MICROWAVE OVEN
INSTRUCTION MANUAL
C42PXP38
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
Household use only
-A1F
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SAVE THESE INSTRUCTIONS
.IMPORTANT SAFEGUARDS…
When using electrical appliances basic safety precautions should
be followed, including the following:
WARNING – To reduce the risk of burns, electric shock, fire, injury
to persons, or exposure to excessive microwave energy:
1. Read all instructions before using the appliance.
2. Read and follow the specific "PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY" found on page 8.
3. This appliance must be grounded. Connect only to properly
grounded outlet. See "GROUNDING INSTRUCTIONS" found
on page 10.
4. Install or locate this appliance only in accordance with the
provided installation instructions.
5. Some products such as whole eggs and sealed containers –
for example, closed glass jars – are able to explode and
should not be heated in this oven.
6. Use this appliance only for its intended use as described in the
manual. Do not use corrosive chemicals or vapors in this
appliance. This type of oven is specifically designed to heat,
cook, or dry food. It is not designed for industrial or laboratory
use.
7. HOT CONTENTS CAN CAUSE SEVERE BURNS. DO NOT
ALLOW CHILDREN TO USE THE MICROWAVE. Use caution
when removing hot items.
8. Do not operate this appliance if it has a damaged cord or plug,
if it is not working properly, or if it has been damaged or
dropped.
9. This appliance should be serviced only by qualified service
personnel. Contact nearest authorized service facility for
examination, repair, or adjustment.
10. Do not cover or block any openings on the appliance.
11. Do not store this appliance outdoors. Do not use this product
near water – for example, near a kitchen sink, in a wet
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basement, near a swimming pool, or similar locations.
12. Do not immerse cord or plug in water.
13. Keep cord away from heated surfaces.
14. Do not let cord hang over edge of table or counter.
15. When cleaning surfaces of door and oven that comes together
on closing the door, use only mild, nonabrasive soaps, or
detergents applied with a sponge or soft cloth.
16. To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend appliance when
paper, plastic, or other combustible materials are placed inside
the oven to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags before
placing bag in oven.
c. If materials inside the oven ignite, keep oven door closed,
turn oven off, and disconnect the power cord, or shut off power
at the fuse or circuit breaker panel.
d. Do not use the cavity for storage purposes. Do not leave
paper products, cooking utensils, or food in the cavity when
not in use.
17. Liquids, such as water, coffee, or tea are able to be
overheated beyond the boiling point without appearing to be
boiling. Visible bubbling or boiling when the container is
removed from the microwave oven is not always present. THIS
COULD RESULT IN VERY HOT LIQUIDS SUDDENLY
BOILING OVER WHEN THE CONTAINER IS DISTURBED
OR A UTENSIL IS INSERTED INTO THE LIQUID.
18. Notice for extension cord:
a. A short power-supply cord is provided to reduce the risks
resulting from becoming entangled in or tripping over a longer
cord.
b. Longer cord sets or extension cords are available and may
be used if care is exercised in their use.
c. If a long cord or extension cord is used:
1) The marked electrical rating of the cord set or extension
cord should be at least as great as the electrical rating of the
appliance;
2) The extension cord must be a grounding-type 3-wire cord;
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and
3) The longer cord should be arranged so that it will not drape
over the counter top or tabletop where it can be pulled on by
children or tripped over unintentionally.
The following basic precautions should always be followed when
using electrical appliance:
1. Read all instructions before using.
2. Make sure the voltage in your living area corresponding to the
one shown on the rating label of the appliance. And the wall
socket is properly grounded.
3. TO reduce the risk of fire in the oven cavity:
a. DO not overcook the food.
b. Remove wire twist -ties from paper or plastic bags before
placing bags in the oven.
c. Do not heat oil or fat for deep drying as the temperature of
oil cannot be controlled.
d. After use wipe the waveguide cover with a damp cloth,
followed by dry cloth to remove any food splashes and
grease. Built -up grease may overheat and begin to cause
smoke or catch fire.
e. If materials inside the oven should smoke or ignite, keep
oven door closed, turn oven off and disconnect the power
supply.
f. Close supervision is necessary when using disposable
containers made from plastic, paper or other combustible
material.
