Belling BDC95IN2F 90cm 5 Zone Induction Cooktop

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User Manual Specification
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User Manual

This is the main product document for model BDC95IN2F.

The file format is pdf, 28 pages, you can download this manual here .

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INSTRUCTION MANUAL
PLEASE READ THE INSTRUCTION MANUAL CAREFULLY BEFORE
USING THE UNIT.
www.belling.com.au
B
DC95IN2F
60cm 5 Zone Induction Cooktop with 2 x Flex-Zones
www.belling.co.nz
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Summary
SAFETY ............................................................................................................................................. 4
P
RECAUTIONS BEFORE USING
............................................................................................................ 4
U
SING THE APPLIANCE
...................................................................................................................... 5
P
RECAUTIONS TO PREVENT DAMAGE TO THE APPLIANCE
...................................................................... 6
P
RECAUTIONS IN CASE OF APPLIANCE FAILURE
.................................................................................... 7
O
THER PROTECTIONS
....................................................................................................................... 7
DESCRIPTION OF THE APPLIANCE ............................................................................................... 8
T
ECHNICAL CHARACTERISTICS
........................................................................................................... 8
C
ONTROL PANEL
.............................................................................................................................. 9
USE OF THE APPLIANCE ................................................................................................................ 9
D
ISPLAY
.......................................................................................................................................... 9
V
ENTILATION
.................................................................................................................................... 9
STARTING-UP AND APPLIANCE MANAGEMENT ....................................................................... 10
B
EFORE THE FIRST USE
................................................................................................................... 10
I
NDUCTION PRINCIPLE
..................................................................................................................... 10
S
ENSITIVE TOUCH
........................................................................................................................... 10
P
OWER SELECTION ZONE
“SLIDER”
AND TIMER SETTING ZONE
.......................................................... 10
S
TARTING
-
UP
................................................................................................................................. 11
P
AN DETECTION
............................................................................................................................. 11
R
ESIDUAL HEAT
INDICATION
............................................................................................................ 11
B
OOSTER AND
D
OUBLE
B
OOSTER FUNCTION
.................................................................................... 11
T
IMER
............................................................................................................................................ 12
A
UTOMATIC COOKING
...................................................................................................................... 13
P
OT MOVE FUNCTION
...................................................................................................................... 13
R
ECALL
F
UNCTION
......................................................................................................................... 14
“K
EEP WARM
F
UNCTION
................................................................................................................. 14
B
RIDGE
F
UNCTION
.......................................................................................................................... 15
C
ONTROL PANEL LOCKING
............................................................................................................... 15
“C
HEF
FUNCTION
........................................................................................................................... 15
C
LEAN FUNCTION
........................................................................................................................... 15
COOKING ADVICES ....................................................................................................................... 16
P
AN QUALITY
.................................................................................................................................. 16
P
AN DIMENSION
.............................................................................................................................. 16
E
XAMPLES OF COOKING POWER SETTING
.......................................................................................... 17
MAINTENANCE AND CLEANING .................................................................................................. 17
WHAT TO DO IN CASE OF A PROBLEM ...................................................................................... 17
ENVIRONMENT PRESERVATION ................................................................................................. 19
INSTALLATION INSTRUCTIONS ................................................................................................... 20
ELECTRICAL CONNECTION ......................................................................................................... 21
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4
SAFETY
Precautions before using
Unpack all the materials.
The installation and connecting of the appliance have to be done
by approved specialists. The manufacturer can not be
responsible for damage caused by building-in or connecting
errors.
To be used, the appliance must be well-equipped and installed in
a kitchen unit and an adapted and approved work surface.
This domestic appliance is exclusively for the cooking of food, to
the exclusion of any other domestic, commercial or industrial use.
Remove all labels and self-adhesives from the ceramic glass.
Do not change or alter the appliance.
The cooking plate can not be used as freestanding or as working
surface.
The appliance must be grounded and connected conforming to
local standards.
Do not use any extension cable to connect it.
The appliance can not be used above a dishwasher or a tumble-
dryer: steam may damage the electronic appliances.
The appliance is not intended to be operated by means of
external timer or separate remote control system.
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5
Using the appliance
Switch the heating zones off after using.
Keep an eye on the cooking using grease or oils: that may quickly
ignite.
