Beverage-Air RBS-162-SA-HC Reach-In Blast Chiller R290

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User Manual Specification
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Manual

This is the main product document for model RBS-162-SA-HC.

The file format is pdf, 18 pages, you can download this manual here .

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INSTALLATION AND OPERATING INSTRUCTIONS
for RBS
Blast Chiller Models
3779 CHAMPION BLVD, WINSTON-SALEM, NC 27105
Phone: (888) 845-9800 | Fax: (800) 253-5168 | Web: beverage-air.com
809-159A Rev. A. 12/11/2024
SEE BACK COVER FOR
WARRANTY REGISTRATION
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User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24Beverage-Air2
WELCOME
CONTENTS
Safety ........................................................................................................................................................................3
Important Information ..........................................................................................................................................6
Product Information ...............................................................................................................................................7
Installation ............................................................................................................................................................... 8
Operation .................................................................................................................................................................10
Electrical .................................................................................................................................................................. 11
Maintenance and Cleaning ..................................................................................................................................12
Methods For Cleaning Stainless Steel..............................................................................................................13
Troubleshooting .....................................................................................................................................................14
Dismantling and Disposal ....................................................................................................................................15
Limited Warranty ..................................................................................................................................................16
Limited Warranty (continued) ............................................................................................................................17
Important Information
PLEASE READ THESE INSTRUCTIONS CAREFULLY
BEFORE INSTALLING OR USING, IF RECOMMENDED
PROCEDURES ARE NOT FOLLOWED, WARRANTY
CLAIMS MAY BE DENIED.
Your warranty registration information is located
within this manual. Please complete the card and
submit it to Beverage-Air Refrigeration within TEN
days of installation. Failure to properly register
equipment may limit or void the warranty.
Beverage-Air Refrigeration reserves the right to
change specications and product design without
notice. Such revisions do not entitle the buyer to
corresponding changes, improvements, additions, or
replacements for previously purchased equipment.
THE MANUFACTURER DECLINES LIABLITY FOR
NON-DECLARED USE OF THE PRODUCT. THE
REPRODUCTION OF THIS MANUAL OR ITS PARTS
THEROF, IS PROHIBITED.
Thank you for purchasing a Beverage-Air cabinet. This
series has passed our strict quality control inspection
and meets the high standards set by Beverage-Air
Refrigeration! You have made a quality investment that
with proper maintenance will give you many years of
reliable service!
Please read the following installation and maintenance
instructions before installing or using your unit. If you
have any questions, Please call our Technical Service
Department at (800) 684-1199. 8:00 AM to 5:00 PM EST.
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User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24 Beverage-Air 3
SAFETY
This appliance has been designed with your safety in mind. It has many features to keep you from being harmed. However,
safe operation and maintenance are your responsibilities.
Use: When using this unit, please:
Move it carefully. If on casters be sure the casters do
NOT run over the power cord.
Lock the casters when in use.
Seek help. This machine is heavy! Be sure to move with
enough help to avoid tipping or dropping the cabinet.
Prevent children from playing in or on the cabinet. Persons
unable to use this product must be prevented access.
Follow all instructions. There are many safety labels and
directions on the unit. Heed them.
Watch your ngers. There may be pinch points near the
door hinges.
Maintenance
Do NOT:
Clean a frozen evaporator with a sharp object
Clean a dirty condenser with a sharp object.
Store gasoline, kerosene or any other ammable material
near the cabinet.
Do ALWAYS
Use a Beverage-Air recommended technician certied to
repair R290 equipment.
Use ONLY Beverage-Air factory service parts. Use of non
OEM parts can be dangerous because of the design changes
needed to safely use R290.
Wear gloves to perform maintenance on the motor
components or the evaporating unit inside the machine.
Observe the Caution and Warning notices. They are indicators of
important safety information. Keep this manual for future reference.
Important Information to Add
Record the model number, serial number and the date of installation here for future reference. The model and serial
numbers are on the unit's serial number dataplate, which is located on the left inside wall.
Model Number
Serial Number
Date of Installation
Purchased From
CAUTION
WARNING
CAUTION
CAUTION
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User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24Beverage-Air4
The manufacturer declines all liability:
1) for any operation performed on the
machine in
disregard of the instructions provided in this
manual
2) for non-declared use of the product.
GENERAL SAFETY INSTRUCTIONS:
Before connecting the machine to the power supply,
ensure that the voltage and frequency correspond to
those indicated on the specications plate.
Always connect the machine to an appropriate high
sensitivity dierential magnet circuit breaker switch
(30 mA).
Before performing any cleaning or maintenance operation
disconnect the machine from the power supply by:
1) Positioning the master switch on OFF
2) Remove the plug
Wear gloves to perform maintenance on the motor
compartment or on the evaporating unit positioned inside
the machine.
Do not insert screwdrivers or other devices between the
guards (fan, evaporator, protections, etc.).