4. TO reduce the risk of explosion and sudden boiling:
a. Do not place sealed containers in the oven. Baby bottles
fitted with a screw cap or teat are considered to be sealed
containers.
b. When boiling liquid in the oven, use the wide -mouthed
container and stand about 20 seconds at the end of
cooking to avoid delayed eruptive boiling of liquids.
c. Potatoes, sausage and chestnut should be peeled or
pierced before cooking. Eggs in their shell, whole hard
-boiled eggs should not be heated in microwave ovens
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since they may explode, even after microwave heating has
ended.
d. The cooked liquid should not be removed out immediately.
Several moments should be waited before removing. In
order to avoid possible hazards caused by delayed
eruptive boiling of 1iquids.
e. The contents of feeding bottles and baby food jars are to be
stirred or shaken and the temperature is to be checked
before consumption, in order to avoid burns.
5. Never operate the oven further if the door or door seals is
damaged or the oven is malfunctioned or supply cord is
damaged. Return the appliance to the nearest authorised
service center for repair and maintenance. Never try to adjust
or repair the oven yourself.
6. If the supply cord is damaged, it must be replaced by the
manufacturer or its service agent or a qualified technician in
order to avoid a shock hazard.
7. After cooking, the container is very hot. Using gloves to take
out the food and avoid steam burns by directing steam away
from the face and hands.
8. Slowly lift the furthest edge of dishes cover and microwave
plastic wrap and carefully open popcorn and oven cooking
bags away from the face.
9. TO prevent the turntable from breaking:
a. Let the turntable cool down before cleaning.
b. Do not place hot foods or utensils on the cold turntable.
c. Do not place frozen foods or utensils on the hot turntable.
10. Make sure the utensils do not touch the interior walls during
cooking.
11. Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life
of the appliance and possibly result in a hazardous situation.
12. Only use utensils that are suitable for use in microwave ovens.
13. Do not store food or any other things inside the oven.
14. Do not operate the oven without any liquid or food inside the
oven. This would do damage the oven.
15. This appliance is not intended for using by young children or
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infirm persons without supervision.
16. When the appliance is operated in the combination mode,
children should only use the oven under adult supervision due
to the temperatures generated.
17. Any accessories not recommended by the manufacturer may
cause injuries to persons.
18. Do not use outdoors.
19. Save these instructions.
20. WARNING: If the door or door seals are damaged, the oven
must not be operated until it has been repaired by a competent
person.
21. WARNING: It is hazardous for anyone other than a competent
person to carry out any service or repair operation that
involves the removal of a cover which gives protection against
exposure to microwave energy.
22. WARNING: Liquids and other foods must not be heated
sealed container since they are liable to explode.
23. WARNING: Only allow children to use the oven without
supervision when adequate instructions have been given so
that the child is able to use the oven in a safe way and
understands the hazards of improper use.
24. Only use utensils that are suitable for use in microwave ovens.
25. When heating food in plastic or paper containers, keep an eye
on the oven due to the possibility of ignition.
26. If smoke is observed, switch off or unplug the appliance and
keep the door closed in order to stifle any flames.
27. Microwave heating of beverages can result in delayed eruptive
boiling, therefore care must be taken when handling the
container.
28. The contents of feeding bottles and baby food jars shall be
stirred or shaken and the temperature checked before
consumption, in order to avoid burns.
29. Eggs in their shell and whole hard -boiled eggs should not be
heated in microwave ovens since they may explode, even
after microwave heating has ended.
30. The oven should be cleaned regularly and any food deposits
removed.
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31. Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life
of the appliance and possibly result in a hazardous situation.
32. During use the appliance becomes hot. Care should be taken
to avoid touching heating elements inside the oven.
33. WARNING: Accessible parts may become hot during use.
Young children should be kept away.
34. Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass since they can scratch the surface,
which may result in shattering of the glass.
35. This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
36. Children should be supervised to ensure that they do not play
with the appliance.
37. The appliances are not intended to be operated by means of
an external timer or separate remote -control system.
