38 - PRECAUTIONS 91477C125/D
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance’s aesthetic and functional qualities. For further information on the
product: www.smeg.com
PRECAUTIONS
IMPORTANT SAFETY INSTRUCTIONS
PLEASE READ CAREFULLY AND RETAIN FOR FUTURE USE
General safety instructions
Risk of personal injury
•ATTENTION: during use,
the appliance and its
accessible parts become
very hot. Children must be
kept away from the
appliance.
•ATTENTION: during use,
the appliance and its
accessible parts become
very hot. Never touch the
heating elements during
use.
• Protect your hands by
wearing oven gloves when
moving food inside the
oven.
• Never try to put out a fire or
flames with water: turn off
the appliance and smother
the flames with a fire
blanket or other appropriate
cover.
• This appliance may be used
by children aged at least 8
and by people of reduced
physical, sensory or mental
capacity, or lacking in
experience in the use of
electrical appliances,
provided that they are
supervised or instructed by
adults who are responsible
for their safety.
• Children must not play with
the appliance.
• Keep children under the age
of 8 at a safe distance
unless they are constantly
supervised.
• Keep children under the age
of 8 away from the
appliance when it is in use.
• Cleaning and maintenance
must not be carried out by
unsupervised children.
• The cooking process must
always be monitored. A
short cooking process must
be continuously surveyed.
• Never leave the appliance
unattended during cooking
operations where fats or
oils could be released, as
these could then heat up
and catch fire. Be very
careful.
• Do not pour water directly
onto very hot trays.
• Keep the oven door closed
during cooking.
• If you need to move food or
at the end of cooking, open
the door 5 cm for a few
seconds, let the steam
come out, then open it fully.
PRECAUTIONS - 3991477C125/D
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• Do not insert pointed metal
objects (cutlery or utensils)
into the slots in the
appliance.
• Switch off the appliance
immediately after use.
• DO NOT USE OR STORE
FLAMMABLE MATERIALS
NEAR THE APPLIANCE.
•DO NOT USE AEROSOLS
IN THE VICINITY OF THIS
APPLIANCE WHILST IT IS
IN USE.
• DO NOT MODIFY THIS
APPLIANCE.
• Installation and servicing
should be carried out by
qualified personnel in
accordance with current
standards.
• Do not try to repair the
appliance yourself or
without the assistance of a
qualified technician.
• Do not pull the cable to
unplug the appliance.
For microwave appliances
• ATTENTION: if the door or
the door seal is damaged,
the appliance must not be
used until it has been
repaired by a qualified
person.
• ATTENTION: it is hazardous
for anyone other than a
qualified person to carry out
any service or repair
operation which involves
the removal of a cover
which offers protection
against exposure to
microwave energy.
• ATTENTION: liquids and
other foods must not be
heated in sealed containers
since they are liable to
explode.
• When a combined function
is used, children should use
the appliance only when
supervised by an adult, as
very high temperatures are
generated.
• Check the appliance
visually during the cooking
of foods in plastic or paper
containers.
Improper use
Danger of explosion
• When using the microwave
to heat or reheat liquids, the
boiling process may be
delayed – boiling
temperature can be
reached without the
formation of the usual
"rolling boil".
40 - PRECAUTIONS 91477C125/D
• Use the microwave only for
the preparation of food for
consumption. Other types
of applications are strictly
forbidden (e.g. drying
clothes, warming slippers,
sponges, wet cloths or the
like, dehydrating foods)
because they can lead to
the risk of injury or fire.
• Microwave heating of
beverages can cause
delayed eruptive boiling, so
care must be taken when
handling the container.
• Clean the appliance
regularly and remove any
food residue.
• Failure to clean the oven
cavity encourages
deterioration of the surface,
which could adversely
affect the life of the
appliance and possibly
pose a hazard.
• Do not use the microwave
to dry food.
• Do not use the microwave
to heat oils or fry.
• Do not use the appliance to
heat foods or beverages
containing alcohol.
• Do not heat eggs in their
shells or whole hard boiled
eggs; they may explode
even after the heating
process has completed.
• Do not heat food in its
packaging.
• Do not use the combination
functions to heat or boil
liquids.
• Baby food should not be
heated in sealed containers.
Remove the cover or the
teat (in the case of baby
bottles). Always check the
temperature of the
preparation after it has
been heated, it should not
be too high. For an even
temperature and to avoid
scalding stir or shake the
contents.
• Puncture the skin of food
that has a hard skin or peel
(e.g. potatoes, apples, etc.)
before cooking.
• Before operating the
appliance, ensure that the
microwave oven cavity
does not contain unsuitable
objects or utensils.
• When the appliance is not
in use, do not use the cavity
to store combustible
• This delayed boiling and
consequent superheating of
the liquid can generate an
explosion inside the
appliance, or sudden boiling
over of the superheated
liquid can occur when
removing the container
from the appliance.
• To avoid these dangers, it is
necessary to insert the
supplied boiling rod (or a
heat-resistant plastic
spoon) in the container
while heating.
Improper use
Danger of explosion
PRECAUTIONS - 4191477C125/D
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materials, kitchen utensils,
food or similar objects.
• Do not use the microwave
functions when the oven is
empty.
• Use kitchenware and
utensils that are suitable for
use in a microwave oven.
• Do not use aluminium
containers to cook food.
• Do not use metal containers
for cooking food or
beverages.
• Do not use dishes with
metallic decorations (gold-
plated or silver).
• Where provided, do not use
the tray and/or the deep
tray for MICROWAVE-
ONLY cooking.
• If smoke is present, switch
off or unplug the appliance
from the power socket and
keep the door closed to
smother any flames.
• This appliance complies
with the current standards
and directives regarding
safety and electromagnetic
compatibility. However, it is
recommended that people
who wear pacemakers
maintain a minimum
distance of 20-30 cm
between the pacemaker
and the microwave oven
when it is in operation.
Contact the pacemaker
manufacturer for further
information.
• The appliance operates in
the 2.4GHz ISM band.
• In compliance with the
provisions regarding
electromagnetic
compatibility, the appliance
belongs to group 2 and
class B (EN 55011).
• If the appliance is installed
in a cabinet, it must be
operated with any cabinet
door open.
• The appliance may be
positioned or installed at
less than 850 mm from the
floor (see chapter
“INSTALLATION”).
Risk of damaging the appliance
• Do not use abrasive or
Improper use
Risk of damage to the appliance.
