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Do not use a steel-wool pad; it will scratch the
surface.
Shake bottle well.
Place a small amount of CERAMA
BRYTE
®
Stainless Steel Appliance
Cleaner on a damp cloth or damp
paper towel.
Clean a small area (approximately
8″ x 8″), rubbing with the grain of the
stainless steel if applicable.
Dry and buff with a clean, dry paper
towel or soft cloth.
Repeat as necessary.
NOTE: If a mineral oil-based stainless steel
appliance cleaner has been used before to
clean the appliance, wash the surface with
dish soap and water prior to using the
CERAMA BRYTE
®
Stainless Steel Appliance
Cleaner. After washing the surface with dish
soap and water, use a generous amount of
CERAMA BRYTE
®
Stainless Steel Appliance
Cleaner to clean the appliance.
To Order
To order CERAMA BRYTE
®
Stainless Steel
Appliance Cleaner, please call our toll-free
number:
National Parts Center 800.626.2002
www.GEAppliances.com
CERAMA BRYTE
®
Stainless Steel Appliance
Cleaner . . . . . . . . . . . . . . . . . . . . . . .# PM10X311
5
Consumer SupportOperating InstructionsSafety Instructions Installation Instructions Troubleshooting Tips
www.GEAppliances.com
Cooking Tips
The high air movement of this downdraft
system can increase the cooking times for
some foods. It may take longer to reach
high cooking temperatures if the downdraft
is turned to high right away. Adjust the fan
speed for best cooking results.
For best results when heating oil for deep
frying or when boiling water, use the front
surface units or wait until the water is
boiling or the oil is at frying temperatures
before turning on the downdraft.
The downdraft may not completely capture all the
steam from pans on the front burners.
Canning
When canning foods in a water-bath canner,
a gentle but steady boil must be maintained
continuously for the required time.
When canning foods in a pressure canner,
the pressure must be maintained
continuously for the required time.
Use of the blower at HIGH speed when
canning may reduce the temperature
enough to stop boiling. While canning,
we recommend using the downdraft at
LOW speed and using the front surface unit.
Painted or Metal Surfaces
Clean greasy surfaces frequently, using
a mild detergent.
Do not use abrasive cloth, steel wool pads or
scouring powder because they will mar the
surface.
Care and cleaning of the downdraft system.
Grease Filters
The efficiency of your downdraft depends
on a clean filter. Frequency of cleaning
depends on the type of cooking you do.
Grease filters should be cleaned at least
once a month. Never operate the downdraft
without the filters in place.
To remove: Pull the filters out by grasping
them and pulling straight up.
To clean: Soak and then agitate in a hot
detergent solution. Light brushing may
be used to remove embedded soil. Rinse,
shake and remove moisture before
replacing.
Filters may also be cleaned in the
dishwasher.
With careful handling, the filter will last for
years. If replacement becomes necessary,
order the part from your dealer.
Stainless Steel Surfaces (on some models)
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