Do not handle electrical parts with wet hands or without
shoes.
Ensure good functioning of the compressor unit and
evaporator by never obstructing the air inlets.
In the case of machines tted with wheels, check that the
rest surface is at and perfectly horizontal.
For machines tted with locks and keys, it is
recommended to keep the keys out of the reach of
children.
Use is only reserved for suitable, trained personnel.
Installation routine and extraordinary maintenance (for
example, cleaning and maintenance of the refrigeration
system), must be performed by specialized and
authorized technical personnel with a sound knowledge
of the refrigeration and electrical systems.
HAZARDS, AND AVOIDABLE RISKS:
The refrigerator equipment has been designed and
manufactured with the appropriate devices to guarantee
the health and safety of the user and does not contain
dangerous edges, sharp surfaces or protruding elements.
The stability of the machine is guaranteed even when the
doors are open. DO NOT PULL DOWN OR HANG ON THE
DOORS.
For units with drawers, do not open more than one
drawer at a time and do not lean or sit on an open
drawer in order to avoid overturning or damaging the
refrigerator.
Units with glass doors, do not extract more than one
basket or rack at a time in order to avoid compromising
the stability. When adding items, gradually add starting
from the bottom upwards; similarly, remove items
starting from the top downwards.
THE MACHINE WAS NOT DESIGNED TO BE INSTALLED
IN AN ATMOSPHERE WITH RISK OF EXPLOSION. Do
not store explosive substances, such as pressurized
ammable propellant containers, inside the appliance.
MAXIMUM LOAD (UNIFORMLY DISTRIBUTED) PER
BASKET, DRAWER, OR RACK = 40 KG (88 LBS).
Risks caused by moving parts:
The only moving part is the fan, which presents no risk as it is
isolated by a protection grill secured with screws. If the
protection grill needs to be removed, disconnect the
machine from the power supply before doing so.
Risks caused by low/high temperatures:
Warning labels indicating "TEMPERATURE WARNING" are
located in the proximity of areas which constitute low/high
temperature dangers.
Risks caused by electrical power:
Electrical risks have been eliminated by designing the elec-
trical system in accordance with IEC EN 60204-1 and IEC EN
60335-1. Warning labels indicate "high voltage" areas which
may present electrical risks.
In order to avoid any risks, damaged power supply cables
must be replaced by the manufacturer, by an approved
technical support center, or by a qualied individual.
CAUTION
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User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24 Beverage-Air 5
Risks caused by noise:
<70 dB (A) at the nosiest point at 1 m in operating conditions
<130 dB (C) at 1m in operating conditions
Residual Risks:
Any liquids emanating from food or cleaning products are
prevented from leaking outside by a drain
positioned at the bottom of the unit. During cleaning
operations, remove the plug and place a collection tray under
the machine (Hmax=100mm or 4 inches).
IT IS HIGHLY IMPORTANT THAT THE PLUG IS REFITTED INTO
THE HOLE PROPERLY. IF THE MACHINE DOES NOT HAVE A
DRAIN, THE UNIT MUST BE CLEANED
THOROUGHLY ON A DAILY BASIS TO PREVENT THE
STAGNATION OF LIQUIDS
Safety Devices:
IT IS PROHIBITED TO TAMPER WITH OR REMOVE THE
SAFETY DEVICES PROVIDED (PROTECTION GRILLS,
WARNING LABELS, ETC.) THE
MANUFACTURER DECLINES ALL LIABILITY IF IN-
STRUCTIONS ARE NOT FOLLOWED
Appliances with wheels:
When moving, take care not to forcefully push the unit in
a way that avoids overturning and damage. Also, note any
unevenness of the surface on which the refrigerator is being
pushed. Appliances tted with wheels cannot be leveled,
therefore, ensure that the surface on which they rest is
perfectly horizontal and level.
ALWAYS BLOCK THE WHEELS WITH THE STOPS PROVIDED.
Routine and programmed maintenance:
The information contained in this chapter addresses suitable,
trained personnel in the case of routine maintenance; while
specialized and authorized personnel is addressed for
extraordinary and/or programmed maintenance.
Before performing any intervention, disconnect the
machine plug from the electrical power supply.
In routine maintenance operations, the removal of
protections/safety devices (grills, warning labels, etc.) is
prohibited.
Instructions in case of re:
DO NOT USE WATER IN THE CASE OF FIRE.
USE CO2 FIRE EXTINGUISHER (CARBON DIOXIDE) AND COOL
THE MOTOR COMPARTMENT AREA AS QUICKLY AS
POSSIBLE.
WARNING
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User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24Beverage-Air6
IMPORTANT INFORMATION
This unit is intended to be used in a commercial application. That includes bars and restaurants.
If installed in a residence some commercial service companies may not be able to service it on site.
The manufacturer has designed and produced this machine with the nest in materials. The manufacturer assumes no
liability for units that have been altered in any way. Alterations or part substitutions will void the warranty.
