
Please make sure to read the enclosed Ninja® Owner’s Guide prior to using your unit.
5 QUICK & EASY RECIPES

TABLE OF CONTENTS
USING THE CONTROL PANEL 2
BLENDSENSE TECHNOLOGY 3
PROCESSING MODE PROGRAMS 6
MANUAL MODE 7
WHAT'S IN THE BOX & CLEANING 8
USING THE PITCHER 9
BLENDING BASICS 10
FOOD PREP BASICS 11
INTRO TO SMOOTHIE BOWLS 12
INTRO TO NUT BUTTERS 13
SMOOTHIES 14
DRINKS 16
ENTRÉES 17
1ninjakitchen.co.uk
Blending made simple.
Welcome to the Ninja Detect Power Blender Pro
Inspiration Guide. From here you're just a few pages
away from recipes, tips, tricks, and helpful hints to
give you the confidence to make everything from
smoothies and drinks to soups, spreads, and entrees.
Now let's get blending!
For helpful tips and tricks on how to use
your blender, scan the QR code above.

2
PERFECTLY SMOOTH PERFECTLY PROCESSEDPERFECTLY THICK
FROZEN DRINKS HUMMUSPESTOSAUCESNUT BUTTERSSMOOTHIES SMOOTHIE BOWLS
AUTOMATICALLY ADJUSTS
SPEED & TIME
FOR PERFECTLY SMOOTH RESULTS
THE BLENDER THAT
POWER
Press to power the unit on and o.
MANUAL
Adjustable speed for total blending control.
BLENDSENSE
Intelligent one-touch program senses
your ingredients and blends to perfection.
MODE
Preset processing programs (LARGE CHOP,
SMALL CHOP, and MINCE) that chop and
mince for you.
PULSE
Operates only when PULSE is pressed. Use
short presses for short pulses and long presses
for long pulses.
How it works
Identifies fresh or frozen ingredients and recipe size.
Automatically adjusts time, speed, and power for perfect results.
USING
THE
Control Panel
NOTE: Press the dial to START or STOP any program. Turn to select.
TECHNOLOGY
BlendSense

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BlendSense is best used to achieve smooth blends such as smoothies,
frozen drinks, smoothie bowls, dips, purées, and sauces.
Simply press the dial to start the BlendSense program.
SENSE
Starts blending
to sense your
ingredients.
1
ENJOY
Blends to perfection,
no matter the
portion size.
3
BLEND
Automatically chooses
the blending speed,
time, and pulses.
2
INITIAL BLENDING
SENSING
In the first 15 seconds, actively adjusts speed
and time based on ingredients and recipe size.
BLENDING POSSIBILITIES
BLENDING
Blends continuously without pulsing.
CRUSH AND MAX-CRUSH
Detects tougher and frozen ingredients,
then adjusts the pulsing pattern for a
smooth blend.
BlendSense
Intelligent BlendSense program that revolutionizes traditional blending
by sensing your ingredients and blending to perfection every time.
The BlendSense program will be active by default. Press button,
then START/STOP. Once the program begins, it will automatically
stop when blending is complete. To stop blending before
the end of the program, press the dial again.
THICK MODE
Creates thick spoonable results.
TECHNOLOGY
ERROR DETECTION
INSTALL
Illuminates if no vessel is installed or if a vessel is
installed incorrectly. To resolve, reinstall the vessel.
NOTE: Once blending possibility is selected, runtime will count up
on the display in seconds. Total time varies from seconds up to
almost two minutes.