• When using microwaves,
do not place the food (or its
container) on the bottom of
the oven. Use the
accessories supplied,
placed on the shelves
appropriate for the recipe
you wish to prepare.
•DO NOT USE
CONTAINERS/
ACCESSORIES (trays, glass
dishes, etc.) PLACED
DIRECTLY ON THE
BOTTOM OF THE OVEN
CAVITY.
42 - PRECAUTIONS 91477C125/D
corrosive detergents (e.g.
scouring powders, stain
removers and metallic
sponges), rough or abrasive
materials or sharp metal
scrapers on glass parts as
this could cause scratch the
surface and break the
glass. Use wooden or
plastic utensils.
• Do not sit on the appliance.
• Do not use cleaning
products containing
chlorine, ammonia or
bleach on parts made of
steel or that have metallic
surface finishes (e.g.
anodizing, nickel- or
chromium-plating).
• Racks and trays should be
inserted as far as they will
go into the side guides. The
mechanical safety locks
that prevent them from
being removed must face
downwards and towards
the back of the oven cavity.
• Do not use steam jets to
clean the appliance.
• Do not spray any spray
product near the appliance.
• Do not obstruct ventilation
openings and heat
dispersal slots.
• Fire hazard: never leave
objects in the oven cavity.
• DO NOT FOR ANY
REASON USE THE
APPLIANCE AS A SPACE
HEATER.
• Do not use plastic
cookware or containers
when cooking food.
• Do not place sealed tins or
containers in the oven
cavity.
• Remove all trays and racks
which are not required
during cooking.
• Do not cover the bottom of
the oven cavity with
aluminium or tin foil sheets.
• Do not place pans or trays
directly on the bottom of the
oven cavity.
• If necessary, you can use
the tray rack (supplied or
sold separately, depending
on the model) by placing it
on the bottom as a support
for cooking.
•If you wish to use
greaseproof paper, place it
so that it will not interfere
with the hot air circulation
inside the oven cavity.
• Do not use the open door to
rest pans or trays on the
internal glass pane.
• Never use the oven door to
lever the appliance into
place when fitting.
•Avoid exerting too much
pressure on the door when
open.
• Do not use the handle to lift
or move this appliance.
PRECAUTIONS - 4391477C125/D
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Installation and maintenance
• THIS APPLIANCE MUST
NOT BE INSTALLED IN A
BOAT OR CARAVAN.
• The appliance must not be
installed on a pedestal.
• Position the appliance into
the cabinet cut-out with the
help of a second person.
• To prevent any possible
overheating, the appliance
should not be installed
behind a decoration door or
a panel.
• Installation and servicing
should be carried out by
qualified personnel in
accordance with current
standards.
• Have the electrical
connection performed by
authorised technical
personnel.
• The appliance must be
connected to earth in
compliance with electrical
system safety standards.
• Use cables withstanding a
temperature of at least
90 °C.
• The tightening torque of the
screws of the terminal
supply wires must be 1.5 -
2 Nm.
• If the power cable becomes
damaged, contact technical
support immediately to
arrange for it to be replaced
in order to avoid possible
hazards.
• WARNING: while
positioning the appliance,
make sure that the power
supply cable is not caught
or damaged.
• Always use any necessary/
required personal
protective equipment (PPE)
before performing any work
on the appliance
(installation, maintenance,
positioning or movement).
• Before performing any work
on the appliance, switch off
the power supply.
• Allow the appliance to be
disconnected after
installation, via an
accessible plug or a switch
in the case of a fixed
connection.
• Fit the power line with an
all-pole circuit breaker with
a contact separation
distance sufficient to
provide complete
disconnection in category III
overvoltage conditions,
pursuant to installation
regulations.
• This appliance can be used
up to a maximum altitude of
2,000 metres above sea
level.
For this appliance
• Do not rest any weight or
sit on the open door of the
appliance.
•Take care that no objects
are stuck in the doors.
• Do not install/use the
appliance outdoors.
• Only use the temperature
44 - PRECAUTIONS 91477C125/D
probe provided or
recommended by the
manufacturer (on some
models only).
Appliance purpose
This appliance is intended for
cooking food in the home
environment. Every other use
is considered improper. It
must also not be used:
• In kitchen areas provided
for employees in shops,
offices and other work
environments.
• in farms/farmhouses.
• By guests in hotels, motels
and other types of
residential environments.
• In bed and breakfasts.
This user manual
• This user manual is an integral part of
the appliance and must therefore be
kept in its entirety and within the user's
reach for the whole working life of the
appliance.
• Read this user manual carefully before
using the appliance.
• The explanations in this manual include
images, which describe all that regularly
appears on the display. However, it
should be kept in mind that the
appliance may be equipped with an
updated version of the system, and as
such, all that appears on the display
may differ from those in the manual.
Manufacturer’s liability
The manufacturer declines all liability for
damage to persons or property caused by:
• use of the appliance other than that
specified;
• failure to comply with the instructions in
the user manual;
• tampering with any part of the
appliance;
• use of non-original spare parts.
Identification plate
The identification plate bears the technical
data, serial number and brand name of the
appliance. Do not remove the identification
plate for any reason.
Disposal
This appliance conforms to the WEEE
European directive (2012/19/EU) and
must be disposed of separately from
other waste at the end of its service life.
The appliance does not contain substances
in quantities sufficient to be considered
hazardous to health and the environment,
in accordance with current European
directives.
To dispose of the appliance:
• Cut the power cable and remove it.
• Deliver the appliance to the appropriate
recycling centre for electrical and
electronic equipment waste, or return it
to the retailer when purchasing an
equivalent product, on a one for one
basis.
Our appliances are packaged in non-
polluting and recyclable materials.
• Deliver the packing materials to the
appropriate recycling centre.
To s ave energy
• Only preheat the appliance if the recipe
requires you to do so.
• When using any of the functions, avoid
opening the door during cooking.
• Unless otherwise indicated on the
package, defrost frozen foods before
placing them in the oven.
• When cooking several types of food it is
recommended to cook the foods one
after the other to make the best use of
the already hot oven.
This appliance may only
be installed and used
indoors.
Power voltage
Danger of electrocution
• Disconnect the mains power supply.
• Unplug the appliance.
Plastic packaging
Danger of suffocation
• Do not leave the packaging or any part
of it unattended.
• Do not let children play with the plastic
bags.
DESCRIPTION - 4591477C125/D
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• Use dark metal moulds: They help to
absorb the heat better.
• Remove all trays and racks which are
not required during cooking.
