Neff T26CS49S0 N 70 Gas hob 60 cm Gas cooktops

INSTRUCTION MANUAL - Transcript

• Page 1: en INSTRUCTION MANUAL GAS HOB T26CS T27CS
• Page 2 - English - : Pan supports quot Control knobs Economy burner with an output of up to 1 kW Standardoutput burner with an output of up to 175 kW Highoutput burner with an output of up to 3 kW amp Wok burner with an output of up to 4 kW 7amp6 7amp6 7amp6
• Page 3 - English - : en Table of contents enINSTRUCTI ON MANUAL 8 Intended use 3 Important safety information 4 Getting to know your appliance 5 Controls and burners 5 Accessories 6 Ä Gas burners 6 Switching on manually 6 Automatic ignition 6 Safety system 6 Switching off a burner 6 Warnings 6 J Settings table and tips 7 Suitable pans 7 Precautions for use 7 Table of cooking times 7 2 Cleaning and maintenance 9 Cleaning 9 Maintenance 9 3 Trouble shooting 9 4 Customer service 10 Warranty conditions 10 7 Environmental protection 10 Environmentallyfriendly disposal 10 Produktinfo Additional information on products accessories replacement parts and services can be found at wwwneffinternationalcom and in the online shop wwwneffeshopcom 8Intended use Intended use Read these instructions carefully You will only be able to use your appliance safely and effectively when you have read them These operating and installation instructions should be retained and passed onto the buyer if the appliance is sold The manufacturer is exempt from all responsibility if the requirements of this manual are not complied with The images shown in these instructions are for guidance only Do not remove the appliance from its protective packaging until it is installed in the unit Do not switch on the appliance if it is damaged in any way Contact our Technical Assistance Service This appliance is class 3 type according to the EN 3011 regulation for gas appliances builtin appliance Before installing your new hob ensure that it is being installed according to the installation instructions This appliance cannot be installed on yachts or in caravans This appliance must only be used in well ventilated places This appliance is not intended for operation with an external clock timer or a remote control All operations relating to installation connection regulation and conversion to other gas types must be performed by an authorised technician respecting all applicable regulations standards and the specifications of the local gas and electricity suppliers Special attention shall be paid to ventilation regulations This appliance leaves the factory set to the gas type that is indicated on the specifications plate If this needs to be changed please consult the assembly instructions It is recommended you contact the Technical Assistance Service to change to another gas type This appliance has been designed for home use only not for commercial or professional use This appliance is only intended for
• Page 4 - English - : en Important safety information cooking purposes not as a heating system The warranty will only be valid if the appliance is used for the purpose for which it was designed This appliance is intended for use up to a maximum height of 2000 metres above sea level Do not use lids or hob guards for children which are not recommended by the hob manufacturer They may cause accidents such as those due to the overheating ignition or detachment of fragments of materials This appliance may be used by children over the age of 8 years old and by persons with reduced physical sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards Children must not play with on or around the appliance Children must not clean the appliance or carry out general maintenance unless they are at least 15 years old and are being supervised Keep children below the age of 8 years old at a safe distance from the appliance and power cable Important safety information Impor t ant saf et y informat i on Warning Risk of deflagration Accumulation of unburned gas in an enclosed area carries a risk of deflagration Do not subject the appliance to draughts These might blow out the burners Carefully read the instructions and warnings on the operation of gas burners Warning Risk of poisoning The kitchen will become hot and humid and combustion products produced when this gas appliance is used Make sure the kitchen is well ventilated particularly when the hob is in operation either keep the natural ventilation apertures open or install a ventilation system extractor hood Intense prolonged use of the appliance may require additional or more effective ventilation open a window or increase the power of the ventilation system Warning Risk of burns The burners and their immediate vicinity get very hot Never touch the hot surfaces Keep children under 8 years old well away from this appliance Risk of burns If the liquefied gas bottle is not upright liquefied propanebutane can enter the appliance Intense darting flames may therefore escape from the burners Components may become damaged and start to leak over time so that gas escapes uncontrollably Both can cause burns Always use liquefied gas bottles in an upright position Warning Risk of fire The cooking process must be supervised A short cooking process must be supervised without interruption Risk of fire The burners get very hot Do not rest inflammable objects on the hob Do not store objects on the hob Risk of fire Do not store or use corrosive chemicals products which produce fumes inflammable materials or nonfood products below or near this domestic appliance Risk of fire Fat or oil which is overheated can catch fire easily Never leave fat or oil to heat up unattended If oil or fats do catch fire never use water to put the fire out Put the fire out by covering the pan with a lid and switch off the hotplate