Go manual for total control of your blending speed and textures.
Press MANUAL, turn the dial to select your desired speed, then
press START/STOP. When selected, each speed runs continuously
for 60 seconds. Press the dial again to stop the program sooner.
START SLOW (Speeds 1–3):
Always start at low speed to better incorporate
ingredients and prevent them from sticking to
the sides of the vessel.
DIAL UP THE SPEED (Speeds 4–7):
Smoother blends call for higher speeds. Low speeds
are great for chopping veggies, but you’ll need to
ramp up for purees and dressings.
HIGH-SPEED BLENDING (Speeds 8–10):
Blend until your desired consistency is reached.
The longer you blend, the better the breakdown
and smoother the outcome will be.
LARGE CHOP:
Cutting into
bite-sized pieces.
SMALL CHOP:
Precision level
of chopping.
MINCE:
Finest level
of chopping.
VARIABLE SPEED CONTROL (Speeds 1–10): Jug only.
LOW, MEDIUM, HIGH Speeds:
Single-Serve Cup only.
LARGE CHOP, SMALL CHOP, and MINCE: Jug only
Smart preset programs that combine unique pausing patterns that chop for you.
Press MODE, turn the dial to select your desired program, then press START/STOP.
The program will automatically stop when complete. Press the dial again to stop
the program sooner.
NOTE: Number of seconds is displayed for each program's runtime.
Processing Mode
PROGRAMS
PROGRAMS
Manual
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NOTE: Once speed is selected, runtime will count
up on the display in seconds.

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Dishwasher
All parts except the motor base
are top-rack dishwasher safe and
should NOT be cleaned with a
heated dry cycle.
Hand-Washing
Wash containers, lids, and blade
assemblies in warm, soapy water.
When washing the blade assemblies,
use a dishwashing utensil with a handle.
What's in the box
CLEANING
1 Place jug on the
base and turn
clockwise to lock
in place.
2 Holding Stacked
Blade Assembly by
the top of the shaft,
insert it into jug.
1 When powering on the unit, the BlendSense program will be active by default.
Press the dial to begin the program.
For Manual programs or Processing Mode programs, press the desired button
above the dial. Use the dial to select your desired speed (1–10) or Processing
Mode program, then press the dial to begin. To stop a program at any time,
press the dial again.
2 When blending is complete, turn jug anti-clockwise and lift to remove.
3a To pour out thinner mixtures, ensure lid is locked in place, then
open pour spout.
3b For thicker mixtures, press RELEASE button and lift handle to
remove lid, then carefully lift out blade assembly before pouring.
3 Install the lid,
then press to
lower the handle
to lock in place.
ASSEMBLY
Jug
USING
THE
JUG LID
With spout for
easy pouring
MOTOR BASE
Powerful high-speed motor
with 1800 peak watts
2 .1L* JUG
Crush, chop, and make
smoothie bowls in one
compact versatile jug
*1.9L max liquid capacity
DISPLAY
Easy-to-use START/STOP dial,
BlendSense button, manual,
mode, and pulse buttons
NINJA DETECT
TOTAL CRUSHING® &
CHOPPING BLADES
(STACKED BLADE
ASSEMBLY)
Blast through frozen fruit
and ice in seconds
BLEND & ENJOY
NOTE: The jug lid handle will not fold down unless it is attached to the jug.
WARNING: Handle the blade assemblies with care when washing, as the blades are loose and sharp. Contact with
the blades’ edges can result in laceration.
WARNING: Stacked Blade Assembly is loose and sharp and not locked in place. Make sure lid is locked onto jug
before pouring contents. If pouring without lid, carefully remove blade assembly first. Failure to do so will result in
a risk of laceration. Refer to the Ninja Owner’s Guide for additional information.

