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User Manual:
Cleaning & Maintenance
By ensuring proper cleaning and maintenance of your Esatto oven, you can ensure that it will have a long and fault free
operation.
WARNING! Do not start cleaning the oven until it has completely cooled.
Typically you should only ever need to clean your oven with warm soapy water, or light
cleaning products to assist with the removal of fat or oil emulsions.
Your oven should be cleaned after every use and you can use the “Light” function to
assist with visibility.
After cleaning your oven chamber, you should wipe it dry.
CLEANING THE GLASS
Glass surfaces on the door and control panel should be cleaned immediately after soiling,
using a damp cloth.
Oven cleaners may be used to remove stubborn stains and built-up residues.
Avoid the use of harsh abrasive cleaners and sharp metal scrapers as they can scratch or
damage the surface.
CLEANING THE STAINLESS STEEL
All grades of stainless steel can stain or discolour and you must regularly ensure it’s kept clean using the
following procedures:
Start by using clean, warm soapy water. For stubborn stains or discolouration, you can
try stainless steel cleaners available from the supermarket.
Be careful when cleaning the stainless steel, as there may be sharp edges.
DO NOT use abrasive or harsh solvent cleaners.
CLEANING THE OVEN/GRILL
Always keep the internal of the oven clean, ensuring that fats and oils don’t accumulate
around the elements or fan.
Always keep the oven dish, baking trays and grill dish inserts clean as any deposits may
catch re or smoke.
Always wrap your meats in aluminium foil or use a covered oven-roasting dish to
minimise required cleaning.
DOOR REMOVAL
In order to obtain easier access to the oven chamber for cleaning, it is possible to remove the door.
To do this:
Tilt the safety catch part of the hinge upwards.
Close the door lightly, lift and pull it out towards you.
In order to t the door back on to the oven, do the reverse.
When tting, ensure that the notch of the hinge is correctly placed on the protrusion of the hinge holder.
After the door is tted to the oven, the safety catch should be carefully lowered down again. If the safety
catch is not set it may cause damage to the hinge when closing the door.
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