38. The temperature of accessible surfaces may be high when the
appliance is operating.
CAUTION: HOT SURFACE
39. This device complies with Part 18 of the FCC Rules.
PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY
(a) Do not attempt to operate this oven with the door open since
open-door operation can result in harmful exposure to microwave
energy. It is important not to defeat or tamper with the safety
interlocks.
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(b) Do not place any object between the oven front face and the
door or allow soil or cleaner residue to accumulate on sealing
surfaces.
(c) Do not operate the oven if it is damaged. It is particularly
important that the oven door close properly and that there is no
damage to the: (1) door (bent), (2) hinges and latches (broken or
loosened), (3) door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except
properly qualified service personnel.
(1) As with any appliance, close supervision is necessary when
used by children.
(2) If materials inside the oven should ignite, keep oven door
closed, turn oven off, and disconnect the power cord, or shut off
power at the fuse or circuit breaker panel.
(3) Information as to where qualified service may be obtained.
(1) Oversized food or oversized metal utensils should not be
inserted in a microwave/toaster oven as they may create a fire or
risk of electric shock.
2) Do not clean with metal scouring pads. Pieces can burn off the
pad and touch electrical parts involving a risk of electric shock.
(3) Do not use paper products when appliance is operated in the
toaster mode.
(4) Do not store any materials, other than manufacturer's
recommended accessories, in this oven when not in use.
(5) Do not cover racks or any other part of the oven with metal foil.
This will cause overheating of the oven.
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PRECAUTIONS TO BE
OBSERVED BEFORE AND
DURING SERVICING TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY
(a) Do not operate or allow the oven to be operated with the door
open.
(b) Make the following safety checks on all ovens to be serviced
before activating the magnetron or other microwave source, and
make repairs as necessary: (1) interlock operation, (2) proper door
closing, (3) seal and sealing surfaces (arcing, wear, and other
damage), (4) damage to or loosening of hinges and latches, (5)
evidence of dropping or abuse.
(c) Before turning on microwave power for any service test or
inspection within the microwave generating compartments, check
the magnetron, wave guide or transmission line, and cavity for
proper alignment, integrity, and connection.
(d) Any defective or misadjusted components in the interlock,
monitor, door seal, and microwave generation and transmission
systems shall be repaired, replaced, or adjusted by procedures
described in this manual before the oven is released to the owner.
(e) A microwave leakage check to verify compliance with the
Federal Performance Standard should be performed on each oven
prior to release to the owner.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical
short circuit, grounding reduces the risk of electric shock by
providing an escape wire for the electric current. This appliance is
equipped with a cord having a grounding wire with a grounding
plug. The plug must be plugged into an outlet that is properly
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installed and grounded.
WARNING – Improper use of the grounding can result in a risk of
electric shock. Consult a qualified electrician or serviceman if the
grounding instructions are not completely understood, or if doubt
exists as to whether the appliance is properly grounded, and
either:
1) If it is necessary to use an extension cord, use only a 3-wire
extension cord that has a 3-blade grounding plug, and a 3-slot
receptacle that will accept the plug on the appliance. The marked
rating of the extension cord shall be equal to or greater than the
electrical rating of the appliance, or
2) Do not use an extension cord. If the power supply cord is too
short, have a qualified electrician or serviceman install an outlet
near the appliance.
For a permanently connected appliances:
GROUNDING INSTRUCTIONS
This appliance must be connected to a grounded, metallic,
permanent wiring,system, or an equipment grounding conductor
should be run with the circuit conductors and connected to the
equipment grounding terminal or lead on the appliance.
.INSTALLATION…………………………………… ………
1. Take out all the packing. if there is a safe film over the oven,
tear it off before Use. Check carefully for damage. If any,
immediately notify dealer or send to the manufacturer’s
service center.
2. Microwave ovens must be placed under dry and
non-corrosiveness environments, kept away from heat and
humidity, such as gas burner or water tank.
3. To ensure sufficient ventilation, the distance of the back of
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microwave to the wall should be at least 10cm, the side to the
wall should be at least 5cm, the free distance above the top
surface at least 20cm. the distance of the microwave to the
ground should be at least 916mm.