Limitations
The machine is designed for use indoors in a controlled
environment. It must be kept dry, not overheated or
subjected to excessive cold. May only be connected to
a dedicated electrical circuit. Extension cords are not
permitted.
Minimum Maximum
Voltage 208 240
Room Air Temp 60º F 104º F
Air Flow
Agency Approvals
These marks appear on the dataplate or serial tag, located
in the inside of the left wall. The dataplate also contains
the model and serial numbers as well as electrical
requirements.
ROOM AIR INWARM AIR OUT
Air flow
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User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24 Beverage-Air 7
PRODUCT INFORMATION
Blast Chilling Cycle rapidly lowers the temperature of the contents from 194°F to 37°F in 90 minutes
Shock Freezing Cycle lowers the temperature from 194°F to 0°F in 240 minutes
ALWAYS REFERENCE YOUR EQUIPMENT DATA PLATE AMPS, REFRIGERANT AND REFRIGERANT CHARGE FOR THE
MOST UP TO DATE AND ACCURATE VALUES.
Model
Cabinet Dimensions
w x d x h (Inches)
Door
Count
Full
Load
Amps
Compressor
HP
R-290 Refrigerant/
Charge (g) / (oz)
BTU/Hr
(113°F/-13°F)
BTU/Hr
(104°F/-14°F)
Voltage
NEMA
Plug
Reach In (Self Contained)
RBS-054-SA-HC 33.46 X 34.65 X 35.43
1
6.6 1 N/A / N/A 2985 6033
208-240/60/1
6-15P
RBS-122L-SA-HC 33.46 X 39.37 X 71.26 9.0 2 N/A / N/A 7208 15252
15-20P
RBS-162-SA-HC 33.46 X 39.37 X 77.17 13.2 2 1/2 N/A / N/A 9154 19485
Height includes legs.
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User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24Beverage-Air8
TRANSPORT AND HANDLING THE PRODUCT:
The machine must be transported using suitable handling
equipment and never manually.
If lifting systems are used, such as a forklift or trans
pallet, take particular care that the load is balanced.
Normally the packaging is in expandable polystyrene on
wood pallets, secured to the bottom of the equipment for
greater safety during transport and handling.
After removing the packaging from the machine, it is
advisable to verify the integrity of the machine and the
absence of damage due to transport. Any damage must
be communicated to the carrier immediately. Damaged
machines cannot be returned to the manufacturer under
any circumstances unless prior notice and written
authorization is received.
Warnings are printed on the packaging, representing
the instructions to be complied with to ensure that no
damage is caused during loading, unloading, transport,
and handling.
Warnings printed on our packaging:
The user must dispose of the packaging in accordance
with the laws in force in the applicable country.
When storing or transporting the machine, the maximum
stacking limit is two machines, unless otherwise indicated
with an appropriate adhesive label.
SINCE THE CENTER OF GRAVITY OF THE MACHINE DOES
NOT CORRESPOND TO ITS GEOMETRIC CENTER, BE
AWARE OF INCLINATIONS DURING HANDLING.
DURING HANDLING, DO NOT PUSH OR DRAG THE
MACHINE TO PREVENT OVERTURNING OR DAMAGE TO
PARTS (E.G. FEET).
NEVER LEAN THE MACHINE ON THE DOOR SIDE.
REQUIREMENTS (RESPONSIBILITY OF THE
CUSTOMER):
Provide a high sensitivity dierential magnet circuit
breaker switch (30mA).
Provide a wall socket with grounding that meets the
requirements of the country where the machine is being
operated.
Verify that the surface on which the machine rests is
level.
In the case of water-cooled machines or with equipment
with direct humidity control, provide connection to a
water system.
CONNECTION:
Before connecting the machine to the power supply,
ensure that the voltage and frequency correspond with
those indicated on the specications plate.
A variation of +/-10% of the normal voltage is permitted.
It is of utmost importance that the machine is connected
to an ecient grounding connection.
Grounding the machine is a mandatory safety measure that is
required by law:
In order to protect the machine from any electrical overload
or short circuit, the connection to the power supply is through
a high sensitivity dierential magnet circuit breaker switch
(30 mA) with a manual re-set and with sucient power.
For dimensioning the protection device, consider the
following:
Blast Chillers with Washing Kits:
The appliance must be connected to the water supply
network using the supplied exible pipe, suitable for high
temperatures and pressure and with 3/4" GAS attachment.
To prevent the excessive deposit of lime scale and therefore
decrease maintenance, the use of a water softener is
recommended.
To increase eciency the recommended water temperature
must be between 40-60°C (104°F - 140°F). The optimum
network pressure must be between 2-5 bar for the rotor to
rotate regularly. If the water pressure should fall below 0.5
bar, a safety pressure switch will intervene that will
immediately block the function with a signal on the alarm
display
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background
User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24 Beverage-Air 9
IT IS FUNDAMENTAL NOT TO CHANGE THE
DIRECTION OF THE ROTOR SPRAYING NOZZLES
IN ORDER TO PREVENT COMPLETELY
ALTERING THE SYSTEM'S FUNCTIONING
FEATURES.