Be careful not to burn yourself while or after using the appliance.
Make sure no cable of any fixed or moving appliance contacts
with the glass or the hot saucepan.
Magnetically objects (credit cards, floppy disks, calculators)
should not be placed near to the engaged appliance.
Metallic objects such as knives, forks, spoons and lids should not
be placed on the hob surface since they can get hot.
In general do not place any metallic object except heating
containers on the glass surface. In case of untimely engaging or
residual heat, this one may heat, melt or even burn.
Never cover the appliance with a cloth or a protection sheet. This
is supposed to become very hot and catch fire.
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities, or
lack of experience and knowledge, unless they have been given
supervision or instruction concerning use of the appliance by a
person responsible for their safety.
Children should be supervised to ensure that they do not play
with the appliance.
Cleaning and user maintenance shall not be made by children.
Metallic objects such as knives, forks, spoons and lids should not
be placed on the hob surface since they can get hot.
WARNING: The appliance and its accessible parts become hot
during use. Care should be taken to avoid touching heating
elements. Children shall be kept away unless continuously
supervised.
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6
Precautions to prevent damage to the appliance
Raw pan bottoms or damaged saucepans (not enamelled cast
iron pots,) may damage the ceramic glass.
Sand or other abrasive materials may damage ceramic glass.
Avoid dropping objects, even little ones, on the vitroceramic.
Do not hit the edges of the glass with saucepans.
Make sure that the ventilation of the appliance works according to
the manufacturer’s instructions.
Do not put or leave empty saucepans on the vitroceramic hobs.
Sugar, synthetic materials or aluminium sheets must not contact
with the heating zones. These may cause breaks or other
alterations of the vitroceramic glass by cooling: switch on the
appliance and take them immediately out of the hot heating zone
(be careful: do not burn yourself).
WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in fire.
CAUTION: The cooking process has to be supervised. A short
term cooking process has to be supervised continuously.
WARNING: Danger of fire: do not store items on the cooking
surface.
Never place any hot container over the control panel.
If a drawer is situated under the embedded appliance, make sure
the space between the content of the drawer and the inferior part
of the appliance is large enough (2 cm). This is essential to
guaranty a correct ventilation.
Never put any inflammable object (ex. sprays) into the drawer
situated under the vitroceramic hob. The eventual cutlery drawers
must be resistant to heat.
Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the glass hob since they can scratch the surface, which
may result in shattering of the glass.
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7
Precautions in case of appliance failure
If a defect is noticed, switch on the appliance and turn off the
electrical supplying.
If the ceramic glass is cracked or fissured, you must unplug the
appliance and contact the after sales service.
Repairing has to be done by specialists. Do not open the
appliance by yourself.
WARNING: If the surface is cracked, switch off the appliance to
avoid the possibility of electric shock.
Other protections
Note sure that the container pan is always centred on the cooking
zone. The bottom of the pan must have to cover as much as
possible the cooking zone.
For the users of pacemaker, the magnetic field could influence its
operating. We recommend getting information to the retailer or of
the doctor.
Do not to use aluminium or synthetic material containers: they
could melt on still hot cooking zones.
NEVER try to extinguish a fire with water, but switch off the
appliance and then cover flame e.g. with a lid or a fire blanket.
THE USE OF EITHER POOR QUALITY POT OR ANY
INDUCTION ADAPTOR PLATE FOR NON-MAGNETIC
COOKWARE RESULTS IN A WARRANTY BREACH.
IN THIS CASE, THE MANUFACTURER CANNOT BE
HELD RESPONSIBLE FOR ANY DAMAGE CAUSED TO
THE HOB AND/OR ITS E
NVIRON
ME
NT.
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8
DESCRIPTION OF THE APPLIANCE
Technical characteristics
Type
BDC95IN2F
10400 W
1
90
x
2
10
mm
Ø
90 mm
1600 W
1850 W
190
x
2
10
mm
Ø
90 mm
2100 W
2
3
00
W
3000
W
2
65
mm
Ø
110 mm
2
3
00 W
3000 W
190
x
2
10
mm
Ø
90 mm
2100 W
2
3
00
W
3000 W
190
x
2
10
mm
Ø
90 mm
1600 W
Total power
Front left heating zone
Minimum detection
Nominal
power
*
Booster power
*
Rear left
heating zone
Minimum detection
Nominal
power
*
Booster power*
Double Booster power*
Middle
zone
Minimum detection
Nominal
power
*
Booster power
*
Rear
right
heating zone
Minimum
detection
Nominal
power
*
Booster power
*
Double Booster power*
Front
right
heating
zone
Minimum detection
Nominal
power
*
Booster power
*
185
0 W
* The given power may change according to the dimensions and material of the pan.