4. The position of the oven shall be such that it is far from the TV,
Radio or antenna as picture disturbance, or noise may occur.
5. The appliance must be positioned so that the plug is
accessible, and must ensure a good grounding in case
leakage, ground loop can be formed to avoid electric shock.
6. The microwave oven must be operated with the door closed.
7. The microwave oven shall not be placed in a cabinet.
8. The back of the oven must be placed against a wall.
9. As there is manufacturing residue or oil remained on the oven
cavity or heat element, it usually would smell the odor, even a
slight smoke, It is normal case and would not occur after
several times use, keep the door or window open to ensure
good ventilation. So it is strongly recommended to place a cup
of water in the cavity, setting at high power and operate for
several times.
.CLEANING ……………………
MICROWAVE OVEN CARE
The oven should be cleaned regularly and any food deposits
removed.
1. It is hazardous for anyone other than a competent person to
carry out any service or repair operation that involves the
removal of a cover which gives protection against exposure
to microwave energy
2. Remove the power cord from the wall outlet before cleaning
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3. Failure to maintain the oven in a clean condition could lead
to deterioration of the surface that could adversely affect the
life of the appliance and possibly result in a hazardous
situation
4. The oven should be cleaned regularly and any food
deposits removed
5. Details for cleaning door seals, cavities and adjacent parts.
6. Never use hard detergent, gasoline, abrasive powder or
metal brush to clean any part of the appliance
7. Do not remove the waveguide cover
8. When the microwave oven has been used for a long time,
there may be some strange odors exist in oven, Following 3
methods can get rid of them:
a) Place several lemon slices in a cup, then heat with high
power for 2-3 min.
b) Place a cup of red tea in oven, then heat with high power
for 1 minute.
c) Put some orange peel into oven, and then heat them with
high power for 1 minute.
TIPS FOR CLEANING
Exterior:
Wipe the enclosure with a dampened soft cloth
Door:
Using a dampened soft cloth, wipe clean the door and window
Wipe the door seals and adjacent parts to remove any spill or
spatter
Wipe the control panel with a slightly dampened soft cloth
Interior walls:
Wipe clean the interior surfaces with a dampened soft cloth
Wipe clean the waveguide cover to remove any food splashed
Turntable / Rotation ring / Rotation axis:
Wash with mild soap water
Rinse with clean water and allow drying thoroughly
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.PRODUCT INSTRUCTION…… … .
1) Door lock
Microwave oven door must be properly closed in order for it to
operate
2) Viewing window
Allow user to see the cooking status
3) Rotating ring
The glass turntable sits on its wheels; it supports the turntable
and helps it to balance when rotating
4) Rotating axis
The glass turntable sits on the axis; the motor underneath it
drives the turntable to rotate
5) Turntable
The food sits on the turntable, its rotation during operation
helps to cook food evenly
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- Place the rotating ring first
- Fit the turntable onto the rotating axis and make sure that it is
geared in properly
6) Control panel
See below in details (the control panel is subject to change
without prior notice)
7) Waveguide cover
It is inside the microwave oven, next to the wall of control panel.
Never remove the waveguide cover
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OPERATION OF CONTROL PANEL
…。
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1. POWER ON
After powering on, the display screen will light up completely and
then enter standby mode, showing the clock at 1:00.
2. POWER FUNCTION
The microwave offers 10 power levels: 100P, 90P, 80P, 70P, 60P,
50P, 40P, 30P, 20P and 10P. The operating steps are as follows:
Press this button repeatedly to select the desired power level, or
press it while in standby mode to enter the power setting menu,
then input a number from 1 to 10 to set the power level (1 = 10P,
10 = 100P). Press the “TIME COOK” button, then enter the desired
cooking time using the number buttons, the maximum allowable
time is 99 minutes and 99 seconds. After setting the cooking time,
press the "START/+30s" button to start cooking. A buzzing sound
to notify completion of the operation.