DO NOT USE PLUGS WITHOUT GROUNDING.
THE MAIN SOCKET MUST COMPLY WITH
REGULATIONS VALID IN THE APPLICABLE
COUNTRY.
POSITIONING:
Position the machine in a well-aerated place and far
from heat sources. Observe minimum gaps for operating
functions, aeration and maintenance.
A machine with wheels cannot be leveled, therefore,
ensure that the surface on which it rests is perfectly
horizontal and level.
THE MACHINE HAS NOT BEEN DESIGNED TO BE
INSTALLED IN EXPLOSIVE ENVIRONMENTS.
DURING HANDLING AND POSITIONING DO NOT PUSH
FORCEFULLY OR DRAG THE MACHINE TO PREVENT
OVERTURNING OR DAMAGE. PAY PARTICULAR
ATTENTION TO UNEVENNESS OF SURFACES, NEVER
LEAN THE MACHINE FROM THE DOOR SIDE
IF THE MACHINE HAS WHEELS, ALWAYS LOCK THE
WHEELS ONCE IT HAS BEEN INSTALLED.
RE-INSTALLATION:
If re-installation is required, proceed as follows:
Position the power supply switch to OFF
Disconnect the plug from the power supply and wind up
the cable
Remove all contents from the interior of the cabinet and
clean the cabinet and accessories thoroughly
Re-pack the machine, taking care to re-position the
protective polystyrene and secure the wooden base, in
order to prevent damage during transport
Proceed as previously described for new position and
connection
CAUTION
background
User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24Beverage-Air10
Applications, purpose, unauthorized use, declared and
non-declared use:
These appliances are agri-food machines (EC regulation
No. 1935/2004), intended for food related items.
The machines are designed with the appropriate
equipment to guarantee the health and safety of the user.
They are not suitable for storing pharmaceuticals,
chemicals, or any other non food products.
Avoid appliance misuse. Do not place live animals,
objects that aren't related to food, or corrosive products
inside the unit.
Application of the Blast Chiller-Shock Freezer:
The blast chiller-shock freezer is a machine which rapidly
lowers the temperature of cooked or raw foods, in order to
maintain the organoleptic properties (chemical, physical, and
nutritional) of these foods unaltered.
COOLING OR FREEZING TIME IS A PARAMETER THAT IS
DIFFICULT TO ESTABLISH WITH ANY PRECISION, SINCE THIS
MAY VARY DEPENDING ON THE TYPE OF FOOD AND THE
TYPE OF DISH USED FOR STORAGE.
THE DECLARED PERFORMANCE LEVELS WERE OBTAINED
BY USING 25MM (1 INCH) THICK POTATO PUREE IN SHELF
ALUMINUM TRAYS GN1/1 H=40MM (1 1/2 INCH)
Blast Chilling temperature cycle:
This cycle enables rapid lowering of the temperature
of the cooked food (from +90°C/194°F to +3°C/37.4°F
in 90 minutes) to avoid it remaining within the critical
temperature range of +10°C/50°F to +65°C/149°F.
The cooked and blast chilled food can then be stored in
the refrigerator for up to 5 days.
Shock Freezing temperature cycle:
Shock freezing (from +90°C/194°F to -18°C/0.4°F) prevents
the formation of macro crystals of ice on the food which
would result in a loss of liquids and vitamins. This cycle is
suitable for cooked and raw food and then conserves the
food for up to 2 months and 12 months respectively.
Conservation cycle:
At the end of every blast chilling or shock freezing cycle
the machine envisions a conservation cycle during which
the equipment functions as a normal refrigerator and the
duration of which is at the user's discretion.
FOOD STORAGE:
For the best performance of the appliance, the following
indications should be observed.
Blast Chilling/Shock Freezing cycle:
do not open the door once the cycle has commenced, wait
until the cycle is complete
avoid wrapping, protecting, or closing containers with lids
or insulating lms
do not use trays or containers taller than 65mm (2.5
inches)
do not stack items
use aluminum or stainless steel containers
Conservation cycle:
do not introduce hot foods or uncovered liquids inside the
machine
wrap or protect food, particularly if they contain aromas
arrange the food inside in a way that does not limit air
circulation, avoiding placing papers, cartons, boards, etc.
on the racks that may obstruct the passage of air
avoid opening the door frequently or for lengthy periods
of time
OPERATION
background
User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24 Beverage-Air 11
The self-contained models are cord-connected units, and must be connected to their own dedicated power supply. Check
the dataplate on the machine to conrm the voltage and per the dataplate use the correct fuses or HACR circuit breakers.
Note: Do not connect to GFI / GFCI outlets. Connection to that type of outlet can result in product loss due to
unsafe cabinet temperature when GFI device trips from moisture.
