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d. All utensils are placed in the way that the spray arms can rotate freely during
washing.
e. Load hollow items such as cups, glasses, pans etc. with the opening facing
downwards so that water cannot collect in the container or a deep base.
f. Dishes and items of cutlery must not lie inside one another, or cover each other.
g. To avoid damage to glasses, they must not touch.
h. Load large items which are most difficult to clean into the lower basket.
i. The upper basket is designed to hold more delicate and lighter dishware such as
glasses, coffee and tea cups.
j. Long and/or sharp items of cutlery such as carving knives must be positioned
horizontally in the upper basket. Long bladed knives stored in an upright position are
a potential hazard!
4. Do not overload your dishwasher. This is important for good results
5. Very small items should not be washed in the dishwasher as they could easily fall of the
basket
6. Long items, serving cutlery, salad servers and knives should be placed on the shelf so that
they do not obstruct the rotation of the spray arms.
7. Pots, serving bowls, etc. must always be placed top down.
8. Deep pots should be slanted to allow water to flow out.
9. The Bottom Basket features folding spikes so that larger or more pots and pans can be
loaded.
10. The height of the upper basket is adjustable
For Customer Services & Spare Parts please call 0345 208 8750
Opening times: Monday - Friday 8am – 8pm & Saturday 9am – 1pm
or visit us at www.productcare.co.uk
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