that should be crisp.
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food other than crisping crackers, chips or dry cereal. It is
also recommended that food not be kept warm for more
than 2 hours.
Cooking Modes
LOWER OVEN: Cooking Modes
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