• Page 5 - English - : Getting to know your appliance en Warning Risk of injury Cracks or fractures in the glass plate are dangerous Shut immediately off all burners and any electrical heating element Unplug the appliance from the mains or switch off the circuit breaker in the fuse box Shut off the gas supply Do not touch the appliance surface Never switch on a faulty appliance Contact the aftersales service Risk of injuries Sudden changes in temperature may cause breakage of the glass While using your hob prevent any draughts and do not spill any cold liquids on it Risk of injuries Pans which are damaged are not the right size hang over the edge of the hob or are not positioned correctly can cause serious injuries Follow the advice and warnings provided relating to the cooking pans Risk of injury Incorrect repairs are dangerous Repairs may only be carried out and damaged power and gas lines replaced by an after sales engineer trained by us If the appliance is faulty unplug the mains plug or switch off the fuse in the fuse box Shut off the gas supply Contact the aftersales service Risk of injury If a control knob is too stiff to turn or it is loose it must not be used Contact our aftersales service immediately to have the control knob repaired or replaced Warning Risk of electric shock Do not clean the appliance using steam cleaners Risk of electric shock Cracks or fractures in the glass plate could cause electric shocks Switch off the circuit breaker in the fuse box Contact the after sales service Getting to know your appliance Get t i ng to know your appl i ance You can find your appliance and the burner powers in the model overview Page 2 Controls and burners Each control knob is marked with the burner it controls You can use the control knobs to set the output required in each case to various positions between the maximum and the minimum settings Never try to switch directly from position 0 to position 1 or from position 1 to position 0 It is essential to ensure that all the burner parts and pan supports are correctly installed for the appliance to work correctly Do not swap the burner caps around Always remove the pan supports carefully When moving a pan support the pan supports next to it may also move Indicators Burner controlled by control knob Û Switchedoff burner 9 Highest power setting and electric ignition 1 Lowest power setting Burner parts 1 Ignition plug 2 Thermocouple 3 Burner cup 4 Burner cap
• Page 6 - English - : en Gas burners Accessories Depending on the model the hob may include the following accessories These can also be acquired from the Technical Assistance Service Code The manufacturer accepts no liability if these accessories are not used or are used incorrectly ÄGas burners Gas bur ner s Switching on manually 1 Press the control knob for the selected burner and turn it anticlockwise to the highest power setting 2 Hold an igniter or a naked flame such as a lighter or a match against the burner Automatic ignition If the hob has automatic ignition ignition plugs 1 Press the control knob for the selected burner and turn it anticlockwise to the highest power level While the control knob is held down all the burners will generate sparks The flame ignites Wait a few seconds 2 Release the control knob 3 Turn the control knob to the required position If the burner does not ignite switch it off and repeat the steps described above This time hold the control knob down for longer up to 10 seconds Warning Risk of deflagration If the flame does not ignite after 15 seconds switch off the burner and open a window or the door to the room Wait at least one minute before switching the burner on again Note It is important to keep the appliance clean If the ignition plugs are dirty this may cause ignition problems Clean the ignition plugs regularly with a small nonmetallic brush Take care to prevent the ignition plugs from suffering any heavy knocks Safety system Your hob is equipped with a safety system thermocouple that cuts off the gas when the burners are accidentally switched off To ensure that this device is active 1 Switch on the burner as usual 2 Without releasing the control knob press and hold it down firmly for 4 seconds after lighting the flame Switching off a burner Turn the corresponding control knob clockwise to the 0 setting A few seconds after the burner is switched off a sound thud will be produced This is not a fault this means that the safety device is no longer operating Warnings It is normal to hear a soft whistling noise while the burner is operating When first used it is normal for the burner to give off odours This does not pose any risk and does not indicate a malfunction They will disappear in time Additional wok grid Only suitable for use on wok burners Use cookware with a rounded base To extend the service life of the appliance we recommend using the additional wok grid Additional espresso maker grid Only suitable for use on the smallest burner Use cookware with a diameter of less than 12 cm Z2471X0 Additional wok grid Cast iron 45 kW Z2402X0 Additional espresso maker grid