HIGH
100% and 90%
power output
(Applicable for quick and
thorough cooking)
M.High
80% and 70% power
output
(Applicable for medium
express cooking)
Med
60% and 50% power
output
(Applicable for steaming
food)
M.Low
40% and 30% power
output
(Applicable for defrosting
food)
LOW
20% and 10% power
output
(Applicable for keeping
warm)
a. The max time which can be set is 99 minutes and 99
seconds.
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b. Never use the grill rack during microwave cooking.
c. Never operate the oven empty.
d. At the maximum microwave power, the oven will
automatically lower the power after a certain time of cooking
to lengthen the service life.
e. If you turn the food during operation, press the START/+30s
button once and the preset cooking procedure will continue.
f. If you intend to remove the food before the preset time, you
must press STOP/CLEAR button once to clear the preset
procedure to avoid unintended operation of next time use.
3. DEFROST-BY-WEIGHT FUNCTION
The Defrost-by-Weight function operates as follows:
Press this button to select defrost by weight, and the display will
show "dEF1" accordingly. In dEF1 Defrost-by-Weight mode, enter
the food weight using the number buttons, the supported weight
range is 4 to 50 ounces. After selecting the cooking weight, press
the “START/+30s” button to start operation. A buzzing sound to
notify completion of the operation. The dEF1 defrost by weight
mode will have a beeping sound to prompt the food to be turned
over during defrosting.
4. DEFROST-BY-TIME FUNCTION
The Defrost-by-Time function operates as follows:
Press this button to select defrost by time, and the display will
show "dEF2" accordingly. In dEF2 Defrost-by-Time mode, set the
defrosting duration using the number buttons, and the maximum
allowable time setting is 99 minutes and 99 seconds. After
selecting the cooking time, press the “START/+30s” button to start
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operation. A buzzing sound to notify completion of the operation.
a. It is necessary to turn over the food during operation to obtain
uniform effect.
b. Usually defrosting will need longer time than that of cooking the
food.
c. If the food can be cut by knife, the defrosting process can be
considered completed.
d. Microwave penetrates around 4cm into most food
e. Defrosted food should be consumed as soon as possible, it is
not advised to put back to fridge and freeze again.
5. AUTO COOKING
There are six automatic menus (A.1~A.6) in total, namely popcorn,
potato, pizza, frozen vegetable, beverage and reheat respectively.
The specific operating steps are as follows:
Select the desired automatic menu. Press the corresponding
button which to be selected continuously to select the desired food
portion size, and the display shows the corresponding portion size.
After selecting the cooking portion size, press “START/+30s”
button to start operation. A buzzing sound to notify completion of
the operation.
Display
Kind
Method
A.1
Popcorn
The optional weight is 3.5oz.
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A.2
Potato
The optional weights are 9.0oz, 18.0oz and
27.0oz.
A.3
Pizza
The optional weights are 7.0oz and 14.0oz.
A.4
Frozen
vegetable
The optional weights are 7.0oz, 14.0oz and
21.0oz.
A.5
Beverage
The optional portion sizes---1 cup, 2 cups or 3
cups, each one about 250ml.
A.6
Reheat
The optional weights are 7.0oz, 14.0oz, 21.0oz,
28.0oz and 35.0oz.
a. The temperature of food before cooking would be 20-25℃.
Higher or lower temperature of the food before cooking would
require increase or decrease of cooking time.
b. The temperature, weight and shape of food will largely influence
the cooking effect. If any deviation has been found to the factor
noted on above menu, you can adjust the cooking time for best
result.
6. KITCHEN TIMER
The timer serves as a countdown reminder function. The specific
operational procedures are as follows.
In standby mode, press this button to enter the setting interface,
and the countdown function icon and "0:00" will be displayed on
the display screen. The number buttons allow users to configure
the countdown duration, which can be set to a maximum of 99
minutes and 99 seconds. After setting the time, press the
"START/+30s" button to begins the countdown. A buzzing sound to
notify completion of the countdown.
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7. CLOCK
The clock operates in 12-hour format, and the specific steps are as
follows.
In standby mode, press this button to enter the clock setting
interface, press the 0 ~ 9 number buttons to input the clock time
directly. Press the “START/+30s” button to confirm the set time
and exit the clock setting mode.