Power Cord
The voltages and plug type will vary by model, please check
the data plate for conrmation.
If the power cord becomes damaged, it must be replaced
with the identical cord.
Follow All National and Local Codes
This Unit Must Be Grounded. Do not use extension cords
and do not disable or by-pass ground prong on electrical
plug.
Initial Start Up
Plug the power cord into the proper power supply.
The cabinet will soon begin to blow warm air out of the
front grille area, and cool air will ow from the inside
blower.
Cautions
Care must be taken whenever moving or servicing the
unit. The refrigerant is contained in a sealed system, but if
released it is ammable.
ELECTRICAL
background
User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24Beverage-Air12
CLEANING THE UNIT:
Before any cleaning operation, disconnect the machine from
the electrical power supply.
Routine and Programmed Maintenance:
Routine maintenance and cleaning should be performed by
suitable, and trained personnel, while extraordinary and
programmed maintenance should only be performed by
specialized and authorized technicians.
Initial Installation:
Before operating, wash the interior and accessories with a
little water and neutral soap in order to remove the "new"
odor. Arrange the accessories inside the cabinet in positions
most appropriate for use.
Daily Cleaning:
Carefully clean the external surfaces of the machine using
a damp cloth and following the direction of the nish.
Use neutral detergents and not substances with a
chlorine base and/or that are abrasive.
Do not use utensils that may cause scratches, resulting
in the formation of rust. Rinse with clean water and dry
carefully.
Clean the interior of the cabinet with neutral detergents
which do not contain chlorine or abrasives, to avoid the
formation of dirt residues. In the case of hardened stains,
use soap and water or neutral detergents, and use a
wooden spoon or plastic spatula if necessary.
After cleaning, rinse with a little water and dry carefully.
Do not wash the machine with direct water jets or
streams, as any water leakage into electrical components
may aect their correct functioning.
Lower and adjoining areas of the machine must also be
cleaned on a daily basis with soap and water and not with
toxic or chlorine-based detergents.
WARNINGS FOR BLAST CHILLERS WITH WASHING KIT:
Always use the neutral detergent supplied by the
manufacturer to guarantee maximum cleanliness without
damaging the interior surface and the relative functional
parts of the blast chiller (evaporator, fans, heating plug,
etc).
Before starting any washing program check, using
the visual indicator positioned in the lower left side of
the appliance, that the level of detergent is above the
minimum accepted.
PERIODIC CLEANING AND GENERAL MAINTENANCE:
Cleaning and general maintenance operations must be
carried out to ensure the consistent performance of the
machine.
The refrigerator unit (condenser) must be cleaned by
specialized personnel.
Regularly clean the drain to avoid any blockages.
IT IS OF UTMOST IMPORTANCE THAT THE DRAIN HOLE IS
CLOSED WITH THE APPROPRIATE PLUG.
Periodic Checks:
that the power plug is correctly inserted into the power
outlet
the appliance isn't aected by heat sources
the machine is perfectly level
the door gasket seals perfectly
the drain is not blocked
the condenser battery is not covered with dust; should
that be the case, request after-sales technical assistance
Extraordinary Maintenance (only by specialized personnel):
periodically clean the condenser
check door gaskets to ensure perfect sealing
make sure the electrical system is in order
using an amperometric clamp, check the surround heating
elements
IN THE CASE OF REPAIRS OR REPLACEMENT OF PARTS,
ALWAYS PROVIDE THE CODE AND SERIAL NUMBER OF THE
MACHINE, VISIBLE ON THE SPECIFICATIONS PLATE.
In case of extended periods of inactivity:
If an extended period of inactivity of the machine is foreseen:
switch the machine o by pressing the OFF button on the
control panel
remove the plug from the power supply socket
empty the refrigerator and carefully clean it (see cleaning
section)
leave doors ajar to ensure air circulation
MAINTENANCE AND CLEANING
background
User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24 Beverage-Air 13
Cleaning Needed Cleaning Agent Method of Application Aect on Finish
Smears and ngerprints
Areal 20, Lac-O-Nu, Lumin Wash
O’Cedar Cream Polish, Stainless
Shine.
Rub with cloth as directed
on the package.
Satisfactory for use on all
nishes.
Provides barrier lm to
minimize prints.
Stubborn Spots and
Stains, Baked-On
Splatter, and Other
Light Discolorations
Allchem Concentrated Cleaner.
Apply with damp sponge or
cloth.
Rub with damp cloth.
Use in direction of polish lines
on No. 4 (polished) nish. May
scratch No.
2 (mill) and Nos. 7 and 8
(polished) nishes.
Samae, Twinkle or Cameo Copper
Cleaner
Rub with damp cloth.
Grade FFF Italian pumice, whiting,
or talc.
Rub with dry cloth.
Liquid NuSteel
Paste NuSteel or DuBois Temp.