• Page 7 - English - : Settings table and tips en An orangecoloured flame is normal This is caused by the presence of dust in the atmosphere spilt liquids etc In the event of the burner flames being accidentally extinguished turn off the burner control and do not attempt to reignite the burner for at least one minute JSettings table and tips Setti ngs table and ti ps Suitable pans The cookware must not overhang the edge of the hob You should only use cookware with a domed base if your cooktop features a wok burner and the additional wok grid The additional wok grid must be correctly positioned Precautions for use The following advice is intended to help you save energy and prevent pan damage Table of cooking times The table below lists the optimal heat settings and cooking times for various types of food The information given applies when cooking four portions The cooking times and heat settings may vary depending on the type of food its weight and quality on the type of gas used and on the material from which the cookware is made To prepare this dish stainless steel cookware was mainly used Always use cookware that is the right size and place it in the centre of the burner You can find information about the diameter of the cookware under quotSuitable pansquot Information on the table Each type of food can be prepared in one or two steps Each step includes the following information In the table you will find information on how to cook food on different burners We recommend using the first burner The model overview describes all the burners on the hob Page 2 Burner Minimum diame ter of the cook ware base Maximum diame ter of the cookware base Wok burner 22 cm 30 cm Highoutput burner 20 cm 26 cm Standardoutput burner 14 cm 22 cm Economy burner 12 cm 16 cm Use pans which are the right size for each burner Do not use small pans on large burners The flame must not touch the sides of the pan Do not use damaged pans which do not sit evenly on the hob Pans may tip over Only use pans with a thick flat base Do not cook without using a lid and make sure the lid is properly fitted This wastes energy Always centre the pan over the burner not to one side Otherwise it could tip over Do not place large pans on the burners near the control knobs These may be damaged by the very high temperatures Place the pans on the pan supports never directly on the burner Make sure that the pan supports and burner caps are correctly positioned before using the appliance Pans should be placed on the hob carefully Do not strike the hob and do not place excessive weight on it Never use two burners or heat sources to heat one single pan Do not use grill pans earthenware casserole dishes etc for a long period of time on maximum power Cooking position v Cooking time in minutes Method Burner Step 1 Step 2 Meal v v Boiling cooking Fish soup amp 89 613 14 49 Cream of pumpkin borscht amp 9 817 26 1733 Minestrone vege table soup amp 89 812 36 3550 Spaghetti amp 89 812 67 1012 Rice amp 89 49 26 1115 Without a lid Stirring constantly
• Page 8 - English - : en Settings table and tips Cooking tips Use a pressure cooker to cook creamy soups and pulses This significantly reduces the cooking time If you are using a pressure cooker follow the manufacturers instructions Add all of the ingredients at the start Always use a lid when cooking potatoes and rice This significantly reduces the cooking time The water must be boiling before you add pasta rice or potatoes Then adjust the heat setting to continue boiling For pancooked dishes heat the oil up first As soon as you have started the frying keep the pan at a constant temperature by adjusting the heating setting as required When preparing several portions wait until the relevant temperature has been reached again Turn the food regularly When cooking soups cream lentils or chickpeas add all of the ingredients to the cookware at the same time Ravioli amp 89 414 68 58 Mountain lentils amp 69 822 48 2535 Blue mussels amp 9 412 Boiled sausages 12 pcs amp 49 714 Rice pudding amp 79 914 14 2131 Custard amp 25 313 Sponge in the bain marie amp 9 3550 Deepfrying in oil Chips amp 79 1530 Spanish tortilla amp 9 1830 Breaded hake amp 69 413 Chicken escalope 8 chicken breast fillets amp 9 212 6 58 Croquettes frozen 16 pcs amp 8 512 Fish fingers fro zen 12 pcs amp 8 512 Deep frying with a little oil until golden brown frying in the pan Vegetables in tem pura batter amp 78 610 57 510 Sautéed fresh veg etables amp 9 68 Shakshuka mene men amp 69 713 34 49 Omelette 1 por tion amp 59 25 Baked salmon amp 78 24 1 38 Duck breast 1 portion amp 57 611 Beef Stroganoff amp 89 517 Minced meat amp 69 1525 Small sausages 12 pcs amp 79 512 Beefburgers 4 pcs 1 cm thick 110 g amp 9 13 78 37 Crêpes 4 pcs amp 78 13 46 722 Frozen vegeta bles amp 9 517 Napoli sauce amp 68 14 46 1219 Pizza 20 cm amp 1 425 Method Burner Step 1 Step 2 Meal v v Without a lid Stirring constantly Cooking in a pressure cooker Boiled potatoes mashed potato salad amp 79 813 56 1418 Hummus puréed chickpeas amp 79 1014 45 3743 Bread pudding in the bain marie amp 9 812 67 1520 Melting defrost ing fine dishes Béchamel sauce amp 56 14 56 211 Blue cheese sauce 57 36 Carbonara sauce 59 47 35 48 Milk chocolate 1 1020 Method Burner Step 1 Step 2 Meal v v Without a lid Stirring constantly
• Page 9 - English - : Cleaning and maintenance en 2Cleaning and maintenance Cl eani ng and mai nt enanc e Cleaning Once the appliance is cool use a sponge to clean it with soap and water After each use clean the surface of the respective burner parts once they have cooled down If any residue is left bakedon food drops of grease etc however little it will become stuck to the surface and more difficult to remove later The holes and grooves must be clean for the flame to ignite properly The movement of some pans may leave metal residue on the pan supports Clean the burners and pan supports using soapy water and scrub with a nonwire brush If the pan supports are fitted with rubber rests ensure that these are also cleaned The rests may come loose and the pan support may scratch the hob Always dry the burners and pan supports completely Water droplets or damp patches on the hob at the start of cooking may damage the enamel After cleaning and drying the burners make sure the burner caps are correctly positioned on the diffuser Caution Do not remove