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9
C
ontrol panel
U
SE OF THE APPLIANCE
D
isplay
D
escriptionDesignationDisplay
Zero0
Booster level1…9
No pan detectionU
H
eat acceleratorA
Error messageE
Residual heatH
The heating zone is activated.
Selection of the cooking level.
No pan or inadequate pan.
Automatic cooking.
Electronic failure.
The heating zone is hot.
The
Booster p
o
wer is activated.
P
T
he
Double Booster
power is activated.
U Maintain
tempe
rature
of 70°C.
II The
cooking is
pause
d
.
B
ooster
D
ouble
b
ooster
K
eep
w
arm
Pa
use
B
ridge
2
cooking zones are combined.
P
ower selection zone
S
lider
T
imer key
S
election zone key
T
imer [ + ]
a
nd [
-
]
key
P
ause/
Recal
k
ey
K
eep
warm
k
ey
C
hef
key
O
n / Off key
C
lean
Key
V
entilation
T
he cooling system is fully automatic. The cooling fan starts with a low speed
.
The
fan chang
es
to a higher
speed when the hob is inten
s
l
y used. The cooling fan reduces
it
s
speed and stops
automatically
w
hen the electronic circuit
has
cooled enough.
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10
STARTING-UP AND APPLIANCE MANAGEMENT
Before the first use
Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent which
risks causing blue-tinted colour on the glass surface.
Induction principle
An induction coil is located under each heating zone. When it is engaged, it produces a variable
electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the
pan. The result is a heating-up of the pan located on the heating zone.
Of course the pan has to be adapted:
All ferromagnetic pans are recommended (please verify it thanks a little magnet): cast iron
and steel pans, enamelled pans, stainless-steel pans with ferromagnetic bottoms…
Are excluded: cupper, pure stainless-steel, aluminium, glass, wood, ceramic, stoneware,…
The induction heating zone adapts automatically the size of the pan. With a too small diameter the
pan doesn’t work. This diameter is varying in function of the heating zone diameter.
If the pan is not adapted to the induction hob the display will show [ U ].
Sensitive touch
Your ceramic hob is equipped with electronic controls with sensitive touch keys. When your finger
presses the key, the corresponding command is activated. This activation is validated by a control
light, a letter or a number in the display and/or a “beep” sound.
In the case of a general use press only one key at the same time.
Power selection zone “SLIDER” and timer setting zone
To select the power with the slider, slide your finger on the “SLIDER” zone. You can already have a
direct access if you put your finger directly on the chosen level.
Power selection zone “SLIDER” and
timer setting zone
“SLIDER“
Direct access
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11
Starting-up
Start up / switch off the hob:
C
ontrol panel DisplayAction
p
ress key [To start
]
for 2 sec. [ 0 ]
press key [To stop
]
for 2 sec. nothing or [ H ]
Start up / switch off a heating zone:
D
isplayControl panelAction
[ 1 ] to [ P ]slide on the “SLIDER“To set
to the right or to the left(adjust the power)
To stop slide to [ 0 ] on “SLIDER“ [ 0 ] or [ H ]
If no action is made within 20 second the electronics returns to waiting position.
Pan detection
The pan detection ensures a perfect safety. The induction doesn’t work:
If there is no pan on the heating zone or if this pan is not adapted to the induction. In this
case it is impossible to increase the power and the display shows [ U ]. This symbol
d
isappears when a pan is put on the heating zone.
If the pan is removed from the heating zone the operation is stopped. The display shows
[
U
]. The symbol [ U ] disappears when the pan is put back to the heating zone. The cooking
c
ontinues with the power level set before.
After use, switch the heat element off: don’t let the pan detection [ U ] active.
R
esidual heat indication
A
fter the switch off of a heating zone or the complete stop of the hob, the heating zones are still hot
and indicates [ H ] on the display.