• Stop cooking a few minutes before the
time normally used. Cooking will
continue for the remaining minutes with
the heat which has accumulated inside
the oven.
• Reduce any opening of the door to a
minimum to avoid heat dispersal.
• Keep the inside of the oven clean at all
times.
Information on power
consumption in off/stand-by
mode
Technical data on the appliance's power
consumption in off/stand-by mode can be
found at www.smeg.com under the page
corresponding to the product in question.
Light sources
• This appliance contains light sources
which cannot be replaced by the user
and must only be replaced by the
technical assistance service.
• The light sources contained in the
appliance are declared suitable for
operation at ambient temperature
≥300°C and intended for use in high
temperature applications such as ovens.
• This appliance contains light sources of
efficiency class "G".
How to read the user manual
This user manual uses the following reading
conventions:
DESCRIPTION
General Description
1 Control panel
2 Seal
3 Light bulb
4 Door
5 Fan
Frame shelf
Warning/Caution
Information/Advice
46 - DESCRIPTION 91477C125/D
Control panel
1 Function knob
This knob can be used to:
• turn the appliance on and off;
•select a function.
2 Digital programmer
Displays the current time, the minute
minder, the function, the microwave power,
the power and the selected cooking
temperature and any time set.
3 Temperature knob
This knob can be used to set:
• the cooking temperature;
• the duration of a function;
• programmed cooking cycles;
• the current time.
Other parts
Shelves
The appliance features shelves to position
trays and racks at different heights. The
insertion heights are indicated from the
bottom upwards.
Cooling fan
The fan cools the appliance and comes into
operation during cooking.
The fan causes a steady outflow of air from
above the door which may continue for a
short period of time even after the
appliance has been turned off.
Oven cavity lighting
• The lighting of the oven cavity is
activated when any cooking function is
selected, excluding the
function.
• The interior lighting remains switched
off during the execution of the
- -
special functions and the -
cleaning functions
(depending on the models).
• When the door is opened, excluding the
function, the lighting in the
oven cavity is switched on. It switches
off immediately when the door is closed.
• When the door is open, it is not possible
to turn off the interior lighting.
Accessories
• Not all accessories are available on
some models.
• The accessories intended to come into
contact with food are made of materials
that comply with the provisions of
current legislation.
• Original supplied and optional
accessories can be requested to
Authorised Assistance Centres. Use only
original accessories supplied by the
manufacturer.
• It is recommended to mount the pull-out
slides on the first shelf of the frames. In
this way, it is possible to optimise the
space inside the oven cavity with an
intermediate level between the first and
the second shelf.
Boiling rod
To be placed in containers when heating
liquids, necessary to avoid delayed boiling.
Turn the Function knob to the
position 0 to immediately complete
any cooking operation.
In this manual, suggestions for the
second or middle shelf refer to the
use of pull-out slides.
USE - 4791477C125/D
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Lowered pan stand
Used for supporting containers with food
during cooking.
Glass dish
Useful for any type of cooking and collecting
fat from foods placed on the rack above. To
be placed on top of the lowered pan stand,
it is particularly suitable for microwave
cooking.
Tray rack
To be placed above the glass dish. To cook
foods which may drip.
Optional accessories (can be
purchased separately)
Deep tray
Useful for collecting fat from foods placed
on the rack above and for cooking pies,
pizzas, baked desserts, biscuits, etc.
Microwaves
The appliance is equipped with a
microwave generator called a magnetron.
The microwaves generated are evenly
emitted into the oven cavity in order to
reach the food and heat it.
Heating takes place through friction
between the molecules contained in the
food (mainly water molecules), with the
consequent generation of heat.
The heat generated directly inside the food
allows it to be defrosted, re-heated or
cooked in a shorter time compared to
traditional cooking.
The use of suitable containers for
microwave cooking leads to the
microwaves reaching the food in a uniform
manner.
USE
Preliminary operations
• Remove any protective film from the
outside or inside of the appliance,
including accessories.
• Remove any labels (apart from the
technical data plate) from the
accessories and shelves.
• Remove and wash all the appliance
accessories (see chapter "CLEANING
AND MAINTENANCE").
First heating
1. Set a cooking time of at least one hour
(see paragraph "Using the oven").
2. Heat the empty oven compartment at
the maximum temperature to burn off
any residues left by the manufacturing
process.
When heating the appliance
• air the room;
•don't stay.
Materials suitable for use with
microwaves
In general, in order for all of the food to be
reached, the materials used for microwave
cooking must be transparent to microwave
WARNING: The deep tray can be
used for combined microwave
cooking. Do not use it for microwave
cooking ONLY.
See General safety instructions.
48 - USE 91477C125/D
energy.
Below is a table of materials to use and
those not to use:
MATERIALS TO USE:
- Glass (always remove the lids)*
•Baking ware
• Glasses
•Jars
- Porcelain
- Earthenware
- Plastic (only where suitable for microwave
use)*
•Containers
• Plastic wrap (must not come into
contact with the food)
*only if heat-resistant.
MATERIALS NOT TO USE
- Metals (can lead to arcing or sparks)
• Aluminium foil
• Aluminium trays
•Plates
•Metal utensils
• Freezer bags tie wraps
- Wood
- Crystal glasses
- Paper (risk of fire)
- Polystyrene containers (danger of
contamination of foodstuffs)
Testing dishes
To check whether the cookware is suitable
for use with microwave cooking, carry out
this simple test:
1. Remove all accessories from the oven
cavity.
2. Place the cookware to be tested on the
rack inserted in the first shelf.
3. Select the microwave function at
maximum power level (e.g. 1000 W).
4. Set a cooking time of 30 seconds.
5. Start cooking.
At the end of the test the cookware must be
either cold or slightly warm. If the cookware
is hot then it should be considered as
unsuitable for microwave use.
Using the accessories
Racks and trays
Racks and trays have to be inserted into the
side guides until they come to a complete
stop.
• The mechanical safety locks that
prevent the rack from being removed
accidentally must face downwards and
towards the back of the oven cavity.
Glass racks and glass dish
The glass dish must be placed on the
lowered pan stand.
The tray rack has to be inserted into the
glass dish. In this way fat can be collected
separately from the food which is being
cooked.
Dishes must be free of metal
decorations.
Do not use metal accessory trays in
the microwave or combined
microwave functions.
The microwave function can be
used without any food inside the
oven only for this test.
Unsuitable cookware
Risk of damage to the appliance
• Stop the test immediately if there is a
cracking sound or if sparks are emitted
from the cookware. If this happens, it
means that the cookware is not suitable
for microwave cooking.