8. TIME COOK
Press this button in standby mode to enter cooking time setting,
which displays "0:00", then press the number buttons to set the
desired cooking time. After selecting the microwave power level,
press this button to initiate cooking time configuration, the display
will default to "0:00", and the desired duration may then be entered
using the number buttons. After selecting the cooking time, press
“START/+30s” button to start operation. A buzzing sound to notify
completion of the operation.
9. EXPRESS COOK
9.1 In standby mode, pressing the 1–6 number buttons initiates
operation for the corresponding duration—specifically, 1 minute for
button 1, 2 minutes for button 2, and so forth, up to 6 minutes for
button 6.
9.2 While in standby mode, load the food and close the door, then
press the “START/+30s” button to initiate microwave operation
with a default duration of 30 seconds. During operation, a single
press of the “START/+30s” button extends the cooking time by 30
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seconds. A beep will sound when cooking is complete.
10. STOP/CLEAR
In the process of cooking settings, can press “STOP/CLEAR”
button to cancel the settings and return to standby mode. During
the operation of the microwave oven, can press “STOP/CLEAR”
button to pause it. In the paused state, can press “STOP/CLEAR”
button again to cancel the function and return to standby mode.
11. START/+30s
After setting the cooking time or food weight, press the
“START/+30s” button to start the microwave oven. During
operation, press this button to extend the cooking time. Each press
adds 30 seconds. However, the time cannot be adjusted in Menu
mode or "defrost by weight" mode. In pause mode, press this
button to allow the microwave oven to resume the previous
cooking process.
12. CHILD LOCK FUNCTION
Use this feature to lock the control panel when you are cleaning or
so that children cannot use the oven unsupervised. All the buttons
(except the "STOP/CLEAR" button) are rendered inoperable in
this mode.
1) Set lock: In standby mode, press and hold down the
"STOP/CLEAR" button for more than 3 seconds, the child lock
function is activated, and all buttons of the microwave oven cannot
be operated except the "STOP/CLEAR" button.
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2) Cancel lock: In the child lock state, press and hold down the
"STOP/CLEAR" button for more than 3 seconds to cancel the
child lock function. All the buttons on the microwave oven have
been restored to normal functionality.
13. MUTE
In standby mode, if the buzzer is sounding, press and hold down
“9” button to turn off the buzzer sound, and the display will show
"OFF" accordingly. In standby mode, if the buzzer is silent, press
and hold down “9” button to turn on the buzzer sound,, and the
display will show "ON" accordingly.
14. THE OPERATION METHOD AND SETTING OF THE
TWO-STEP DOOR OPENING FUNCTION
14.1 The operation method of two-step door opening
In the operating state or after the operation is completed, the first
step is to press the "STOP/CLEAR" button to pause or return to
standby mode of the microwave oven. The second step is to open
the oven door.
When not in operating condition or at least 30 minutes after
completion of a work cycle, the oven door can be opened directly.
12.2 Setting of two-step door opening function
While the microwave oven is in standby mode, simultaneously
press and hold down the “STOP”+“START”+“POWER” buttons to
enable or disable this function, the display will show "Loc" or
"ULoc" accordingly.
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1. To enable this function, it is not possible to directly open the
oven door during operation, and a two-step door opening
operation is required.
2. Turn off this function, and you can directly open the oven door in
any state.
3. After the product is powered on, it defaults to the two-step door
opening function.
.UTENSILS GUIDELINE…。……………
It is strongly recommended to use the containers which are
suitable and safe for microwave cooking. Generally speaking, the
containers which are made of heat-resistant ceramic, glass or
plastic are suitable for microwave cooking. Never use the metal
containers for microwave cooking and combination cooking as
spark is likely to occur. You can take the reference of below table.
Material
of container
Microwave
Notes
Heat-resistant
ceramic
Yes
Never use the ceramics
which are decorated with
metal rim or glazed.
Recommend using
ceramic, heat-resistant
glass, and plastic
containers that can
withstand temperatures
above 248℉.