The symbol [ H ] disappears when the heating zones may be touched without danger.
As far as the residual heat indicators are on light, don’t touch the heating zones and don’t put any
heat sensitive object on them. There are risks of burn and fire.
B
ooster and Double Booster function
B
ooster [ P ] and Double Booster [
]
boosts the
Power to the selected heating zone.
If this function is activated the heating zones
run for
10 minutes with an ultra-high
p
o
wer.
Booste
r power is ideal
f
or example to heat up rapidly
,
big quantities of water
.
S
tart up / Stop the Booster:
D
isplayControl panelAction
S
lide to the end of the “SLIDStart up the Booster [ P ]ER”
Or press directly on the end of
the “SLIDER”
[ 9 ] toStop the Booster Slide on the “SLIDER“ [ 0 ]
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Start up / Stop Double Booster
Action Control panel Display
Start up the Booster Slide to the end of the “SLIDER” [ P ]
Or press directly on the end of
the “SLIDER”
Start up Double Booster Re-press key [ P ] [ and P ]
Stop the Double Booster Slide on the “SLIDER“ [ P ] to [ 0 ]
Stop Booster Slide on the “SLIDER“ [ 9 ] to [ 0 ]
Timer
The timer is able to be used simultaneously with all heating zones and with different time settings
(from 0 to 1H59 minutes) for each heating zone.
Setting and modification of the cooking time:
Action Control panel Display
Press a zone [ 0 ]
slide on the “SLIDER“ [ 1 ] to [ P ]
Press key [ ] Timer display on
Press key [ - ] from the timer [ 60 ] to 59, 58...
Press key [ + ] from the timer Time increase
Select a zone
Select the power level
Select the Timer
Decrease the time
Increase the time
After a few seconds, the [
] display stops with blinking.
The time is confirmed and the timer starts.
To stop the cooking time:
Action Control panel Display
Select the Timer Press key [ ] Timer display on
Stop the time Press key [ - ] from the timer [ 000 ]
If several timers are activated, repeat the process.
Egg timer function:
Egg timer is an independent function. It stops as soon as a heating zone starts up.
If the egg timer is on and the hob is switched off, the timer continues until time runs out.
Action Control panel Display
Activate the hob Press key [ ] for 2 sec. [ 0 ]
Select the Timer Press [ 000 ] [ 000 ]
Decrease the time Press key [ - ] from the timer [ 60 ] to 59, 58...
Increase the time Press key [ + ] from the timer Time increase
After a few seconds, the [ min ] display stops with blinking.
The time is confirmed and the timer starts.
Automatic stop at the end of the cooking time:
As soon as the selected cooking time is finished the timer displays blinking [ 000 ] and a sound rings.
To stop the sound and the blinking, press the key [ - ] and [ + ].
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13
Automatic cooking
All the cooking zones are equipped with an automatic cooking device. The cooking zone starts at
full power during a certain time, and then reduces automatically its power on the pre-selected level.
Start-up:
Action Control panel Display
Power level selection slide on the “SLIDER“ to [ 7 ] [ 7 ] is blinking with [ A ]
(for example « 7 ») and stay 3s
Selected power
Automatic cooking
time (Min:S)
1
0:40
2
1:12
3
2:00
4
2:56
5
4:16
6
7:12
7
2:00
8
3:12
9
-
:
-
Switching off the automatic cooking:
Action Control panel Display
Power level selection slide on the “SLIDER“ [ 0 ] to [ 9 ]
Pot move function
This function allows you to invert 2 zones with all parameters.
Invert 2 zones:
Action Control panel Display
Select a zone Press 3s on display of a zone All other zones blink
Move the zone Press another zone The two zones are
switched.
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14
Pause
function
This function brakes all the hob’s cooking activity temporarily and allows restarting with the same
settings.
Start up/stop the pause function:
D
isplayControl panelAction
E
ngage pause [ II ] and control light onpress [ II ] 2s
previous settipress [ II ] 2sStop the pause ngs
R
ecall Function
A
fter switching off the hob (
), it is possible to recall the last settings.
cooking stages of all cooking zones (Booster)
minutes and seconds of programmed cooking zone-related timers
Keep warm function
Automatic cooking
The recall procedure is following:
Press the key [
]
for 2 sec.