Gently insert racks and trays into the
oven until they come to a stop.
Clean the trays before using them
for the first time to remove any
residues left by the manufacturing
process.
USE - 4991477C125/D
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Boiling rod
When using the microwave to heat or
reheat liquids, the boiling process may be
delayed. To avoid this, place the boiling rod
(or a heat-resistant plastic spoon) supplied
into the container while heating.
Digital programmer
The parameters and values for the currently
selected function will be indicated on the
display. To use it, just turn the function and
temperature knobs to select the indicated
values.
Clock indicator light
Minute minder indicator light
Cooking indicator light
Programmed cooking indicator light
Control lock indicator light
Showroom indicator light
Microwave indicator light
Defrost indicator light
Temperature indicator light
Watt indicator light
First use
On the first use, or after a long power
failure, the message will flash on
the appliance's display. To be able to start
any cooking function, the current time must
be set.
1. Turn the temperature knob to select the
current time.
2. Press the temperature knob to set the
current time and go to the selection of
minutes.
3. Turn the temperature knob to select the
minutes of the current time.
4. Press the temperature knob to finish
adjustment.
Using the oven
Microwaves
Improper use
Danger of explosion/burns
• To avoid the danger of explosion inside
the appliance or the sudden boiling over
of superheated liquids, always place a
boiling rod in the liquid that is being
heated.
High temperature
Risk of damage to the accessory
• Use the boiling rod only with Microwave
functions. The rod must not be used
with combination and traditional
functions.
If the time is not set, the oven will
not switch on.
It may become necessary to change
the current time, for example for
daylight saving time.
When the current time is visible,
after 2 minutes from the last knob
operation it is displayed with low
brightness.
See General safety instructions.
Given that they penetrate directly
into the food, microwaves allow
cooking to take place in a very short
period of time and with a
considerable saving of energy. They
are suitable for cooking without fat
and also for defrosting and re-
heating food while maintaining its
original appearance and fragrance.
50 - USE 91477C125/D
1. Open the door.
2. Place the dish into the oven cavity.
3. Close the door.
4. From position 0, turn the function knob
to the left by one position to select the
MICROWAVE function .
5. Turn the temperature knob to set the
cooking time (from 5 seconds to 1 hour
and a half) (e.g. "5 minutes").
6. Press the temperature knob to confirm.
7. While the Watt indicator light
flashes, turn the temperature knob to
change the power value from 100 W to
800 W (for example “500 watt”).
For a reference on microwave power, see
the paragraph Microwave power.
8. Wait 3 seconds to start the cooking or
press the temperature knob to enter any
setting of cooking duration, cooking
end...
9. Check the cooking status of the food by
turning on the internal light.
At the end of the cooking time
flashes on the display and a buzzer will
sound that can be deactivated by opening
the door and/or pressing/turning any of the
two knobs.
Microwave power levels
Below is a list of the power levels that can
be selected:
When using the microwave, the
food (or its container) must not be
placed on the bottom of the oven
cavity. Use the supplied accessories
inserted in the shelves suitable for
the recipe you want to make.
DO NOT USE CONTAINERS/
ACCESSORIES (trays, glass dishes,
etc.) RESTING DIRECTLY ON THE
BOTTOM OF THE OVEN CAVITY.
When the door is opened, the
function in progress is interrupted.
Once the door is closed press the
temperature knob to resume
cooking.
Cooking functions can be
interrupted at any time by turning
the function knob to the 0 position.
Power (W) Uses
150
Thawing food250
350
450
Delicate cooking
550
650
Re-heating and cooking food
750
850 Heating liquids
USE - 5191477C125/D
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Combination cooking
1. From position 0, turn the function knob
until a combination function is selected
(e.g. MICROWAVE + FAN-
ASSISTED ).
The button and the text
start flashing.
2. Turn the temperature knob to the right
or to the left to select the wished
temperature (for example "200°C").
3. Press the temperature knob to confirm.
4. While the indicator light flashes,
turn the temperature knob to the right or
to the left to change the cooking
duration (from 1 minute to 13 hours) (for
example “15 minutes”).
5. Press the temperature knob to confirm.
6. While the indicator light flashes,
turn the temperature knob to the right or
to the left to change the power value
from 150 W to 450 W (for example “350
watt”).
7. Press the temperature knob to confirm
the data entered.
8. Press the temperature knob again to
start the function.
Preheating stage
Cooking itself is preceded by a preheating
stage, which allows the appliance to heat to
the cooking temperature more quickly.
The indicator light flashes to indicate
that this stage is in progress.
At the end of preheating the indicator light
will stay on permanently, the symbol of
the oven cavity flashes and a buzzer
sounds.
1. Open the door
2. Place the dish with the food to be
cooked into the oven cavity.
3. Close the door.
or
If the dish with the food is already inside the
oven cavity, press the temperature knob to
start cooking.
Cooking phase
1. Open the door
2. Place the dish with the food to be
cooked into the oven cavity.
3. Close the door.
or
• If the dish with the food is already inside
the oven cavity, press the temperature
knob to start cooking.
Combination cooking is a mix of
traditional cooking and microwave
operation. These functions are
marked by the microwave function
icon and the symbol of a traditional
function switching on.
Improper use
Risk of damage to the appliance
• Do not use the combination functions to
heat or boil liquids.
You can skip the preheating phase
by pressing the temperature knob
for a few seconds.
52 - USE 91477C125/D
4. Check the cooking status of the food by
turning on the internal light.
End of cooking
At the end of the cooking process an
acoustic signal sounds and the display
shows .
5. Turn the function knob to position 0 to
exit the function.
List of combined cooking functions
MICROWAVE + GRILL
MICROWAVE + FAN-ASSISTED
MICROWAVE + THERMO-VENTILATED
Traditional cooking
1. Turn the function knob to the right or to
the left to select the wished function (for
example "FAN-ASSISTED ").
2. Turn the temperature knob to the right
or to the left to select the wished
temperature (for example "200°C").
Wait 3 seconds (or press the temperature
knob before waiting 3 seconds) to start
cooking.
After having started cooking, press the
temperature knob to enter any setting of
cooking duration, cooking end time...
Preheating stage
Cooking itself is preceded by a preheating
stage, which allows the appliance to heat to
the cooking temperature more quickly.
The indicator light flashes to indicate
that this stage is in progress.
At the end of preheating the indicator light
will stay on permanently, the symbol of
the oven cavity flashes and a buzzer
sounds.