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PREPPING VEGETABLES
• Cut both ends o ingredients and remove any outer peels or skins.
• Cut ingredients such as carrots, cucumber, celery, and courgettes in
5cm pieces, and broccoli or cauliflower florets into 2 ½cm pieces.
Cut ingredients such as onions in quarters.
Tips to simplify your chopping.
PREPPING MEAT
• Trim excess fat and connective tissue. Cut meat in 5cm cubes.
Guidelines for best results using the 2.1L
INGREDIENTS 1–2 SERVINGS 3–4 SERVINGS
Liquid and Yogurt 240-480ml 600-650ml
Fresh and/or Frozen Fruit 375-525g 525-675g
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Next, add up to 75g of leafy greens
and herbs (optional).
Top o with ice or frozen ingredients.
Then, add 2–4 tablespoons of any
dry or sticky ingredients like seeds,
powders, and nut butters (optional).
1
2
3
4
5
Add desired amount of fresh fruits
and vegetables (for best results,
cut in 2 ½cm pieces).
Start by pouring in liquid or yogurt.
For thinner results or a juice-like drink,
add more liquid.
Tips to set yourself up for blending success.
Do not process or grind dry ingredients.
For best results, blend fresh leafy greens and herbs in the single-serve cup.
Do not go past the MAX LIQUID (1.9L) line when loading the jug.
Do not overfill the jug with ingredients when using. For best and smoothest results,
follow the loading order below.
WARNING: Stacked Blade Assembly is loose and sharp and not
locked in place. Before pouring, carefully remove Stacked Blade
Assembly. Failure to do so will result in a risk of laceration. Refer to
the Ninja Owner’s Guide for additional information.
BASICS
Food prepBlending BASICS

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3. Add-ins (Optional)
Amplify your base by adding
2–4 scoops of yogurt, flavour powder,
protein powder, and/or nut butter.
5. Serve
After blending is complete, remove lid
and blade assembly. Serve in bowls with
your favourite toppings, such as coconut
flakes, granola, fresh bananas, berries,
and agave nectar.
4. Blend
Install lid, then install
jug on the motor base.
Use the dial to select
BLENDSENSE, then press
START/STOP.
1. Add milk
With the Stacked Blade Assembly
installed in the jug, add milk, or milk
alternative such as soy, coconut,
almond, or oat milk.
ALWAYS DO THIS FIRST.
2. Add frozen fruit
Add frozen fruit, directly from freezer,
and/or açaí purée.
Cut larger fruit, like bananas, in quarters.
If using açaí purée packets,
thaw slightly and cut in quarters.
FOR YOURSELF, TO SHARE, OR FOR A CROWD
INGREDIENTS 1 SERVING 2 SERVINGS 4 SERVINGS
Milk of Choice 240ml 480ml 950ml
Frozen Fruit 300g 600g 1kg
Smoothie bowls
INTRO
TO
INTRO
TONut butters
1. Add roasted nuts
Place 400g roasted nuts, such as almonds, peanuts, walnuts, cashews, and/or pecans, into
the 2.1L jug.
2. Add oil
Add 60ml oil, such as rapeseed, coconut (melted), vegetable,
or peanut, on top of the nuts.
3. Add-ins (optional)
Amplify your nut butter by adding up to 2 tablespoons of each:
Seeds
Chia, pumpkin,
sunflower, or flax
Flavourings
Cinnamon, nutmeg,
salt, cocoa powder,
or vanilla extract
Sweeteners
Honey, maple syrup,
or agave nectar
4. Blend
Select BLENDSENSE, then press START/STOP.

INGREDIENTS
600ml coconut milk
120ml pineapple juice
2–3 tablespoons lime juice
2 bananas, peeled
330g frozen mango pieces
280g frozen pineapple pieces
DIRECTIONS
1 Install stacked blade in the 2.1L Jug.
Place all ingredients in the jug in the order
listed, then install the lid.
2 Select BLENDSENSE, and press START/STOP.
3 When blending is complete, open the pour spout,
pour into cups and serve.
TROPICAL
DELIGHT
SMOOTHIE
PREP: 5 MINUTES
CONTAINER: 2.1L JUG
MAKES: 2–3 SERVINGS
BLENDSENSE TECHNOLOGYBLENDSENSE TECHNOLOGY
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INGREDIENTS
600ml whole milk
2 fresh bananas, peeled, cut in half
125g peanut butter
2 tablespoons cocoa powder
500g ice
DIRECTIONS
1 Install stacked blade in the 2.1L Jug.
Place all ingredients in the jug in the order
listed, then install the lid.
2 Select BLENDSENSE, then press START/STOP.
3 When blending is complete, open the pour
spout, pour into cups and serve.
CHOCOLATE
PEANUT BUTTER
BANANA
SMOOTHIE
PREP: 5 MINUTES
CONTAINER: 2.1L JUG
MAKES: 2–3 SERVINGS
BLENDSENSE TECHNOLOGY
2.1L JUG
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2.1L JUG