Then press [ II ] before the light stops blinking.
T
he previous settings are again active.
Keep warm” Function
T
his function allows the reach and automatically maintains at the temperature of 70°C.
This will avoid liquids overflowing and fast burning at the bottom of the pan.
To engage, to start the function « Keep warm »:
A
ction Control panel Display
7
0°C Press twice on key [to engage
[
U ]]
S
lide on the “SLIDER“ [ 0 ] to [ 9 ]To stop
T
he maximum duration of keeping warm is 2 hours.
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15
Bridge Function
This function allows the use of 2 cooking zones at the same time with the same features as a single
cooking zone. With this function the Booster function is allowed on the left and center zones.
DisplayControl panelAction
Act
ivate the hob Press key [
[
0 ]] for 2 sec.
Place a pan on one of the two zActivate the bridge ones
that will be bridged and press
simultaneously the corresponding
[ 0 ] and [selection keys
]
Increase bridge Slide on the “SLIDER“
[ 1 ] to [ 9 ]witch indicates the power
Stop the bridge Press simultaneously
[ 0 ]of the 2 cooking zones
C
ontrol panel locking
T
o avoid modification of the setting of the cooking zones , in particular during cleaning, the control
panel can be locked (with exception to the On/Off key [ 0/I ]).
Control panel DisplayAction
P
r
ess key [Activate the hob
]
for 2 sec. [ 0 ]
Hold for 3s the key of an area thLocking the hob en [ L ]
press the "Slider" which scrolls and
swipe from left to right
Hold for 3s the key of an area theUnlock the hob n [ 0 ] ou [ H ]
press the "Slider" which scrolls and
swipe from left to right
“Chef“ function
Chef Mode enables you to choose between different pre-set heated zones by simply sliding your
pan across the hob. Go from boiling to simmering to keeping the pot warm by placing it on the
different heat zones.
Start up/stop the
chef
function:
D
isplayControl panelAction
E
ngage the chef function press [
[
5 ] et []
], [ 7 ] et [
]
press [Stop the chef function
] [
0 ]
C
lean function
T
o avoid accidentally activating or interfering with the settings of the cooking zones, for instance
when cleaning, the control panel can be locked (with exception of the On/Off key [
]).
Start up/stop the clean function:
D
isplayControl panelAction
E
ngage the clean function [ 20 ], [ 19 ], [ 18 ]…press [ CLEAN ]
on timer/counter
display
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COOKING ADVICES
P
an quality
A
dapted materials: steel, enamelled steel, cast iron, ferromagnetic stainless-steel,
aluminium with ferromagnetic bottom.
Not adapted materials: aluminium and stainless-steel without ferromagnetic bottom,
copper, brass, glass, ceramic, porcelain.
The manufacturers
shou
ld
s
pecify if their products are compatible
for
i
nduction.
To check if pans are compatibles:
Put a little water in a pan placed on an induction heating zone set at level [ 9 ].This water
must heat in a few seconds.
A magnet stucks on the bottom of the pan.
Certain pans can make noise when they are placed on an induction cooking zone. This noise
doesn’t mean any failure on the appliance and doesn’t influence the cooking operating.
The composition of the pan base can affect the evenness of the cooking results and power
reception by the inductors.
Only use pots and pans with smooth bases. Rough bases will scratch the ceramic glass.
Where possible, use pans with vertically straight side. If a pan has angular sides, induction also acts
on the side of the pan. The sides of the pan may discolour.
P
an dimension
The cooking zones are, until a certain limit, automatically adapted to the diameter of the pan.
However the bottom of this pan must have a minimum of diameter according to the corresponding
cooking zone.
To obtain the best efficiency of your hob, please place the pan well in the centre of the cooking
zone.
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17
Examples of cooking power setting
(the values below are indicative)
1 to 2 Melting
Reheating
Sauces, butter, chocolate, gelatine
Dishe
s pr
e
pared
beforehand
2 to 3 Simmering
Defrosting
Rice, pudding, sugar syrup
Dried vegetables, fish, frozen products
3 to 4
Steam
Vegetables, fish, meat
4 to 5 Water Steamed potatoes, soups, pasta,
fresh vegetables
6 to 7 Medium cooking
Simmer
i
ng
Meat, lever, eggs, sausages
G
oulash, roulade, tripe
7 to 8
Cooking
Potatoes, fritters, wafers
9 Frying, roosting
Boiling water
Steaks, omelettes, fried dishes
Water
P and
Frying, roosting
Boiling water
scallops, steaks
Boiling significant quantiti
e
s of wa
ter
MAINTENANCE AND CLEANING
Switch-off the appliance before cleaning.