1. Open the door
2. Place the dish with the food to be
cooked into the oven cavity.
3. Close the door.
or
If the dish with the food is already inside the
oven cavity, press the temperature knob to
start cooking.
Timed cooking
1. After selecting a cooking function and
temperature, press the temperature
knob.
The use of the grill results in perfect
browning of the food’s surface.
Using the microwave on the other
hand leads to rapid internal cooking
of the food.
The operation of the fan, combined
with traditional cooking, ensures
consistent cooking even with
complex recipes. Using the
microwave on the other hand leads
to rapid internal cooking of the food.
For combination cooking of food in a
short time thanks to the microwave
action working together with hot air
circulation.
Cooking functions can be
interrupted at any time by turning
the function knob to the 0 position.
When the door is opened, the
function in progress is interrupted.
The function resumes automatically
when the door is closed.
You can skip the preheating phase
by pressing the temperature knob
for a few seconds.
Timed cooking is the function which
allows a cooking operation to be
started and then ended after a
specific length of time set by the
user.
Activation of timed cooking cancels
any minute minder timer which may
previously have been set.
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The display shows flashing.
2. Within 3 seconds turn the temperature
knob to change the temperature
or
3. Press the temperature knob to set the
cooking time (from 1 minute to 13 hours)
(e.g. "25 minutes").
4. Wait 3 seconds.
The indicator light stops flashing, the
symbol lights up and timed cooking
begins.
At the end of the cooking time
flashes on the display and a buzzer will
sound that can be deactivated by opening
the door and/or pressing/turning any of the
two knobs.
To d e lete a t ime d cook ing
1. Press the temperature knob.
The indicator light flashes on the
display.
2. Within 3 seconds, turn the temperature
knob counter-clockwise until the
cooking time is reset.
3. Wait 3 seconds or press the
temperature knob to exit the timed
cooking function and return to the
current time display.
Programmed cooking
1. After selecting a cooking function and
temperature, press the temperature
knob.
The display shows flashing.
2 Within 3 seconds turn the temperature
knob to set the cooking time (from 1
minute to 13 hours) (e.g. "25 minutes").
3. Press the temperature knob.
The display shows the suggested flashing
time for immediate cooking.
4. Turn the temperature knob within 3
seconds to set the end of cooking time
(e.g. "13:15").
5. Wait 3 seconds.
The indicator light and the appliance
To select a further timed cooking,
turn again the temperature knob.
Programmed cooking is the function
which allows a cooking operation to
be started at a set time and then
ended after a specific length of time
set by the user.
For safety reasons, it is not possible
to set the end of cooking time by
itself without setting the cooking
duration.
In case of confirmation without
modification, cooking starts
immediately. If time is added to the
suggested time, cooking stops.
54 - USE 91477C125/D
waits for the set start time.
At the end of the cooking time
flashes on the display and a buzzer will
sound that can be deactivated by opening
the door and/or pressing/turning any of the
two knobs.
How to cancel programmed cooking
1. Press the temperature knob.
The indicator light flashes on the
display.
2. Within 3 seconds, turn the temperature
knob clockwise or counter-clockwise to
set a new timed cooking.
The set cooking has now been deleted.
Minute minder timer during a cooking
process
1. After selecting a cooking function and
temperature, press the temperature
knob two times.
The display shows and the
indicator light flashes.
2. Within 3 seconds turn the temperature
knob to set the duration of the minute
minder (from 1 minute to 13 hours).
3. Wait 3 seconds.
The indicator light stops flashing and
the minute minder starts.
4. Wait for the buzzer to indicate that the
time has finished.
The digits and the indicator light
flash.
5. Turn the temperature knob to select
additional minute minders or press the
temperature knob to deactivate the
buzzer and exit the minute minder
during cooking.
After a few seconds, the display shows the
current time and the cooking in progress
continues.
To delete a minute minder timer during
cooking
1. During cooking, press the temperature
knob twice.
The indicator light flashes on the
display.
2. Within 3 seconds, turn the temperature
knob counter-clockwise until the minute
minder value is reset.
3. Wait 3 seconds to exit the minute
minder function during cooking.
List of traditional cooking functions
STATIC
The minutes required for pre-
heating are already included in the
end-of-cooking time.
Cooking functions can be
interrupted at any time by turning
the function knob to the 0 position.
The minute minder timer does not
stop the cooking operation but
rather informs the user when the set
time has run out.
It is not possible to set a minute
minder during a cooking if a timed
cooking has already been set.
You can also set a minute minder
timer also when cooking is in
progress.
Not all functions are available on
some models.
Traditional cooking, ideal for
preparing a single dish. For example
cooking roast meats, fatty meats,
bread, pies.
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FAN ASSISTED
CIRCULAIRE
GRILL
ECO
Cooking advice
General advice
• Use a fan assisted function to achieve
consistent cooking at several levels.
• It is not possible to shorten cooking
times by increasing the temperature (the
food could be overcooked on the outside
and undercooked on the inside).
Advice for cooking meat
• Cooking times vary according to the
thickness and quality of the food and to
consumer taste.
• Use a meat thermometer when roasting
meat, or simply press on the roast with a
spoon. If it is hard, it is ready; If not, it
needs another few minutes cooking.
Advice for cooking with the Grill and the
Fan with grill
• Meat can be grilled even when it is put
into the cold oven or into the preheated
oven if you wish to change the effect of
the cooking.
• When using the fan-assisted with grill
function, we recommend that you
preheat the oven before grilling.
• We recommend placing the food at the
centre of the rack.
• With the Grill function, we recommend
that you set the temperature to the
maximum value to optimise cooking.
Advice for cooking desserts/pastries and
biscuits
• Use dark metal moulds: They help to
absorb the heat better.
• The temperature and the cooking time
depend on the quality and consistency
of the dough.
• To check whether the dessert is cooked
right through: At the end of the cooking
time, put a toothpick into the highest
point of the dessert. If the dough does
not stick to the toothpick, the dessert is
cooked.
• If the dessert collapses when it comes
out of the oven, on the next occasion
reduce the set temperature by about
10°C, selecting a longer cooking time if
necessary.
Advice for defrosting and proving
• Place frozen foods without their
packaging in a lidless container on the
first shelf of the oven.
• Avoid overlapping the food.
• To defrost meat, use the rack placed on
the second level and a tray on the first
level. In this way, the liquid from the
defrosting food drains away from the
food.
• The most delicate parts can be covered
with aluminium foil.
