Loading ...
Loading ...
Loading ...
7
FOOD Quantity Function/Speed Blending Time Result/Use
Grains and seeds 1 to 3 cups Speed 10 30 to 40 seconds Flours for baking
Cheese Up to ½ pound, cut
into 1-inch cubes
Speed 10 10 seconds Grated cheese
Grinding nuts 1 cup Speed 10 Pulse until evenly
ground
Nut meals/flours for
baking
Nut butters 1 pound nuts plus
¼ to ¾ cup oil
Speed 1 — once
nuts are moving
around the jar,
slowly add the oil
through the pour lid
2 to 4 minutes
Bread, cookie or
cracker crumbs
1 pound crumbs
plus ¼ to ¾ cup oil
Speed 5 to 10
depending on how
coarse or fine the
grind
10 to 15 seconds Crumbs for breading
or baking. Best
results with toasted
bread
Shakes Up to 8 cups Speed 1 to 3 About 1 minute
Smoothies Up to 8 cups For smoothies use
the fruit or green
smoothie function
Use preset times
or customize time
if desired
Baby food Up to 4 cups Variable speed —
2 to 6
1 to 2 minutes Store in the freezer in
ice cube trays for
individual servings
Frozen cocktails Up to 8 cups Speed 10 45 seconds to
1:30 minutes
Raw vegetables Up to 2 cups Speed 10 10 seconds Use as a base for
soups, sauces and
sautes
Sugar 1 cup Speed 10 10 seconds Superfine sugar for
baking and easy
melting
Whipped cream 2 cups Speed 1 1 minute For sweetened
whipped cream, add
sugar after 40
seconds (set timer for
ease). Continue
blending for an
additional 20 seconds
to finish.
FOOD CHART
Loading ...
Loading ...
Loading ...