Copper’s Stainless Steel Cleaner
Revere Stainless Cleaner
Household cleansers, such as
Old Dutch, Lighthouse, Sunbrite,
Wyandotte, Bab-O, Gold Dust,
Sapolio, Bon Ami, Ajax, or Comet
Grade F Italian Pumice, Steel
Bright, Lumin Cleaner, Zud,
Restore, Sta-Clean, or Highlite.
Penny-Brite or Copper-Brite.
Use small amount of cleaner.
Rub with dry cloth using a
small amount of cleaner.
Apply with damp sponge or
cloth.
Rub with a damp cloth. May
contain chlorine bleaches.
Rinse
thoroughly after use.
Rub with a damp cloth.
Rub with a dry cloth using a
small amount of cleaner.
Heat tint or
discoloration
Penny-Brite or Copper-Brite.
Past NuSteel, DuBois Temp,
or Tarnite. Revere Stainless Steel
Cleaner. Allen Polish, Steel Bright,
Tenacious Deposits,
Rusty Discolorations,
Industrial
Atmospheric Stains Wyandotte,
Bab-O or Zud.
Rub with a dry cloth.
Rub with a dry cloth or stain-
less steel wool.
Apply with damp sponge or
cloth.
Rub with a damp cloth.
Burnt-On Foods and
Grease Fatty Acids,
Milkstone (where
swabbing or rubbing
is not practical)
Easy-O, De-Grease-It, 4 to 6%
hot solution of such agents as
trisodium phosphate or sodium
tripolyphosphate or 5 to 15% caustic
soda solution
Apply generous coating. Allow
to stand for 10-15 minutes.
Rinse.
Repeated application may be
necessary.
Excellent removal, satisfactory
for use on all nishes.
Tenacious Deposits,
Rusty Discolorations,
Industrial
Atmospheric Stains
Oakite No. 33, Dilac Texo 12, Texo NY,
Flash-Klenz, Caddy Cleaner,
Turco Scale 4368 or Permag 57.
Swab and soak with clean
cloth.
Let stand 15 minutes or more
according to directions on
package, then rinse and dry.
Satisfactory for use on all
nishes
Hard Water Spots
and Scale
Vinegar.
5% oxalic acid, 5% sulfamic acid, 5 to
10% phosphoric acid, or Dilac, Oakite
No. 33, Texo 12, Texo N.Y.
Swab or wipe with cloth. Rinse
with water and dry.
Swab or soak with cloth. Let
stand 10-15 minutes. Always
follow with neutralizer rinse,
and dry.
Satisfactory for all nishes.
Satisfactory for all nishes.
Eective on tenacious deposits
or where scale
has built up.
METHODS FOR CLEANING STAINLESS STEEL
background
User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24Beverage-Air14
IN THE EVENT OF EQUIPMENT MALFUNCTION:
If the equipment does not work, or if functional or
structural defects are noted, disconnect it from the power
and water mains, and contact a service center authorized
by the manufacturer without attempting to repair on your
own.
Original parts are recommended; the manufacturer may
not be held liable if original parts are not used.
We recommend that the device be maintained and
serviced by an authorized technician at least once a year
to ensure safe and ecient operation.
Often operating diculties are a result of causes which may
be corrected in house. Therefore, before requesting
assistance from a technician, perform the following checks.
If the machine stops operating:
- check that the plug is inserted correctly into the
electrical socket.
If the cabinet temperature is insucient:
-look for nearby heat sources that could be the cause
-ensure that the doors close perfectly
-check that the condenser lter is not blocked
-make sure the ventilation grills of the control panel
are not obstructed
-look for items inside the cabinet that could be
obstructing ventilation
If the machine is noisy:
-look for loose contacts between the machine and
other objects
-make sure the machine is perfectly level
-look for loose screws (visible screws only), and
tighten if found
If the problem isn't resolved after the checks above,
request technical assistance indicating the following:
-the nature of the problem
-the code and serial number of the machine
appearing on the specications plate (this is
located outside of the unit, either on the side
or at the rear, and inside the motor
compartment).
TESTING PERFORMED:
The product is dispatched after visual, electrical, and
operating tests have been passed. The technical data plate is
located outside on the side or at the rear, and inside the motor
compartment.
Testing was performed in a rectangular showroom with
no sound absorption. Signicant obstacles were absent in
the area surrounding the machine.
Testing was performed under the most severe condition
which corresponds to the start-up phase called "PULL
DOWN".
Noise testing was performed in compliance with
Legislative Decree 277 and in accordance with methods
described in ISO 230-5, in order to obtain the data
required by 2006/42/EC Directive.
Noise Level:
<70 dB(A) at the noisiest point at 1m in
operating conditions
<130 dB(C) at 1m in operating conditions
Materials and Fluids Used:
Respecting the environment, all the used materials
comply with Legislative Decree no. 151, July 25, 2005, in
the implementation of directives RoHS (2002/95/EC) and
WEEE (2002/96/EC and 2003/108/EC), concerning the
reduction in use of hazardous substances in electrical and
electronic equipment, as well as waste disposal.