• For successful proving, a container of
water should be placed in the bottom of
the oven.
To save energy
• Stop cooking a few minutes before the
time normally used. Cooking will
continue for the remaining minutes with
the heat which has accumulated inside
the oven.
Intense and uniform cooking. Ideal
for biscuits, cakes and cooking on
more than one level.
The heat is distributed quickly and
uniformly. Suitable for all dishes,
ideal for cooking on multiple levels
without mixing smells or flavours.
Produces excellent grilling and
gratinating results. When used at
the end of cooking, gives a uniform
browning to dishes.
This function is particularly suitable
for cooking on a single shelf with
low energy consumption.
It is recommended for all types of
food except those that may produce
a large amount of moisture (e.g.
vegetables).
To obtain maximum energy savings
and reduce cooking times, it is
recommended to place food in the
oven without preheating.
When using the ECO function, avoid
opening the door during cooking.
Cooking (and preheating) times are
longer with the ECO function and
may depend on the amount of food
in the oven.
The ECO function is a delicate
cooking function and is
recommended for cooking that does
not require temperatures higher
than 210°C. It is recommended that
you select a different function for
cooking at higher temperatures.
56 - USE 91477C125/D
• Reduce any opening of the door to a
minimum to avoid heat dispersal.
• Keep the inside of the appliance clean at
all times.
Mini guide to accessories
Discover the recipes
To consult the recipes developed for various
categories of food and to get more
information on cooking suggestions, we
recommend visiting the dedicated page on
the www.smeg.com website, which can be
reached using the QR code on the leaflet
supplied with the product.
Minute minder
1. With the Function Knob at position 0,
press the temperature knob.
The display shows and the
indicator light flashes.
2. Within 3 seconds turn the temperature
knob to set the duration of the minute
minder (from 1 minute to 13 hours).
3. Wait 3 seconds.
The indicator light stops flashing and
the minute minder starts.
End of the minute minder
1. Wait for the buzzer to indicate that the
time has finished.
The digits and the indicator light
flash.
2. Turn the temperature knob to select
another minute minder.
or
3. Press the temperature knob to
deactivate the buzzer and exit the
minute minder function.
After a few seconds, the display shows the
current time.
To delete a minute minder
1. Press the temperature knob.
The indicator light flashes on the
display.
2. Within 3 seconds, turn the temperature
knob counter-clockwise until the minute
minder value is reset.
3. Wait 3 seconds to exit the minute
minder function.
Lowered pan
stand
We recommend the use of the grill as a support surface for baking moulds/casseroles.
In the absence of the baking tray grill, the grill can be used as a base for grilling with
the deep baking tray placed on a shelf below to collect the juices.
Glass dish
Use the glass dish by placing it on the grid .
It is suitable for microwave and combination microwave cooking.
Tray rack
We recommend using the baking tray grill as a base for food to grill. The pan below
collects the juices from the grills.
Deep tray
We recommend the use of the deep baking tray for cooking on one level only.
Place the deep baking tray on the centre shelf when using the fan-assisted functions.
When using the STATIC function, place the deep baking tray on the required
shelf.
Place the baking tray on the last shelf with the baking tray grill to cook in GRILL mode
.
WARNING: The deep tray can be used for combined microwave cooking. Do not use it
for microwave cooking only.
This function only operates the
buzzer at the end of the countdown.
During the function, the display
shifts to low brightness after 2
minutes from the last knob
operation.
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Special functions
1. Turn the function knob until the
following text is displayed.
2. Press the display knob to enter the
special functions menu.
Defrosting
1. Place the dish into the oven cavity.
2. Turn the Function knob until the
Defrosting function screen is displayed.
3. Press the temperature knob to confirm
the DEFROSTING function .
The display shows the digits and
the microwave and defrosting
indicator lights flash.
4. Turn the temperature knob to set the
defrosting time (from 5 seconds to 99
minutes) (for example "12 minutes and
30 seconds").
5. Wait 3 seconds or press the
temperature knob to start defrosting.
End of defrosting
At the end of defrosting, the flashing
wording is displayed and a
buzzer will sound that can be deactivated
by opening the door and/or pressing/turning
any of the two knobs.
6. Turn the function knob to position 0 to
exit the function.
Defrosting table
“Turn” procedure
For best defrosting results it is
recommended, when necessary, to turn the
dish inside the oven cavity.
1. Put the dish in the oven, placing it
parallel to the door.
For functions /
(depending on the model) and
see chapter Special
cleaning functions.
This function allows you to defrost
food on the basis of a selectable
time.
When the door is opened, the
function in progress is interrupted.
Once the door is closed, press the
temperature knob to resume
cooking.
Type Weight (g) Time (min)
Minced meat 500 25
Whole chicken 1100 40
Whole fish 500 20
Cakes 500 5
58 - USE 91477C125/D
2. When is displayed it is
necessary to turn the dish.
3. Open the door and turn the dish by 180°.
4. Close the door and press the function
knob to resume operation.
5. If necessary the appliance will again ask
for rotation of the dish. will be
shown on the display.
6. For the second rotation the door will
need to be opened and the dish turned
by 90°.
7. Close the door and press the function
knob to resume operation.
Proving
1. Position the dough to prove on the
second level.
2. After entering the special functions
menu, turn the temperature knob until
Proving mode is selected.
3. Press the temperature knob to confirm
the function.
4. Wait 3 seconds to start the function or
press the temperature knob to enter any
setting of function duration, function end
time...
5. At the end, turn the function knob to
position 0 to exit the function.
Sabbath mode
If dish rotation is not performed the
appliance will wait for one minute
and then automatically continue
defrosting. As a reminder the word
will remain displayed
beneath the countdown indication.
For successful proving, a container
of water should be placed in the
bottom of the oven.
This function results in the
appliance operating in a particular
way:
• Cooking can proceed for max. 73 hours,
it is not possible to set any cooking
duration.
• No pre-heating will be performed.
• The cooking temperature which can be
selected varies between 60-150 °C.
• Oven light disabled, any operation such
as opening the door (where present) or
manual activation with the knob will not
activate the light.
• The internal fan remains turned off.
• Knob illumination and audible prompts
remain disabled.
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1. Place the dish into the oven cavity.
2. After entering the special functions
menu, turn the temperature knob until
the Sabbath mode is selected.
3. Press the temperature knob to confirm
the function.
4. Turn the temperature knob to set
required temperature (for example
"90°C").
5. Press the temperature knob to start the
function.
6. When finished, turn the function knob to
position 0 to end cooking.