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Heat-resistant plastic
Yes
Cannot be used for long
time microwave cooking
Heat-resistant glass
Yes
Grill rack
No
Plastic film
Yes
It should not be used when
cooking meat or chops as
the over-temperature may
do damage to the film
COOKING TIPS……
The following factors may affect the cooking result:
Food arrangement
Place thicker areas towards outside of dish, the thinner part
towards the centre and spread it evenly. Do not overlap if
possible.
Cooking time length
Start cooking with a short time setting, evaluate it after it times out
and extend it according to the actual need. Over cooking may
result in smoke and burns.
Cooking food evenly
Food such as chicken, hamburger or steak should be turned once
during cooking.
Depending on the type of food, if applicable, stir it from outside to
centre of dish once or twice during cooking
Allow standing time
After cooking times out, leave the food in the oven for an adequate
length of time, this allows it to complete its cooking cycle and
cooling it down in a gradual manner
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Whether the food is done
Color and hardness of food help to determine if it is done, these
include:
- Steam coming out from all parts of food, not just the edge
- Joints of poultry can be moved easily
- Pork or poultry shows no signs of blood
- Fish is opaque and can be sliced easily with a fork
Browning dish
When using a browning dish or self-heating container, always
place a heat-resistant insulator such as a porcelain plate under it
to prevent damage to the turntable and rotating ring.
Microwave safe plastic wrap
When cooking food with high fat content, do not allow the plastic
wrap come into contact with food as it may melt
Microwave safe plastic cookware
Some microwave safe plastic cookware might not be suitable for
cooking foods with high fat and sugar content. Also, the preheating
time specified in the dish instruction manual must not be
exceeded.
.MAINTENANCE…………。。…………………………………
SERVICING
Please check the following before calling for services.
1. Place one cup of water (approx.150ml) in a glass measure
in the oven and close the door securely. Oven lamp should
go off if the door is closed properly. Let the oven work for 1
min.
2. Does the oven lamp light?
3. Does the cooling fan work?
(Put your hand over the rear ventilation openings.)
4. Is the water inside the oven hot?
If “NO” is the answer to any of the above questions, please
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check your wall socket and the fuse in your meter box.
If both the wall socket and the fuse are functioning properly,
CONTACT YOUR NEAREST SERVICE CENTER APPROVED.
SERVICING SAFEGUARDS
MICROWAVE RADIATION！
It is hazardous for anyone, other than a qualified service
technician, to carry out any service for repairing operation which
involves removal of any cover which gives protection against
exposure to microwave energy.
The temperature of accessible surfaces may be high when the
appliance is operating.
The high voltage capacitor remains charge after disconnection;
short the negative terminal of H. V capacitor to the oven chassis
(use a screwdriver) to discharge before touching.
During servicing below listed parts are liable to be removed and
give access to potentials above 250V to earth.
1. Magnetron
2. High voltage transformer
3. High voltage capacitor
4. High voltage diode
5. High voltage fuse
The actual configuration in order to prevail in kind.
The following conditions may cause undue microwave exposure
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during servicing.
Improper fitting of magnetron;
Improper matching of door interlock, door hinge and door;
Improper fitting of switch support;
Door, door seal or enclosure has been damaged.
1. If LED displays Err0 during working, it indicates that sensor
has been short circuit and you need replace it at the nearest
repaired department.
2. If LED displays Err1 during working, it indicates that sensor
has been open circuit and you need replace it at the nearest
repaired department.
If the door or door seals are damaged, the oven must not be
operated until it has been repaired by a competent person.
It is hazardous for anyone, other than a qualified service
technician, to carry out any service for repairing operation which
involves removal of any cover which gives protection against
exposure to microwave energy.
Liquids or other foods must not be heated in sealed containers
since they are liable to explode.
Only allow children to use the oven without supervision when
adequate instructions have been given so that the child is able
to use the oven in a safe way and understands the hazards of
improper use.
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Correct Disposal of this product
This marking indicates that this product should not be
disposed with other household wastes throughout the EU.
To prevent possible harm to the environment or human
health from uncontrolled waste disposal, recycle it
responsibly to promote the sustainable reuse of material
resources. To return your used device, please use the return
and collection systems or contact the retailer where the
product was purchased. They can take this product for
environmental safe recycling.
