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7
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Before using the oven for the first time
In this section, you can find out what you must do before using
your appliance to prepare food for the first time. Read the
Safety information section beforehand.
Remove the appliance packaging and dispose of it
appropriately.
Baking out the oven
Precleaning the oven
1. Remove accessories and hook-in racks from the cooking
compartment.
2. Fully remove any remaining packaging, such as small pieces
of polystyrene, from the cooking compartment.
3. Some parts are covered with a protective film. Remove the
protective film.
4. Clean the outside of the appliance with a soft, damp cloth.
5. Clean the cooking compartment with hot soapy water.
Heating up the oven
To remove the new cooker smell, heat up the oven when it is
empty and closed.
1. Turn the temperature selector to the maximum temperature.
2. Switch off the oven after 45 minutes.
Recleaning the oven
1. Clean the cooking compartment with hot soapy water.
2. Fit the hook-in racks.
Cleaning the accessories
Before using the accessories, clean them thoroughly using a
cloth and warm soapy water.
How to operate your oven
Oven lighting
Switching on the oven lighting
Turn the control knob to the
^ position.
The oven lighting switches on when the timer is switched on or
the oven door is opened.
Switching off the oven lighting
Turn the control knob to the
Û position.
The oven lighting switches off.
Operating modes
The following operating modes are available.
Operating the oven
Switching on the oven gas burner
1. Open the appliance door.
2. Press the control knob for the oven and turn it to the 250 °C
position.
3. Press and hold the control knob for a few seconds until the
flame stabilises.
4. Close the appliance door carefully.
5. Turn the control knob to set the desired temperature. Do not
turn the knob beyond the "Min" position.
If the flame goes out
Switch off the control knob. Wait one minute and switch the
burner on again.
: Risk of fire!
If the flame goes out, gas will escape. Never leave the gas
burner unattended during operation. Ensure that there are no
draughts.
Switching off the oven gas burner
Turn the control knob to the
Ú position. Press and hold the
control knob.
Operating the grill
The appliance door must be closed when grilling.
Notes
■ It is not possible to use the oven gas burner and the grill at
the same time.
■ When using the grill, a cooking time of 60 minutes must not
be exceeded.
■ When switching on the grill, the drive for the rotary spit is
automatically activated.
Switching on the grill gas burner
1. Open the appliance door.
2. Press the control knob for the oven and turn it to the G
position.
3. Press and hold the control knob for a few seconds until the
flame stabilises.
4. Close the appliance door carefully.
Switching off the grill
Turn the control knob to the
Ú position.
Rotary spit holder
For holding the rotary spit.
Rotary spit
For roasts and large pieces of
poultry. Use only in combination
with the enamelled baking tray.
Operating mode Application
t
Oven gas burner 150-
250 °C
For cakes and pastries,
bakes, poultry, lean joints
of meat, e.g. beef, veal and
game.
G
Gas grill For steaks, sausages, fish
and toast.
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