TURBO
1. After having accessed the special
functions menu, turn the temperature
knob to select the TURBO function.
2. Press the temperature knob to confirm
the function.
3. Wait 3 seconds before starting the
function or press the temperature knob
to enter the settings for temperature,
cooking duration, end of cooking time
etc.
Cooking itself is preceded by a preheating
stage, which allows the appliance to heat to
the cooking temperature more quickly.
The indicator light flashes to indicate
that this stage is in progress.
When the preheating stage is over, the
indicator light will remain lit steadily
and a buzzer will sound to indicate that the
food can be placed in the oven.
At the end of cooking, flashes on
the display and a buzzer will sound that can
be deactivated by opening the door or
pressing/turning one of the two knobs.
4. Turn the function knob to 0 to exit from
the function.
Settings
1. Turn the function knob until the
following text appears on the display.
After activating the Sabbath mode
the settings cannot be altered.
Any action on the knobs will
produce no effect; only the function
knob remains active to allow you to
return to 0 and switch the function
off.
Allows rapid cooking on multiple
levels without mixing aromas. Ideal
for large volumes of food or intense
cooking.
The preheating stage can be
skipped by pressing the
temperature knob for a few
seconds.
60 - USE 91477C125/D
2. Press the temperature knob to access
the settings menu.
Current time
After entering the settings menu, turn the
temperature knob until the current time
function is selected.
1. Press temperature knob to start
adjusting the current time (e.g. "12:30").
During this procedure, the indicator light
and the symbols flash.
2. Turn the temperature knob to select the
current time.
3. Press the temperature knob to set the
current time and go to the selection of
minutes.
4. Turn the temperature knob to select the
minutes of the current time.
5. Press the temperature knob to finish
adjustment.
6. Turn the temperature knob to select a
new setting or wait 10 seconds.
Control lock (children safety)
1. After entering the settings menu, turn
the temperature knob until the control
lock function is selected.
2. Press the temperature knob to confirm.
The indicator light flashes.
3. Within 10 seconds turn the temperature
knob to activate the control lock
function.
4. Press the temperature knob to confirm.
5. Turn the display knob to select a new
setting.
This mode allows the appliance to
lock the controls automatically after
one minute of normal operation
without any intervention from the
user.
In normal operation, the control lock
is indicated by the indicator light
coming on.
Touching or varying the position of
the knobs, the display will show the
wording for two seconds.
CLEANING AND MAINTENANCE - 6191477C125/D
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Showroom (for showrooms only)
1. After entering the settings menu, turn
the temperature knob until the
showroom function is selected.
2. Press the temperature knob to confirm.
3. Turn the temperature knob to activate
the showroom function.
4. Press the temperature knob to confirm
or wait 10 seconds.
Keep warm
1. After entering the settings menu, turn
the temperature knob until the keep
warm function is selected.
2. Press the temperature knob to confirm.
3. Turn the temperature knob to activate
the keep warm function.
4. Press the temperature knob to confirm.
CLEANING AND MAINTENANCE
Cleaning the appliance
Cleaning the surfaces
To keep the surfaces in good condition, they
should be cleaned regularly after use. Let
them cool first.
Ordinary daily cleaning
Always and only use specific products that
do not contain abrasives or chlorine-based
acids.
Pour the product onto a damp cloth and
wipe the surface, rinse thoroughly and dry
with a soft cloth or a microfibre cloth.
Food stains or residues
Do not use steel sponges and sharp
scrapers as they will damage the surface.
Use normal, non-abrasive products and a
wooden or plastic tool, if necessary. Rinse
thoroughly and dry with a soft cloth or a
microfibre cloth.
Do not allow residues of sugary foods (such
as jam) to set inside the oven. If left to set
for too long, they might damage the enamel
To release the lock temporarily
during cooking, hold the
temperature knob down for 5
seconds. One minute after the last
setting the lock will become active
again.
This mode allows the appliance to
deactivate all heating elements,
while keeping the control panel
active.
The activated showroom is
indicated on the display by the
indicator light on.
To use the appliance normally, set
this function to OFF.
This mode allows the appliance
after cooking finishes with a cooking
cycle for which a duration has been
set (if this is not manually
interrupted), to keep cooked food
warm (at low temperatures) without
altering the taste and aromas
obtained during cooking.
To use the appliance normally, set
this function to OFF.
See General safety instructions.
62 - CLEANING AND MAINTENANCE 91477C125/D
lining of the oven.
Cleaning the external glass
To clean the external glass, use a first dry
cloth and moisten it with the cleaning
product; then finish cleaning with a second
dry cloth, preferably microfibre, to remove
any residue and prevent streaks.
Cleaning the oven cavity
In order to keep your oven in the best
possible condition, clean it regularly after
letting it cool down.
Avoid letting food residue dry inside the
oven cavity, as this could damage the
enamel.
Take out all removable parts before
cleaning.
For easier cleaning, it is recommended to
remove:
• the door;
• The rack/tray support frames.
Drying
Cooking food generates moisture inside the
appliance. This is a normal phenomenon
and does not affect the appliance’s
operation in any way.
Each time you finish cooking:
1. Let the appliance cool down.
2. Remove any dirt from inside the
appliance.
3. Dry the interior of the appliance with a
soft cloth.
4. Leave the door open until the inside of
the appliance has dried completely.
Removing rack/tray support frames
Removing the rack/tray support frames
enables the sides to be cleaned more easily.
A = front housing
B = rear pin
To remove the rack/tray support frames:
1. Unscrew the front fixing pin located on
the side wall near the opening of the
oven cavity (you can help yourself with a
tool, e.g. a coin).
2. Carefully pull the frame towards the
inside of the oven cavity to unhook it
from front housing A.
3. Remove the frame from the rear pin B
located at the bottom of the side wall.
4. Repeat the operation for the frame
placed on the other side wall.
To refit the rack/tray support frames:
1. Slide the rear part of the frame into the
housing under the pin B located at the
bottom of the side wall.
If particularly stubborn dirt is
present, it is recommended to use a
degreasing product before carrying
out the above procedure.
In the event you are using specific
cleaning products, we recommend
running the oven at maximum
temperature for 15-20 minutes in
order to eliminate any residue.
In some models, the rear pin B
can be removed and re-
assembled in the same way as
the front housing A.
CLEANING AND MAINTENANCE - 6391477C125/D
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2. Replace the front part of the frame in
housing A on the side wall near the
opening of the oven cavity.