DIRECTIONS
1 Install stacked blade in the 2.1L Jug. Place
all ingredients in the jug in the order listed, then
install the lid.
2 Select BLENDSENSE, and press START/STOP.
3 When blending is complete, open the pour spout,
pour into cups, and serve.
INGREDIENTS
480ml dry red wine
80ml orange liqueur
1 tablespoon lime juice
2 navel oranges, peeled, cut in half
1 tablespoon agave
450g frozen mixed berries
600g ice
FROZEN SANGRIA
PREP: 5 MINUTES
CONTAINER: 2.1L JUG
MAKES: 3–4 SERVINGS
TIP If sangria is too thick to pour through spout, remove the lid and stacked
blade, then portion into cups and serve.
BLENDSENSE TECHNOLOGY
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2.1L JUG
TIP If smoothie is too thick to pour through spout,
remove the lid and stacked blade, then pour into
cups and serve.
INGREDIENTS
415ml coconut milk
1 tablespoon honey
280g frozen pineapple chunks
240ml frozen Acai puree
210g fresh dragon fruit or frozen berry mix
1 tablespoon frozen or fresh ginger
Toppings (optional):
Sweetened coconut flakes
Fresh berries
Fresh mango
Granola
Slivered almonds
Mini dark chocolate chips
DIRECTIONS
1 Install stacked blade in the 2.1L Jug.
Place all ingredients in the jug in the order
listed, then install the lid.
2 Select BLENDSENSE, and press START/STOP.
3 When processing is complete, remove the lid
and stacked blade, then portion into bowls and
garnish as desired.
COCONUT
DRAGON FRUIT
SMOOTHIE BOWL
PREP: 5 MINUTES
CONTAINER: 2.1L JUG
MAKES: 2–4 SERVINGS
BLENDSENSE TECHNOLOGYBLENDSENSE TECHNOLOGY
2.1L JUG

19
SMALL CHOP
18
CHICKEN & VEGETABLE
MEATBALLS
TIP For vegetarian meatballs, replace chicken with
680g plant-based minced beef.
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DIRECTIONS
1 Preheat oven to 175°C and line 2 baking
sheets with baking paper.
2 Install stacked blade into the 2.1L Jug.
Add onion, mushroom, garlic, dried
oregano and parsley to the jug in the
order listed, then install the lid.
3 Select MODE, SMALL CHOP, then
START/STOP. Once program is
complete, press SMALL CHOP and
START/STOP again.
4 When processing is complete, remove the lid
and stacked blade from the jug. Empty the
chopped vegetables in a large bowl and add
the chicken, mayonnaise, egg, bread crumbs,
sea salt, and pepper. Combine ingredients
together with a large spoon or rubber spatula.
5 Portion the chicken mixture into 12–14
balls and place on prepared baking sheets.
6 Place the baking sheets in the oven and
cook for 35 minutes or until the internal
temperature of the meatballs reads 74°C
on an instant-read thermometer.
INGREDIENTS
1
/2 white onion, peeled, ends trimmed, cut in half
170g mushrooms (white)
2 garlic cloves, peeled
1 tablespoon dried oregano
6g fresh parsley, stems removed
680g minced chicken
1 tablespoon mayonnaise
1 large egg
45g bread crumbs
Sea salt and ground black pepper, as desired
PREP: 40 MINUTES
COOK: 25 MINUTES
CONTAINER: 2.1L JUG
MAKES: 12–14 MEATBALLS
2.1L JUG2.1L JUG

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NOTESNOTES

TB201UK_QSG_IG_5Recipe_MP_Mv2_240430
TOTAL CRUSHING is a registered trademark of SharkNinja Operating LLC.
BLENDSENSE and NINJA DETECT are trademarks of SharkNinja Operating LLC.
© 2024 SharkNinja Operating LLC