The refrigerant gases or the foaming agents of the
polyurethane foams used are in compliance with
Regulation EC 842/2006.
TROUBLESHOOTING
background
User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24 Beverage-Air 15
DISCONNECTION:
The disconnection of this machine must be done by qualied
technicians
Avoid spilling or leakage of refrigerants into the
environment
Before disconnecting the unit, the below should be
collected if present:
- refrigerant gas
-non-freezing solutions present in hydraulic
circuits
STORAGE:
While waiting for dismantling and disposal, the appliance
can be temporarily stored outdoors provided that the unit's
electrical, refrigeration, and plumbing circuits are intact and
closed. The country's laws on environmental protection are
still to be observed.
THE UNIT MUST BE DISMANTLED BY QUALIFIED
PERSONNEL.
DISMANTLING:
This symbol identies the units as returning units
in directive RAEE 2002/96/CE.
Due to the presence of hazardous substances,
information regarding the potential eects on the
environment and human health can be obtained from the
following:
the manufacturer
the distributor/importer
organization in charge of collecting and processing waste
the retailer where the appliance was purchased
local services in charge of waste disposal
DISPOSAL:
WEEE Directive requires that electrical and electronic
equipment disposal and recycling must be handled
through a dedicated collection, in suitable approved
facilities, and separate from mixed domestic waste
disposal.
The user has the option of not disposing of the appliance
at the end of the useful life as domestic waste, but to
deliver it to designated collection facilities authorized as
required by regulations, or as specied by the distributor.
All materials are to be retrieved or disposed of in
compliance with the national regulations concerning the
subject.
For further information on the appliance disposal, contact
the manufacturer.
DISMANTLING AND DISPOSAL
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background
User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24Beverage-Air16
LIMITED WARRANTY
WARRANTY (Warranty valid in USA and Canada)
THREE (3) YEAR PARTS AND LABOR WARRANTY:
Beverage-Air Corporation warrants to the original
purchaser of Beverage-Air branded equipment,
including all parts thereof, that such equipment is
free from defects in material and workmanship, under
normal use, proper maintenance, and service as
indicated by Beverage-Air installation and operation
instructions, for a period of three (3) years from the
date of installation, or thirty-nine (39) months from the
date of shipment from the manufacturer, whichever is
earlier.
ADDITIONAL TWO (2) YEAR COMPRESSOR PART
WARRANTY*:
In addition to the warranty set forth above, Beverage-
Air warrants the hermetically/semi-hermetically
sealed compressor (part only) for an additional TWO
(2) years beyond the rst THREE (3) years warranty
period; not to exceed sixty-three (63) months from the
date of shipment from Beverage-Air, provided upon
receipt of the compressor, manufacturer examination
shows the sealed compressor to be defective. This
extended warranty does not cover freight for the
replacement compressor or freight for the return of the
failed compressor.
* Units shipped after 07/01/2024. Previous warranty
applies to units shipped prior.
EXCEPTIONS:
CT96 and CF3 models carry a ONE (1) year parts
and labor warranty, limited to fteen (15) months
from date of shipment from Beverage-Air. These
are excluded from additional compressor warranty.
SR/SF (Slate) models carry a TWO (2) year parts
and labor warranty, limited to twenty-seven (27)
months from date of shipment from Beverage-Air.
BZ, VM, CDR, DPCR, MT and Blast Chillers carry
a THREE (3) year parts and labor warranty;
additional TWO (2) years compressor part only.
Units installed in Residential applications will
be not covered under this warranty. Units are
intended for Commercial use only.
Also, this compressor-part only warranty does NOT
apply to any electrical controls, condenser, evaporator,
fan motors, overload switch, starting relay, capacitors,
temperature control, lter/drier, accumulator,
refrigeration tubing, wiring harness, labor charges, or
supplies which are covered by the warranty above.
Note: 3rd party extended warranties are not covered
by this warranty statement.
Normal wear parts, as deemed by Beverage-Air, such
as but not exclusive to, light bulbs/lamps and gaskets
are not covered by this warranty. For the purpose of
this warranty, the original purchaser shall be deemed
to mean the individual or company for who the
product was originally installed.
Units that utilize variable speed compressor
technology can experience nuisance tripping on Class
A GFCI outlets which have a trip limit of 4 mA to 6
mA. To avoid this issue in a location that requires GFCI
circuit protection, Beverage-Air & Victory recommends
using a HUBBELL Model Number GFRST83W 20A
Heavy Duty Hospital Grade Self-Test GFCI Receptacle.
Nuisance tripping not covered under warranty.
Our obligation under this warranty shall be limited to
repairing or replacing, including labor, any part of such
product, which proves thus defective. Beverage-Air
reserves the right to examine any product claimed to
be defective and request photos of the unit prior to
dispatching service. Moisture or water damage is not
covered under warranty. If service is deemed non-
warranty, Beverage-Air reserves the right to bill the
end user for service.