the control knobs when cleaning the appliance The appliance may be damaged if moisture finds its way inside Do not use steam cleaners This could damage the hob Never use abrasive products steel scourers sharp implements knives etc to remove bits of hardened food from the hob Do not use knives scrapers or similar implements to clean the point where the glass meets the burner trims the metal frames or the glassaluminium panels if fitted Do not put the burner components in the dishwasher Maintenance Always clean off any liquid as soon as it is spilt This will prevent food remains from sticking to the hob surface and you will save yourself any unnecessary effort Never slide pans across the glass surface as you may scratch it In addition try not to drop heavy or sharp objects on the glass Never strike any part of the hob Grains of sand that may come from cleaning fruits and vegetables will scratch the glass surface Melted sugar or foods which contain a lot of sugar which may have spilt should be cleaned off the hob immediately using the glass scraper 3Trouble shooting Tr oubl e shoot i ng Sometimes certain faults detected can be easily resolved Before calling the Technical Assistance Service bear in mind the following advice Fault Possible cause Solution The general electrical system is malfunctioning Defective fuse Check the fuse in the main fuse box and change it if it is damaged The automatic safety switch or circuit breaker has tripped Check the main control panel to see if the automatic safety switch or circuit breaker has tripped The automatic switching on function does not work There may be food or cleaning products stuck between the ignition sparkers and the burners The space between the ignition sparker and the burner must be clean The burners are wet Dry the burner caps carefully The burner caps are not correctly positioned Check that the burner caps are correctly positioned The appliance is not earthed is poorly connected or the earthing is faulty Contact the installation technician The burner flame is not uni form The burner components are not correctly positioned Correctly place the parts on the appropriate burner The grooves on the burner are dirty Clean the grooves on the burner The gas flow is not normal or there is no gas The gas supply is blocked by gas taps Open all gas taps If the gas is supplied from a gas cylinder check that it is not empty Change the gas cylinder
• Page 10 - English - : en Customer service 4Customer service Cu s t o mer ser vi ce When contacting our customer service please provide the product number ENr and production number FD of the appliance This information is given on the specifications plate located on the lower section of the hob and on the label in the user manual Please find the contact data of all countries in the enclosed customer service list To book an engineer visit and product advice Rely on the professionalism of the manufacturer You can therefore be sure that the repair is carried out by trained service technicians who carry original spare parts for your appliances Warranty conditions In the unlikely event that the appliance is damaged or does not meet your expectations in terms of quality please inform us as soon as possible For the warranty to be valid the appliance must not have been tampered with or used inappropriately The applicable warranty conditions are those set out by the companys representative office in the country of purchase Detailed information is available from retail outlets Proof of purchase must be presented to obtain the benefits of the warranty We reserve the right to introduce changes 7Environmental protection En v i r o n ment al pr ot ec t i on If the symbol is shown on the specifications plate bear in mind the following instructions Environmentallyfriendly disposal Dispose of packaging in an environmentallyfriendly manner The packaging of your appliance has been manufactured using only the materials which are strictly necessary to guarantee efficient protection during transport These materials are 100 recyclable thus reducing the environmental impact You can also contribute to caring for the environment by following the advice below Dispose of the packaging in the appropriate recycling bin Before you get rid of an old appliance make sure you disable it Contact your local authority to find out the address of your nearest recycling centre to dispose of your appliance Do not pour used oil down the sink Collect it in a sealed container and take it to an appropriate collection point or failing that place it in the rubbish bin it will end up in a controlled dump this is probably not the best option but it will avoid contaminating ground water The kitchen smells of gas A gas tap has been left on Turn off the taps Incorrect coupling of gas cylinder Check that the coupling is sound Possible gas leak Shut off the gas supply ventilate the premises and imme diately notify an authorised installation technician to check and certify the installation Do not use the appliance until ensuring that there is no gas leak in the installation or appliance itself The burner immediately switches off after releasing the control knob The control knob was not held down for long enough Once the burner is on hold the control knob down a few seconds longer The grooves on the burner are dirty Clean the grooves on the burner Fault Possible cause Solution GB 0344 892 8989 Calls charged at local or mobile rate IE 01450 2655 003 per minute at peak Off peak 00088 per minute This appliance is labelled in accordance with European Directive 201219EU concerning used electrical and electronic appliances waste electrical and electronic equipment WEEE The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU