# DCAF26CM
Instruction Manual | Recipe Guide
DIGITAL
tasti-crisp
™
air fryer
Welcome
to the Foodie
Family
We hope you love our
products as much as
our team does.
Important Safeguards ....................................................................4-7
Parts & Features .............................................................................. 8-9
Before First Use ............................................................................... 10
Using the Tasti-Crisp
™
Air Fryer ............................................... 11-14
Tips & Tricks ............................................................................... 15-16
Temperature & Time Charts ..................................................... 18-19
Cleaning & Maintenance ............................................................... 21
Troubleshooting ........................................................................ 22-23
Recipes ....................................................................................... 25-39
Notes........................................................................................... 40-41
Customer Support .......................................................................... 42
Warranty ........................................................................................... 43
DIGITAL
tasti-crisp
™
air fryer
∙ 4 ∙
∙ 5 ∙
• Read all instructions before use.
• Remove all bags and packaging from
appliance before use.
• Never leave appliance unattended when in use.
• Make sure the appliance is cleaned thoroughly
before using.
• Do not use appliance for other than intended use.
For household use only. Do not use outdoors.
• Only use the appliance on a stable, dry surface.
• Do not place appliance on or near a hot gas burner,
hot electric burner, or in a heated oven.
• Extreme caution must be used when moving an
appliance containing hot oil or other hot liquids.
• This appliance can be used by persons with reduced
physical, sensory, or mental capabilities or lack of
experience of knowledge, if they have been given
supervision or instruction concerning use of the
appliance in a safe way and understand the
hazards involved.
• This appliance is not a toy. Do not let children use
this appliance. Close supervision is necessary when
any kitchen appliance is used by or near children.
• Do not touch hot surfaces with bare hands. Use
handles or knobs.
• To prevent the risk of re, electric shock, or personal
injury, do not put cord, plug, or appliance in or
near water or other liquids. The Air Fryer is NOT
dishwasher safe.
• Do not let the cord touch hot surfaces or hang over
the edge of tables or counters.
• Refrain from using attachments that are not
recommended by the appliance manufacturer, as
this may result in re, electric shock,
or personal injury.
• Unplug the appliance and allow to cool prior to
assembly/disassembly, moving, cleaning, storage, and
when not in use. To unplug, grasp the plug and pull
from the outlet. Never pull from the power cord.
• To disconnect, turn any control to “OFF”, then
remove plug from wall outlet.
• To avoid burns, use extreme caution when removing
accessories or disposing of hot grease.
• Do not store any materials other than manufacturer’s
recommended accessories in this appliance.
• Do not place any of the following materials in the Air
Fryer: paper, cardboard, plastic, or similar products.
• Do not cover any part of the Air Fryer with metal foil.
This will cause overheating of the oven.
• Oversize foods, metal foil packages and utensils
must not be inserted in the Air Fryer as they may
involve a risk of re or electric shock.
• Do not allow the appliance to be covered by
or touch ammable materials such as curtains,
draperies, or walls when in operation. Do not store
any items on top of the appliance when in operation.
Do not operate under wall cabinets.
• Do not clean with metal scouring pads. Pieces can
break off the pad and touch electrical parts, creating
a risk of electric shock.
• Do not attempt to dislodge food when the appliance
is plugged in. Unplug and allow the appliance to
cool down completely before proceeding.
• Use recommended temperature settings for all
cooking, baking, roasting and air frying.
• Do not operate this appliance with a damaged cord,
damaged plug, after the appliance malfunctions,
is dropped, or damaged in any manner. Return
appliance to the nearest authorized service facility
for examination, repair, or adjustment.
• For maintenance other than cleaning, please contact
IMPORTANT SAFEGUARDS IMPORTANT SAFEGUARDS
IMPORTANT SAFEGUARDS: PLEASE READ AND
SAVE THIS INSTRUCTION AND CARE MANUAL.
When using electrical appliances, basic safety precautions should always be followed, including:
IMPORTANT SAFEGUARDS: PLEASE READ AND
SAVE THIS INSTRUCTION AND CARE MANUAL.
StoreBound directly at 1-800-898-6970
Monday – Friday or by email at
• StoreBound shall not accept liability for damages
caused by improper use of the appliance.
• Improper use of the appliance can result in
property damage or even in personal injury.
• This appliance has a polarized plug (one blade is
wider than the other). To reduce the risk of electric
shock, this plug will t in a polarized outlet only
one way. If the plug does not completely t in
the outlet, reverse the plug. If it still does not t,
contact a qualied electrician. Do not attempt to
modify the plug in any way.
• A short power supply cord is to be provided
to reduce the risk resulting from becoming
entangled in or tripping over a longer cord. An
extension cord may be used if care is exercised
in its use. If an extension cord is used, the marked
electrical rating of the extension cord should
be at least as great as the electrical rating of the
appliance. If the appliance is of the grounded
type, the extension cord should be a grounding
3-wire cord. The extension cord should be
arranged so that it will not drape over the
countertop or tabletop where it can be pulled on
by children or tripped over unintentionally.
∙ 6 ∙
∙ 7 ∙
garanties importantes
Lors de l’utilisation d’appareils électriques, il faut toujours respecter les précautions de sécurité
de base, notamment:
GARANTIES IMPORTANTES: VEUILLEZ LIRE
ET CONSERVER CE MODE D’EMPLOI ET
D’ENTRETIEN
• Lisez toutes les instructions avant utilisation.
• Retirez tout sac ou emballage de l’appareil
avant utilization.
• Ne laissez jamais l’appareil sans surveillance
pendant son utilization.
• Assurez-vous que l’appareil est minutieusement
nettoyé avant utilization.
• N’utilisez pas l’appareil en dehors de son utilisation
prévue. Pour usage ménager uniquement. Ne
l’utilisez pas à l’extérieur.
• N’utilisez l’appareil que sur une surface
stable et sèche.
• Ne placez pas l’appareil sur ou à proximité d’un
brûleur à gaz ou électrique, ou d’un four chaud.
• Une extrême prudence doit être utilisée lors du
déplacement d’un appareil contenant de l’huile
chaude ou d’autres liquides chauds.
• Cet appareil peut être utilisé par des personnes dont
les capacités physiques, sensorielles ou mentales
sont réduites ou qui manquent d’expérience et
de connaissances, à condition qu’elles aient reçu
une supervision ou des instructions concernant
l’utilisation de l’appareil en toute sécurité et qu’elles
comprennent les risques encourus.
• Cet appareil n’est pas un jouet. Ne laissez
pas d’enfants utiliser cet appareil. Une étroite
surveillance est nécessaire lorsqu’un appareil est
utilisé par ou à proximité d’enfants.
• Ne touchez pas les surfaces chaudes à mains nues.
Utilisez des poignées ou des boutons.
• An d’éviter les risques de feux, d’électrocution, ou
de dommages corporels, ne mettez pas le cordon, la
prise ou l’appareil dans ou à proximité de l’eau
ou d’autres liquides. La friteuse à aire n’est PAS
lavable en machine.
• Ne laissez pas le cordon toucher des surfaces
chaudes ou pendre au niveau des bords de tables
ou de comptoirs.
• Évitez d’utiliser des accessoires qui ne sont pas
recommandés par le fabricant de l’appareil, car ils
pourraient entraîner un feu, une électrocution ou un
dommage corporel.
• Débrancher l’appareil et laissez refroidir avant
montage/démontage, déplacement, nettoyage ou
entreposage. Pour débrancher, saisissez la che et
retirez-la de la prise. Ne tirez jamais sur le cordon
d’alimentation.
• Pour le débrancher, mettez l’appareil sur « OFF »
(Arrêt), puis débranchez la che de la prise murale.
• Pour éviter les brûlures, soyez extrêmement prudent
lorsque vous retirez des accessoires ou que vous
vous débarrassez de la graisse chaude.
• Ne stockez pas de matériaux autres que les
accessoires recommandés par le fabricant
dans cet appareil.
• Ne placez aucun des matériaux suivants dans le
four à friteuse: papier, carton, plastique et
produits similaires.
• Ne recouvrez aucune partie du four avec une feuille
métallique. Cela provoquerait une surchauffe
du four.
• Les aliments surdimensionnés, les emballages en
feuille de métal et les ustensiles ne doivent pas être
introduits dans le four, car ils peuvent entraîner un
garanties importantes
GARANTIES IMPORTANTES: VEUILLEZ LIRE
ET CONSERVER CE MODE D’EMPLOI ET
D’ENTRETIEN
risque d’incendie ou de choc électrique.
• Ne laissez pas l’appareil en contact avec des
matériaux inammables, tels que des rideaux, des
rideaux ou des murs, pendant qu’il est en marche.
Ne rangez aucun objet sur le dessus de l’appareil
lorsqu’il est en marche. Ne pas utiliser sous des
armoires murals.
• Ne nettoyez pas avec des tampons à récurer
métalliques. Des pièces peuvent se détacher du
tampon et toucher les pièces électriques, créant
un risque de choc électrique.
• N’essayez pas de déloger les aliments lorsque
l’appareil est branché. Débranchez l’appareil
et laissez-le refroidir complètement avant de
continuer.
• Utilisez les réglages de température
recommandés pour toutes les étapes de cuisson,
cuisson au four, de rôtissage et de friture à l’air.
• N’utilisez pas cet appareil avec un cordon
endommagé, une prise endommagée, ou
si l’appareil est défaillant, s’il est tombé ou
endommagé de quelque façon. Pour toute
inspection, réparation ou ajustement, ramenez
l’appareil au détaillant agréé le plus proche.
• Pour toute question liée à l’entretien autre que
le nettoyage, veuillez contacter StoreBound
directement au 1-800-898-6970 du lundi au
vendredi, ou par courriel à
• StoreBound n’est nullement responsable des
dommages causés par une mauvaise utilisation
de l’appareil.
• Une mauvaise utilisation de l’appareil peut
entraîner des dommages matériels ou même des
blessures corporelles.
• Cet appareil a une che polarisée (un des brins
est plus large que l’autre). An de réduire le
risque d’électrocution, cette che ne s’insère dans
la prise électrique que d’une façon. Si la che ne
s’insère pas complètement dans la prise, inversez
la che. Si elle ne s’insère toujours pas, contactez
un électricien qualié. N’essayez pas de modier
la che de quelque façon que ce soit.
• Un cordon d’alimentation court doit être fourni
an d’éviter le risque d’emmêlement ou de
trébuchement lié aux cordons plus longs. Une
rallonge peut être utilisée à condition de faire
attention. Si une rallonge est utilisée, la puissance
électrique indiquée sur la rallonge doit être au
moins aussi grande que celle de l’appareil. Si
l’appareil est connecté à la terre, la rallonge doit
être un cordon tripolaire avec prise de terre.
La rallonge doit être disposée de manière à ne
pas reposer sur le comptoir ou sur la table où
elle peut être tirée par un enfant ou source de
trébuchement involontaire.
∙ 8 ∙
∙ 9 ∙
Before First use
parts & Features
Digital Display
Power Button
Air Outlet
(Reverse Side)
Crisper Drawer
Crisper Drawer
Crisper Tray
Crisper Drawer Handle
Air Inlet
∙ 10 ∙
∙ 11 ∙
B
using the Tasti-Crisp
™
Air Fryer using the Tasti-Crisp
™
Air Fryer
A
1
Place the appliance on a stable, at, heat-resistant surface (photo A).
2
Remove the Crisper Drawer from the Air Fryer and insert the Crisper Tray.
Place food in the Crisper Drawer on the Crisper Tray (photo B).
BEFORE USING THE AIR FRYER
Remove all packaging materials.
Check that the Air Fryer has no visible damage or any parts are missing.
Before using the appliance for the rst time or before using it after prolonged
storage, wash and dry the appliance and any accompanying accessories. See
“Cleaning & Maintenance” for instructions.
NOTE: There is no need to add any oil as the appliance cooks with hot air,
although foods can be tossed in a small amount of oil for crispier results.
∙ 12 ∙
∙ 13 ∙
using the Tasti-Crisp
™
Air Fryer using the Tasti-Crisp
™
Air Fryer
DC
QUICKSTART MODE
Quickstart Mode is a shortcut that cooks food quickly and automatically at a
preset of 400°F for 20 minutes. To enter Quickstart Mode and begin cooking
immediately, press the Start button once, then press again.
gf
e
3
After adding food (photo C), slide the Crisper Drawer back inside the Air
Fryer (photo D).
4
To begin cooking, plug the Air Fryer in. Once plugged in, the Air Fryer will
chime and the digital screen will begin ashing indicating that the Air Fryer
is on and in standby mode.
5
To manually choose settings, press the Start Button. This will cause digital
screen to stop ashing (photo E).
6
To choose a temperature for cooking, start by pressing the "Temp" button
on the Digital Display. Then use the up and down buttons to nd the
preferred temperature between 200° and 400°F (photo F).
7
To set the Timer for cooking, start by pressing the "Time" button on the
Digital Display. Then use the up and down Timer Buttons to nd the
preferred time between zero and 60 minutes (photo G).
8
Once time and temperature are set, begin air frying by pressing
Start again (photo E).
∙ 14 ∙
∙ 15 ∙
IH
9
Some foods require shaking halfway through the cooking cycle for even cooking
results. For crispiest results, remove the Crisper Drawer from the appliance halfway
through cooking and shake it gently side to side (photo H).
10
When the Air Fryer is done cooking, a chime will sound. Pull the Crisper Drawer out of
the appliance and place it on a heat-resistant surface. Caution: The Crisper Drawer and
Crisper Tray will be hot. Only touch the Crisper Drawer by the Crisper Drawer Handle.
If food is not done, slide the Crisper Drawer back into the appliance and set the Timer
Dial for a few extra minutes.
Empty the Crisper Drawer into a serving dish. To remove large or greasy items, lift them
out of the Crisper Drawer with a pair of tongs. Excess oil will collect at the bottom of the
Crisper Drawer. Allow the appliance to cool before disposing of any excess oil (photo I).
USING PRESETS
Quickstart Mode is a shortcut that cooks food quickly and automatically at a
preset of 400°F for 20 minutes. To enter Quickstart Mode and begin cooking
immediately, press the Start button once, then press again.
There are three Preset Buttons on the Air Fryer that can be programmed to
cook food at preferred time and temperatures. To program the Presets, select
a preferred time and temperature and then press and HOLD the Preset Button
for about 3 seconds. A chime will sound indicating that the Preset has been
saved and programmed.
To cook using a Preset, simply press the Preset Button then press Start, and the
Air Fryer will begin cooking right away.
To reprogram a Preset Button, select the preferred time and temperature
and then press and HOLD the Preset Button for three seconds. As when the
Preset was originally programmed, a chime will sound indicating that the new
preferences have been saved.
using the Tasti-Crisp
™
Air Fryer
TIPS & TRICKS
∙ 16 ∙
∙ 17 ∙
TIPS & TRICKS
AIR FRYING HACKS
Soak fresh potatoes in water for 30 minutes prior to frying, then add a small
amount of oil for a crispy result. Fry potatoes in the Air Fryer within a few
minutes of adding the oil.
Snacks like frozen chicken nuggets and mozzarella sticks usually prepared in an
oven can also be cooked in the Air Fryer.
Air frying smaller items or fewer items will require a shorter cooking time than
larger items or more items.
Shaking items halfway during the cooking time optimizes the nal result and
can help food cook evenly. For crispiest results, remove the Crisper Drawer from the
appliance halfway through cooking and shake it gently side to side.
Avoid preparing extremely greasy items such as sausage in the Air Fryer.
Use a baking pan in the Crisper Drawer to bake a cake or quiche or to fry
fragile or lled items.
∙ 18 ∙
∙ 19 ∙
Temperature & Time Charts Temperature & Time Charts
Please keep in mind that these temperatures and times are guidelines, not
exact specications. Actual cooking times vary depending on the size, shape,
and amount of food. When air frying a new item, always make sure food is
cooked properly before consumption. According to the USDA, the safe internal
temperature is 165°F for poultry and 160°F for beef. If food is not cooked
properly using these guidelines, add a few minutes to the Air Fryer and cook
food longer.
INGREDIENT TEMP (ºF) TIME (MIN)
Thin frozen fries 400℉ 16-20
Thick frozen fries 400℉ 17-20
Frozen chicken nuggets 370℉ 10
Drumsticks 400℉
Cook for 8-10 minutes at
400°F, then lower the temp
to 320ºF for 10 minutes
Hamburger 360℉ 6-10
Meatballs - 1” 400℉ 6-10
Chicken breast (boneless, skinless) 360℉ 15-20
Chicken wings 400℉ 13-18
INGREDIENT TEMP (ºF) TIME (MIN)
Bacon - regular 400℉ 10
Shrimp (frozen) 390℉ 8-20
Onion rings 400℉ 12-15
Frozen sh sticks 390℉ 10
Mozzarella sticks 350℉ 10
Spring rolls 390℉ 10-15
Pot Stickers 400℉ 7-10
Brussels sprouts
(trimmed, halved if large sizes)
375℉ 20
Sweet potato fries - frozen 360℉ 10-12
Sweet potato fries - fresh 400℉ 10
Air fried mixed veggies (red bell
pepper, summer squash, zucchini,
mushrooms and onion)
375℉ 15-20
The Air Fryer can also be used to reheat foods. To reheat food,
set the temperature to 300°F for up to 10 minutes.
C
H
E
F
T
I
P
!
∙ 20 ∙
∙ 21 ∙
TIPS & TRICKS
CLEANING & MAINTENANCE
Prior to cleaning, remove the plug from the wall socket and let the appliance
cool down completely. Removing the Crisper Drawer allows the Air Fryer to
cool down quicker.
Allow the Air Fryer and all components to cool completely after cooking before
moving, cleaning, or storing.
Thoroughly clean the appliance after every use.
Do not clean the Crisper Tray, Crisper Drawer, or the inside of the appliance
with metal kitchen utensils or abrasive cleaning materials as they will damage
the ceramic nonstick coating.
To clean the outside of the appliance, wipe with a moist, soft cloth.
To clean the Crisper Tray and Crisper Drawer, use a non-abrasive sponge with
hot water and dish soap.
To remove residue from the heating element inside the Air Fryer, use a soft
brush or towel. Only attempt to clean the heating element after the Air Fryer
has cooled completely
Make sure that the appliance is unplugged and all parts are clean and dry
before storing.
If food is still stuck on the Crisper Tray or Drawer after initial
cleaning, ll the Drawer with hot water and let the Tray and Drawer
soak for up to 10 minutes then wash by hand.
C
H
E
F
T
I
P
!
∙ 22 ∙
∙ 23 ∙
troubleshooting
troubleshooting
PROBLEM POSSIBLE CAUSE SOLUTION
The Air Fryer does not
turn on.
The appliance is not
plugged in.
Plug the Air Fryer into a
grounded wall socket.
The food is not
done after the
recommended time.
Too much food has
been added to the
Crisper Drawer.
The temperature was
set too low.
Use less food and cook in
batches if necessary; food
will also cook more evenly.
Adjust the temperature to
the required temperature
setting (see “Settings” chart,
page 18-19).
Food is fried unevenly in
the Air Fryer.
Certain types of food
need to be shaken
halfway through the
preparation time.
Items that lie on top of or
across each other (e.g. fries)
need to be shaken halfway
through the preparation
time (see “Settings” chart,
pages 18-19).
Snacks are not crispy
when they come out of
the Air Fryer.
The food was not dry
enough or needs more
oil.
Make sure to properly dry
the food or lightly brush
some oil onto the snacks for
a crispier result.
I cannot slide the
Crisper Drawer into the
appliance properly.
There is too much food
in the Crisper Drawer.
Do not overll the Crisper
Drawer.
PROBLEM POSSIBLE CAUSE SOLUTION
White smoke is
coming out of the
appliance.
The food may have too
much oil or grease.
The Crisper Drawer still
contains residue from
previous use.
When frying greasy items in
the Air Fryer, a large amount
of fat will leak into the Crisper
Drawer. The fat produces
white smoke and the Crisper
Drawer may heat up more than
usual. This does not affect the
appliance or the end result.
White smoke is caused by
grease heating up in the
Crisper Drawer. Make sure
ti clean the Crisper Drawer
properly after each use.
Fresh fries are
fried unevenly in
the Air Fryer.
Certain types of food
need to be shaken
halfway through the
preparation time.
Items that lie on top of or
across each other (e.g. fries)
need to be shaken halfway
through the preparation time
(see “Settings” chart, pages
18-19).
Fresh fries are
not crispy when
they come out of
the Air Fryer.
The crispiness of the
fries depends on the
amount of oil and water
in the fries.
Make sure to dry the raw fries
properly before adding the
oil.
Slice the potato into smaller
pieces for a crispier result.
Add slightly more oil for a
crispier result.
∙ 24 ∙
∙ 25 ∙
RECIPE
GUIDE
Follow us!
@bydash
|
recipes, videos, & inspiration
@unprocessyourfood
|
veg & vegan-friendly meals
∙ 27 ∙∙ 26 ∙
3 cups cauliflower florets, cut petite
½ tablespoon cornstarch
1 tablespoon vegetable oil
Pinch of salt
1 tablespoon unsalted butter
¼ cup hot sauce
½ tablespoon honey
½ clove garlic, minced
Ingredients :
buffalo
cauliflower
1. Toss cauliower orets in vegetable oil, then toss with cornstarch.
2. Place in Air Fryer and cook at 375° for 15-20 minutes. Shake halfway through for even
cooking and crispy results.
3. To prepare buffalo sauce, add remaining ingredients to a small pot and cook over medium
heat. Whisk to mix in the butter, then reduce to low heat. (Can also be prepared in
microwave.)
4. Remove cauliower from Fryer and sauce from heat.
5. Toss orets in sauce mixture.
6. Serve with Bleu cheese dressing + carrot & celery sticks and enjoy this veggie take on a
game day classic!
Directions :
Prep Time: 5-10 minutes • Cook Time: 15-20 minutes • Serves: 1-2
½ large russet potato, washed and dried
½ tablespoon vegetable oil
Pinch of salt
Ingredients:
french
fries
1. Slice potato into ¼-inch fries. Roll fries in paper towel to remove
excess moisture.
2. Toss fries in vegetable oil then place in Air Fryer, ensuring fries do not stick together.
They can be layered as long as air can get through.
3. Cook for 15-20 minutes and shake the basket halfway through so that fries cook evenly.
4. Remove, salt immediately, and serve! Enjoy everyone’s favorite crispy side with
sandwiches, burgers, or on their own with a delicious dip!
Directions:
Prep Time: 2-4 minutes • Cook Time: 15-20 minutes • Serves: 1
∙ 28 ∙ ∙ 29 ∙
½ large Vidalia onion, peeled, ends cut off
and sliced into roughly ½-inch rings
1 cup all-purpose flour
2 large eggs, beaten
1 cup panko breadcrumbs
1½ tablespoon vegetable oil
½ teaspoon sea or kosher salt
Ingredients:
onion
rings
1. Mix breadcrumbs with oil and salt, ensuring the crumbs are heavily coated in oil. Dredge
onion rings in our.
2. Dip the rings into beaten eggs and then into breadcrumb mixture. Manually press and
squeeze the crumbs onto the onion rings to get them to stick.
3. Place rings into the basket in two layers, two on the bottom and two on top, depending
on ring size. Cook for eight to ten minutes.
4. Remove and serve with preferred dipping sauce. Enjoy, and don’t forget to circle back
for more!
Directions:
Prep Time: 10-12 minutes • Cook Time: 8-10 minutes • Serves: 1-2
∙ 30 ∙ ∙ 31 ∙
4 burrito-sized tortillas
1 pound cooked chicken breast
(easiest with rotisserie or pulled chicken)
4 slices American cheese
2 cups shredded cheese (Mexican
blend, or a combination of cheddar,
Monterey jack, and pepper jack)
cup mayonnaise
2 teaspoons pickled jalapeños, finely
minced
2 teaspoons jalapeño juice
½ teaspoon ground cumin
½ teaspoon paprika
½ teaspoon sugar
¼ teaspoon salt
¼ teaspoon garlic powder
teaspoon cayenne pepper
Ingredients:
For quesadilla sauce:
Chicken Quesadillas
with jalapeño
Jumping Sauce
1. Prepare Quesadilla Sauce by combining all ingredients in small bowl.
2. To assemble quesadillas, start by tearing American cheese slices in half. For
each tortilla, place one section of American cheese on opposing sides of the
circle (it’s ok if the cheese doesn’t cover the whole tortilla), then add about ½
cup of shredded cheese on top of the American cheese.
3. On each tortilla, add ½ cup cooked chicken on top of the cheese. Brush about
a tablespoon of Quesadilla sauce onto the other half of the tortilla. Fold the
tortilla in half then slice it in half.
4. Grease Fryer Basket with a small amount of cooking oil. Place quesadilla
triangles in Air Fryer (two at a time if they t). Cook at 370° for two minutes, ip,
then cook for another two minutes. Continue to ip every two minutes until
desired doneness; cheese should be melted and tortilla should be toasty.
5. Repeat with remaining quesadilla halves and serve.
6. Make sure you have plenty of sour cream, salsa, and guac on hand
just in queso!
Directions:
Prep Time: 15 minutes • Cook Time: 18-20 minutes • Serves: 4
¹
8
/
16 ounces crab meat, picked through to
remove shell
2 tablespoons parsley, chopped
2 tablespoons scallions, chopped
1 tablespoon lemon zest
½ cups mayonnaise
1 egg, beaten
Dash of hot sauce, more to taste
cup panko breadcrumbs
cup crushed panko breadcrumbs
1 teaspoon Dijon mustard
Pinch of salt
Pinch of black pepper
1 teaspoon oil
¼ cup tartar sauce
½ tablespoon Old Bay seasoning, more
to taste
Juice of half a lemon
½ teaspoon Worcestershire sauce
Ingredients:
crab cakes with spicy
lemon dipping sauce
1. Combine crab meat with parsley, scallions, lemon zest, mayonnaise, egg, hot
sauce, crushed breadcrumbs, and mustard. Mix thoroughly and season with
salt and pepper.
2. Form mixture into 2-inch balls with a scoop or by hand, then atten into a disc.
The mixture will be loose.
Directions:
Prep Time: 5-10 minutes • Cook Time: 8-10 minutes • Serves: 2-3
3. Mix remaining breadcrumbs with oil and season with salt. With a spatula, place
three crab cakes into Air Fryer and top each one with breadcrumb mixture.
Cook for eight to ten minutes. Remove and repeat with remaining crab cakes.
4. For Dipping Sauce, whisk tartar sauce, Old Bay seasoning, lemon juice, and
Worcestershire sauce in a small bowl, adding salt and pepper to taste. Move to
small glass serving dish.
5. Serve with lemon wedges and take a dip with this coastal classic!
∙ 33 ∙∙ 32 ∙
∙ 35 ∙∙ 34 ∙
5 chicken wing pieces, mixture of flats and
drumettes
½ tablespoon vegetable oil
½ teaspoon sea or kosher salt
cup sriracha
½ tablespoon soy sauce
1 tablespoon unsalted butter
¾ tablespoon honey
1 tablespoon scallions, thinly sliced
16-ounce can of refrigerated biscuit dough
(8 biscuits)
¾ cup of mozzarella cheese, cubed
20-30 thinly sliced pepperoni
rounds, diced
1 tablespoon butter
1 teaspoon Italian seasoning
Ingredients:
Ingredients:
sriracha
chicken wings
pizza
poppers
1. Pat wings with paper towel to remove moisture then toss with oil and salt.
2. Place only the drumettes in Air Fryer and set the timer for 25 minutes.
3. Cook for ve minutes, then add remaining wings to basket as a single layer. Cook for
20 more minutes and shake halfway through to ensure even cooking and crispness.
4. While wings cook, prepare sriracha glaze by adding sriracha, soy, butter, and honey to
a small pot and cooking over low heat. Whisk ingredients together until the honey has
dissolved and the butter has melted; reduce heat to low to keep warm. (Glaze can also
be made in microwave.)
5. Remove the wings and the glaze from heat and toss together.
6. Serve immediately and garnish with sliced scallions. Dip in ranch dressing to cool
down when things get too spicy!
1. Remove biscuits from can and cut each one in half to make 16 dough pieces.
2. Add one cheese cube and desired amount of pepperoni to the center of each
dough piece. Pull sides of dough up over cheese and pepperoni, and then pinch
edges to secure.
3. Place in Air Fryer, cooking in batches and leaving enough space for dough to rise.
Baste with melted butter using a pastry brush and sprinkle with Italian seasoning.
4. Cook at 350° for six to eight minutes and repeat with each batch.
5. Let Poppers cool for a few minutes before serving.
6. Serve with marinara sauce for dipping and invite the whole crew over for this bite-
sized pizza party!
Directions:
Directions:
Prep Time: 5-10 minutes • Cook Time: 20-25 minutes • Serves: 1Prep Time: 5 minutes • Cook Time: 6-8 minutes • Serves: 2-4
∙ 37 ∙∙ 36 ∙
16-ounce can of refrigerated biscuit dough (8
biscuits)
3 tablespoons butter, melted
cup sugar
½ teaspoon cinnamon
4 tablespoons dark brown sugar
½ teaspoon sea or kosher salt
Refrigerated biscuit dough, 4-6 biscuits (can
be store-bought)
3 tablespoons brown sugar
1 teaspoon ground cinnamon
¼ cup cream cheese
2 tablespoons warm milk
¼ cup powdered sugar
Ingredients:
Ingredients:
cinnamon toast
donuts
classic cinnamon rolls
1. Combine sugar, cinnamon, brown sugar, and salt in a bowl and set aside.
2. Remove the dough from the can (do not atten) and use a 1-inch ring cutter to cut a hole
in the center of each biscuit.
3. Place three pieces of dough in the basket, cooking in batches, each for ve minutes.
4. As each batch is done, remove from Air Fryer and use a pastry brush to baste each with
butter, covering all surface area. Then coat each buttered donut in the sugar mix. Shake
off excess sugar and repeat for each batch.
5. Serve warm and donut be afraid to ask for seconds!
1. Remove 4-6 biscuits from can and use a rolling pin to roll each piece out into long ovals.
Combine brown sugar and ground cinnamon. Dust both sides of the dough ovals with the
cinnamon sugar mix.
2. Roll the ovals into long cylinders then slice the cylinders into one-inch-thick rolls.
3. Place rolls in Air Fryer in batches, cooking each at 350°F until tops are well-browned and
centers are cooked through, about ten minutes.
4. While rolls cook, prepare Cream Cheese Icing by softening cream cheese in the
microwave for 30 seconds. In a separate container, combine milk with powdered sugar
and whisk until smooth. Then add cream cheese to mixture and continue to whisk until
combined.
5. Drizzle rolls with Cream Cheese Icing and serve warm. Kick back and curl up with this
Sunday morning comfort-food classic!