Do not clean the hob if the glass is too hot because they are risk of burn.
Remove light marks with a damp cloth with washing up liquid diluted in a little water. Then
rinse with cold water and dry the surface thoroughly.
Highly corrosive or abrasive detergents and cleaning equipment likely to cause scratches
must be absolutely avoided.
Do not ever use any steam-cleaner or pressure washer
Do not use any object that may scratch the ceramic glass.
Ensure that the pan is dry and clean. Ensure that there are no grains of dust on your ceramic
hob or on the pan. Sliding rough saucepans will scratch the surface.
Spillages of sugar, jam, jelly, etc. must be removed immediately. You will thus prevent the
surface being damaged.
WHAT TO DO IN CASE OF A PROBLEM
When the symbol [ E 4 ] appears :
The appliance must be reconfigured. Please implement the following steps :
I) Important : before you start, make sure there is no more pot on the hob
II) Disconnect the appliance from the power by removing the fuse or turning the circuit
breaker off
III) Reconnect the appliance to the grid
IV) Procedure : take a pot with a ferromagnetic bottom and a minimum diameter of 16 cm
* start the procedure within 2 minutes after reconnecting the hob to the power
* don’t use the [ 0/I ] touch
V) First step : cancel the existing configuration
1) Press the touch [ ] and hold down
2) The symbol [ - ] will appear on each display
3) With your other hand, press successively
and quickly (less than 2s) on each [ - ] display.
Begin from the front middle side and turn
contrary clockwise, as described on the
picture (from a to f).
A double "beep" means an error occured. If so, start again from item 1).
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18
4
) Remove your fingers from the touch control, then push again on touch [ 0/I ] during
few seconds, until blinking [ E ] symbols appear.
5) Wait until [ E ] symbols stop blinking.
6) After few seconds, [ E ] are automatically transformed in [ C ]. The existing setup
has been cancelled.
VI) Second step : new setup
1) Take a ferromagnetical pot with a minimum diameter of 16 cm
2) Select a cooking zone by pushing on the corresponding [ C ] display
3) Place the pot on the area to be set
4) Wait until the [ C ] display becomes a [ - ]. The selected cooking zone is now
configured.
5) Follow the same procedure for each cooking zone with a [ C ] display.
6) All the cooking zones are configured once all the displays are turned off.
Please use the same pot for the whole procedure.
Never put several pots together on the zones during
the setup-process.
If [ E 4 ] displaying remains, please call customer care
T
he control panel displays [
U
]
:
T
here is no pan on the cooking zone.
The pan is not compatible with induction.
The bottom diameter of the pan is too small.
The control panel displays [ E ]:
The electronic system is defective.
Disconnect and replug the hob.
Call after sales
s
ervice
O
ne or all cooking zone cut-off:
The safety system functioned.
The
cooking zone was not turned off after an extended period of
t
ime.
One or more
touch
keys are covered.
The pan is empty and its bottom overheated.
The hob also has an automatic reduction of Booster level and breaking Automatic
overheating
Continuous ventilation after cutting off the hob:
This is not a failure, the fan continuous to protect the electronic device.
The fan cooling stops automatically.
The automatic cooking system doesn’t start-up:
The cooking zone is still hot [ H ].
The highest Booster level is set [ 9 ].
The control panel displays [ U ]:
Refer to the chapter “Keep warm“.
T
he control panel displays [ II ]:
R
efer to the chapter “
Pause
T
he control panel displays [
] or [ Er03 ] :
An object or liquid covers the control keys. The symbol disappear as soon as the key is
released or cleaned.
The control panel displays [ E2 ] or [ E H ] :
The hob is overheated, let it cool and then turn it onagain.
The control panel displays [ E3 ] :
The pan is not adapted, change the pan.