3. Screw in the front fixing pin (you can
help yourself with a tool, e.g. a coin).
4. Repeat the operation for the frame
placed on the other side wall.
Special cleaning functions
• From position 0, turn the function knob
to the left by one position. The
button flashes.
Special cleaning functions
1. Turn the function knob until the
following text appears on the display.
2. Press the temperature knob to access
the special functions menu.
Vapor Clean (on some models
only)
Preliminary operations
Before starting the Vapor Clean cycle:
• Completely remove all accessories from
inside the oven.
• Remove the temperature probe, if
present.
• Remove the self-cleaning panels, if
present.
• Pour approx. 120 cc of water onto the
floor of the oven. Make sure it does not
overflow out of the cavity.
• Spray a water and washing up liquid
solution inside the oven using a spray
nozzle. Direct the spray towards the
side walls, upwards, downwards and
towards the deflector.
•Close the door.
• During the assisted cleaning cycle, wash
the self-cleaning panels (where fitted),
which were previously removed,
separately in warm water and a small
amount of detergent.
See General safety instructions.
The Vapor Clean function is an
assisted cleaning procedure that
facilitates the removal of dirt.
Thanks to this process, it is possible
to clean the inside of the oven very
easily. The dirt residues are softened
by the heat and water vapour for
easier removal afterwards.
We recommend spraying approx.
20 times at the most.
Do not spray the deflector if it has a
self-cleaning coating.
64 - CLEANING AND MAINTENANCE 91477C125/D
Vapor Clean cycle setting
3. After having accessed the special
functions menu, turn the temperature
knob to select the Vapor Clean function.
4. Press the temperature knob to confirm
the function.
5. Wait 3 seconds before starting the
function.
6. At the end of the Vapor Clean cycle,
appears on the display and
a buzzer will sound that can be
deactivated by opening the door or
pressing/turning one of the two knobs.
7. Turn the function knob to 0 to exit from
the function.
Programmed Vapor Clean cycle
It is possible to program the Vapor Clean
function start time, like all other cooking
functions.
1. After having selected the Vapor Clean
function, turn the temperature knob (the
indicator light comes on) to set the
time at which you want the Vapor Clean
function to end.
2. Wait 3 seconds before confirming the
settings.
The appliance waits until the set start time
to start the Vapor Clean function.
Vapor Clean End
1. Turn the function knob to 0 to exit from
the function.
2. Open the door and wipe away the less
stubborn dirt with a microfibre cloth.
3. Use a non-scratch sponge with brass
filaments on hard to remove deposits.
4. In case of grease residues use specific
oven cleaning products.
5. Remove the residual water inside the
oven.
6. Replace the self-cleaning panels and
the rack/tray support frames, if fitted.
For greater hygiene and to avoid foods
taking on unpleasant odours:
• We recommend drying the inside of the
oven with a fan assisted function at
160°C for around 10 minutes.
• If self-cleaning panels are fitted, we
recommend that you dry the inside of
the oven with a simultaneous catalytic
cycle.
If the internal temperature is greater
than the one required, the function
will be stopped immediately and the
following message appears on the
display:
Let the appliance cool down before
activating the function.
The duration and temperature
parameters cannot be changed by
the user.
We recommend wearing rubber
gloves for these operations.
We recommend removing the door
in order to make the manual
cleaning of the parts that are
difficult to reach easier.
INSTALLATION - 6591477C125/D
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Extraordinary maintenance
Seal maintenance tips
The seal should be soft and elastic.
• To keep the seal clean, use a non-
abrasive sponge and wash with
lukewarm water.
INSTALLATION
Electrical connection
General information
Check the mains characteristics against the
data indicated on the plate.
The identification plate bearing the
technical data, serial number and brand
name is visibly positioned on the appliance.
Do not remove this plate for any reason.
The appliance must be connected to ground
using a wire that is at least 20 mm longer
than the other wires.
The appliance can work in the following
modes:
• 220-240 V~
3 x 1.5 mm² three-core cable.
Fixed connection
Fit the power line with an all-pole circuit
breaker with a contact separation distance
sufficient to provide complete disconnection
in category III overvoltage conditions,
pursuant to installation regulations.
For the Australian/New Zealand market:
The circuit breaker incorporated in the fixed
connection must comply with AS/NZS 3000.
Connection with plug and socket
Make sure that the plug and socket are of
the same type.
Avoid using adapters, gang sockets or
shunts as these could cause overheating
and a risk of burns.
Cable replacement
1. Unscrew the rear casing screws and
remove the casing to access the
terminal board.
2. Replace the cable.
3. Make sure that the cables (for the oven
or any hob) follow the best route in order
to avoid any contact with the appliance.
Positioning
Position of the power cable
Front panel seal
Glue the supplied seal to the rear part of the
front panel to avoid water or other liquids
See General safety instructions.
The values indicated above refer to
the cross section of the internal lead.
The aforementioned power cables
are sized taking into account the
coincidence factor (in compliance
with standard EN 60335-2-6).
Power voltage
Danger of electrocution
• Disconnect the mains power supply.
See General safety instructions.
66 - INSTALLATION 91477C125/D
from leaking in.
Fastening bushings
1. Remove the bushing covers on the front
of the appliance.
2. Mount the appliance into the recess.
3. Secure the appliance to the cabinet
using screws.
4. Cover the bushings with the previously
removed covers.
Appliance overall dimensions (mm)
INSTALLATION - 6791477C125/D
e
Mounting into a column (mm)
*Make sure that there is a clearance
of approximately 35-40 mm at the
top / back of the unit.
68 - INSTALLATION 91477C125/D
Mounting under worktops (mm)
Amin. 603mm
B 560 - 568 mm
C 445 - 447 mm
D 9 - 11 mm
Emin. 5mm
F 259 - 1105 mm
Gmin. 560mm
Hmin. 458mm
co
Power cable cut-out (min 6 cm
2
)
jb Junction box
If the appliance is to be built-in
under a worktop, a wooden bar has
to be installed order to use the seal
that is glued to the back of the front
panel to prevent water or other
liquids leaking in.
*Make sure that the piece of
furniture top/rear part has an
opening approx. 60 mm deep.
INSTALLATION - 6991477C125/D
e
A min. 603 mm
B 560 - 568 mm
C 445 - 447 mm
D 9 - 11 mm
Emin. 5 mm
F 259 - 1105 mm
G min. 560 mm
H min. 458 mm
co
Cutout for power cord (min. 6 cm
2
)
jb Electrical connection box
wb Wooden bar (recommended)