Directions:
Directions:
Prep Time: 5 minutes • Cook Time: 6-7 minutes • Serves: 8
Prep Time: 5-7 minutes • Cook Time: 10-12 minutes • Serves: 4-6 rolls
∙ 39 ∙∙ 38 ∙
1 pound fish of choice, sliced into long
strips, about 1 inch wide
2 cups panko breadcrumbs
1 cup all-purpose flour
4 tablespoons vegetable oil
1½ teaspoons ground cumin
1½ teaspoons sea or kosher salt
Freshly-ground black pepper to taste
3 large eggs, beaten
6-8 (8”) corn tortillas
¼ cup red onion, sliced thin
1 red bell pepper, sliced thin
1 avocado, sliced thin
1 lime, cut into wedges
2 tablespoons cilantro, chopped
1 jalapeño, sliced thin (optional)
Sour cream (optional)
Ingredients:
baja fish
tacos
1. Combine breadcrumbs and oil. Use hands to ensure breadcrumbs are properly
coated. Mix in salt, cumin, and black pepper.
2. Season sh with salt and pepper then dredge in our and shake off excess. Dip
sh into beaten eggs and then into breadcrumb mixture. Press crumbs onto
sh to ensure they stick.
3. Lay sh in Air Fryer in one layer and cook at 400° for six to eight minutes,
depending on the thickness of the sh. Cook in batches.
Directions:
Prep Time: 10-12 minutes • Cook Time: 14-16 minutes • Serves: 1-2
4. In a small sauté pan, sauté onions and peppers with oil on medium heat for two
to three minutes, until the onions are translucent.
5. Prepare tortillas by baking on oven rack for two minutes while sh nishes
cooking.
6. Assemble tacos by placing sh and onions and peppers on tortilla.
7. Serve by garnishing with desired amounts of cilantro, lime, avocado, jalapeno,
and sour cream. A light and fresh sh dish that'll give them something to taco
bout!!
∙ 41 ∙∙ 40 ∙
notesnotes
∙ 42 ∙
∙ 43 ∙
customer support
We're here to help! Our customer support teams in the
US and Canada are at your service Monday - Friday.
Contact us at 1 (800) 898-6970 or suppor[email protected].
We want you to Feel Good about your Dash products!
Sign up for our Feel Good Rewards program at
bydash.com/feelgood to DOUBLE your warranty, part of our
commitment to quality and customer satisfaction.
feel good
guarantee
™
STOREBOUND, LLC – 1 YEAR LIMITED WARRANTY
Your StoreBound product is warranted to be free from defects in material and workmanship for a period of
one (1) year from the date of the original purchase when utilized for normal and intended household use.
Should any defect covered by the terms of the limited warranty be discovered within one (1) year, StoreBound,
LLC will repair or replace the defective part. To process a warranty claim, contact Customer Support at
1-800-898-6970 for further assistance and instruction. A Customer Support agent will assist you by
troubleshooting minor problems. If troubleshooting fails to x the problem, a return authorization will be
issued. Proof of purchase indicating the date and place of purchase is required and should accompany the
return. You must also include your full name, shipping address, and telephone number. We are unable to
ship returns to a PO box. StoreBound will not be responsible for delays or unprocessed claims resulting from
a purchaser’s failure to provide any or all of the necessary information. Freight costs must be prepaid by
the purchaser.
Send all inquiries to [email protected].
There are no express warranties except as listed above.
REPAIR OR REPLACEMENT AS PROVIDED UNDER THIS WARRANTY IS THE EXCLUSIVE REMEDY OF THE CUSTOMER.
STOREBOUND SHALL NOT BE LIABLE FOR ANY INCIDENTAL OR CONSEQUENTIAL DAMAGES OR FOR BREACH
OF ANY EXPRESS OR IMPLIED WARRANTY ON THIS PRODUCT EXCEPT TO THE EXTENT REQUIRED BY APPLICABLE
LAW. ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE ON THIS
PRODUCT IS LIMITED IN DURATION TO THE DURATION OF THIS WARRANTY.
Some states do not allow the exclusion or limitation of incidental or consequential damages, or limitations on how long
an implied warranty lasts. Therefore, the above exclusions or limitations may not apply to you. This warranty gives you
specic legal rights and you may also have other rights, which vary from state to state.
REPAIRS
DANGER! Risk of electric shock! The Dash Ceramic Digital Tasti-Crisp
™
Air Fryer is an electrical appliance.
Do not attempt to repair the appliance yourself under any circumstances.
Contact Customer Support regarding repairs to the appliance.
TECHNICAL SPECIFICATIONS
Voltage 120V ~ 60Hz
Power Rating 1000W
Stock#: DCAF26CM_20230803_V7
warranty
This product has
passed food safety
testing in accordance
with FDA guidelines.
FOOD
SAFE
1-800-898-6970 | @bydash | bydash.com