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19
The control panel displays [ E6 ] :
Defective network. Control the frequency and voltage of the electrical network.
The control panel displays [ E8 ] :
The air inlet of the ventilator is obstructed, release it.
The control panel displays [ E C ] :
Configuration error. Set the table again, referring to the chapter "The [E 4] appears."
If one of the symbols above persists, call after sales service.
ENVIRONMENT PRESERVATION
The materials of packing are ecological and recyclable.
The electronic appliances are composed of recyclable, and sometimes harmful materials for
the environment, but necessary to the good running and the safety of the appliance.
Don't throw your appliance with the household rubbish
Get in touch with the waste collection centre
in your
area
that is adapted to the recycling ofthe household
app liances.
Australia
Ph: 1300 556 816
New Zealand
Ph: 09 274 8265
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INSTALLATION INSTRUCTIONS
H
ow to stick the gasket:
F
itting - installing:
T
he cut out sizes are:
Ensure that there is a distance of 50 mm between the
cutout
and the wall or sides.
The hobs are classified as “Y” class for heat protection. Ideally the hob should be installed
with plenty of space on either side. There may be a wall at the rear and tall units or a wall at
one side. On the other side, however, no unit or divider must stand higher than the
hob.
The piece of furniture or the support in which the hob is to be fitted, as well as the edges of
furniture, the laminate coatings and the glue used to fix them, must be able to resist
temperatures of up to 100 °C.
Do Not install the hob to the top of a not ventilated oven or a dishwasher.
To guarantee under the bottom of the hob casing a space of 30 mm to ensure a good air
circulation of the electronic device.
If a drawer is placed under the work, avoid to put into this drawer flammable objects (for
example: sprays) or not heat-resistant objects.
Materials which are often used to make worktops expand on contact with water. To protect
the cut out edge, apply a coat of varnish or special sealant. Particular care must be given to
applying the adhesive joint supplied with the hob to prevent any leakage into the supporting
furniture. This gasket guarant
e
es a correct seal when used in conjunction with smooth work
top surfaces.
S
tick the gasket (2) two
millimeters from the external
e
dge of the glass, after removing
t
he protection sheet (3).
L(
mm)
W (
mm)
H(
mm)
D
(mm)
A
(mm)
B
(mm)
X
(mm)
BD
C95INF 880
520
55 51 810
490 50
min.
T
he
hob
must be installed by suitably qualified people in accordance with local regulations.
T
he gasket supplied with the hob avoids all infiltration of liquids in the cabinet.
The gasket supplied with the appliance also maintain
s the
p
osition
of
t
he appliance, it is not
necessary to use another fixation system.
Th
i
s installation has to be done carefully, in conformity of the following drawing.
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21
Caution!
This appliance has only to be connected to a network 2
2
0
-240
V~ 50
-
60 Hz.
Connect always the earth wire.
Respect the connection diagram.
The
terminal block
is located underneath at the back of the hob casing. To open the cover use a
medium screwdriver. Place it in the slits and open the cover.
Connection of the hob
Setting up the configurations:
For the various kinds of connection, use the brass bridges which are in the box next the terminal
Monophase 220-240V~1P+N
Put a bridge between terminal 1,2 and 3.
Attach the earth to the terminal “earth”, the neutral N to terminal 4, the Phase L to one of the
terminals 1,2 or 3.
Biphase 220-240V~2P+N
Put a bridge between terminal 1 and 2.
Attach the earth to the terminal “earth”, the neutral N to terminal 4, the Phase L1 to the terminal 1 or
2 and the Phase L2 to the terminal 3.
Cable diameterConnectionMains
Cable
3 x 4 mm²1 Phase + N220-240V~ 50/60Hz
H 05 VV - F
H 0
5 RR
-
F
2 Phases + N
4 x 2.5 mm²
H 05 VV - F
H 05 RR
-
F
220-240V~ 50/60Hz
The
safety
gap
between
the
hob
and
the
cooker
hood
placed
above
must
respect
the
indications
of
the
hood
manufacturer.
In
case
of
absence
of
instructions
respect
a
distance
minimum of 600 mm.
Provide a ventilation opening from 4 mm just under the worktop over a width of min. 600 mm
for sufficient cooling of the hob.
The connection cord should
not
be subjected
to
mechanical constraint, for example
, by a
drawer
below the hob.