The labor warranty shall be for self-contained units
only and for standard straight time, which is dened
as normal service rate time, for service performed
during normal working hours. All warranty labor will
be covered at standard time. Any service requested
outside of a servicer's normal working hours including
weekends and any additional overtime will be at
the responsibility of the equipment purchaser. Any
part or accessory determined to be defective in the
product should be returned to the company within
thirty (30) days under the terms of this warranty
and must be accompanied by a record of the cabinet
model, serial number, and identied with a return
material authorization number (RMA#) issued by the
manufacturer.
Special installation/applications, including remote
locations, are limited in coverage by this warranty.
Any installation that requires extra work, and/or
travel, to gain access to the unit for service is the sole
responsibility of the equipment purchaser.
Improper operation resulting from factors, including
but not limited to, improper or negligent cleaning
and maintenance, improper installation, low voltage
conditions, inadequate wiring, outdoor use (unless
otherwise specied) and accidental damage are
not manufacturing defects and are strictly the
responsibility of the purchaser.
background
User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24 Beverage-Air 17
LIMITED WARRANTY (CONTINUED)
With the exception of Blast Chillers, the product
is designed for maintaining temperature and not
bringing food to a desired temperature and therefore
cannot be held responsible for this function under
warranty. Units must be in a conditioned environment
or warranty will be void. Non-standard use of unit can
also be subject to reduced or voided warranty.
Condensing coils must be cleaned at regular intervals
as a part of preventative maintenance for optimal
performance. Failure to do so is subject to a voided
warranty. Although cleaning requirements vary
in accordance with operation of various products,
Beverage-Air recommends a minimum monthly
cleaning.
NO CLAIMS CAN BE MADE AGAINST THIS WARRANTY
FOR SPOILAGE OF FOOD, PRODUCTS, LOSS OF SALES
OR CONSEQUENTIAL DAMAGES.
THE FOREGOING WARRANTIES ARE EXPRESSLY
GIVEN IN LIEU OF ALL OTHER WARRANTIES,
EXPRESS, IMPLIED, OR STATUTORY, INCLUDING
THE IMPLIED WARRANTIES OF MERCHANTABILITY
AND FITNESS FOR A PARTICULAR PURPOSE,
WHICH ARE HEREBY DISCLAIMED, ALL OTHER
OBLIGATIONS OR LIABILITIES ON OUR PART, AND
WE NEITHER ASSUME, NOR AUTHORIZE ANY OTHER
PERSON TO ASSUME FOR US, ANY OBLIGATION OR
LIABILITY IN CONNECTION WITH THE SALE OF SAID
REFRIGERATION UNITS OR ANY PARTS THERE OF.
This warranty shall not be assignable and shall be
honored only in so far as the original purchaser. This
warranty does not apply outside the limits of the
United States of America and Canada, nor does it apply
to any part that has been subject to misuse, neglect,
alteration, accident, or to any damage caused by
transportation, ood, re, acts of terrorism, or acts of
God.
LIMITATION OF LIABILITY:
Beverage-Air Corporation or their aliates shall
not be liable for any indirect, incidental, special or
consequential damages, or losses of a commercial
nature arising out of malfunction equipment or its
parts components thereof, as a result of defects in
material or workmanship.
THE ORIGINAL OWNER'S SOLE AND EXCLUSIVE
REMEDY AND BEVERAGE-AIR'S SOLE AND
EXCLUSIVE LIABILITY SHALL BE LIMITED TO
THE REPAIR OR REPLACEMENT OF PARTS OR
COMPONENTS CONTAINED IN THE EQUIPMENT
IDENTIFIED ABOVE WHICH UNDER NORMAL USE
AND SERVICE MALFUNCTION AS A RESULT OF
DEFECTS IN MATERIAL OR WORKMANSHIP, SUBJECT
TO THE APPLICABLE PROVISIONS AND LIMITATIONS
STATED ABOVE.
Note: Additional Terms and Conditions of sale may
apply. Notice: Specications are subject to change
without notice. Contact Beverage-Air for specic
model agency approval. All prices are ex-works
Brookville, PA. July 1, 2024
background
User Manual for RBS Blast Chiller Beverage-Air
Rev. 12/24
Warranty Registration
Register your product online at Beverage-Air.com/parts-service or ll out and mail the form below.
Cabinet Model Number: _____________________________________________ Date Of Installation: _________________
Cabinet Serial Number: _____________________________________________
Location Of Product
Business Name: ____________________________________________________
Business Street: ____________________________________________________
Business City: ____________________________________ State: _________ Postal Code:___________
Mail to: Beverage-Air, 3779 Champion Blvd, Winston-Salem, NC 27105

Specifications

Indexed Terms: Blast Chiller, Reach-In

Beverage-Air RBS-162-SA-HC Questions and Answers

Questions and Answers

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