WARNING: Use only hob guards designed by the manufacturer of the cooking appliance or
indicated by the manufacturer of the appliance in the instructions for use as suitable or hob
guards incorporated in the appliance. The use of inappropriate guards can cause accidents.
ELECTRICAL CONNECTION
Protection against the parts under tension must be
ensured after
installation
.
If the supply cord is damaged, it must be replaced
by the manufacturer, its service agent or
similarly qualified persons in order to avoid a hazard.
The
appliance rating can be found
on
the
rating label
on
the
hob
casing
near
the
terminal
block
.
The connection to the main must be made using an earthed plug or via an omnipolar circuit
breaking device with a contact opening of at least
3 mm.
The
electrical
circuit
must
be
separated from
the
network
by
adapted
devices, for
example:
circuit breakers, fuses or contactors.
If
the
appliance
is
not
fitted
with
an
accessible
plug,
disconnecting
means
must
be
incorporated in the fixed installation, in accordance with the wiring rules.
The
power cord
must be positioned so that it does
not touch any of the hot parts of the hob
or
o
ven.
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When you have installed the hob, make sure that
The power supply cable is not accessible through cupboard doors or drawers.
There is adequate flow of air from outside the cabinetry to the base of the hob.
If the hob is installed above a drawer or cupboard space, a thermal protection
barrier is installed below the base of the hob.
The isolating switch is easily accessible by the customer.
Warning!
If the cable is damaged or needs replacing, this must be done by the
manufacturer or suitably qualified person.
The installer must ensure that the correct electrical connection has
been made and
that it complies
with safety regulations.
The cable must not be bent or compressed.
The cable must not be accessible after installation
Ceramic Hob
BDC95IN2F
Cooking Zones
5
Zones
Supply Voltage
220-240V~ 50
-
60Hz
Installed Electric Power
104
00W
Product Size D×W×H(mm)
880
×520×
55
Building-in Dimensions A×B (mm)
810
×49
0
22
Caution! Be careful that the cables are correctly engaged and tightened.
W
e cannot be held responsible for any incident resulting from incorrect connection or
which could arise from the use of an appliance which has not been earthed or has been
e
quipped with a faulty e
a
rth connection.
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MANUFACTURER GUARANTEE
This warranty is provided in Australia by Glen Dimplex Australia Pty Limited ABN 69 118 275 460
(Phone number 1300 556 816) and in New Zealand by Glen Dimplex New Zealand Limited NZBN
9429000069823 (Phone number 09 274 8265) in respect of the Belling Design product.
1. Belling Design Express Warranty
Subject to the exclusions below, we warrant that the product will not have any electrical or
mechanical breakdowns within:
a)
In the case of
Belling Design
products used for personal, domestic or household purposes,
a period of
5
years
from the date the product is purchased as a brand-
new product from a
retailer located in Australia / New Zealand.
b) In the case of Belling Design products used for purposes other than personal, domestic or
household purposes (including business or commercial use), a period of 90 days from the
date the product is purchased as a brand-new product from a retailer located in Australia /
New Zealand. Belling Design products are designed and intended for domestic use only;
and
c) All warranty repairs must be carried out by Glen Dimplex or their nominated service agent
Note: warranty periods detailed above may vary in line with agreements with select retail and
builder partners and may differ between Australia and New Zealand.
The benefits conferred by this express warranty are in addition to the Consumer Guarantees
referred to in section 3 and any other statutory rights you may have under the Australian / New
Zealand Consumer Law and/or other applicable laws.
2. Warranty exclusions
This express warranty does not apply where:
a) The product has been installed, used or operated otherwise than in accordance with the
product manual or other similar documentation provided to you with the product;
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b) The product requires repairs due to damage resulting from accident, misuse, incorrect
installation, insect or vermin infestation, improper liquid spillage, cleaning or maintenance,
unauthorised modification, use on an incorrect voltage, power surges and dips, voltage
supply problems, tampering or unauthorised repairs by any persons, use of defective or
incompatible accessories or exposure to abnormally corrosive conditions, events
independent of human control which occurred after the goods left the control of Glen
Dimplex;
c) The repair relates to the replacement of consumable parts such as fuses and bulbs or any
other parts of the product which require routine replacement;
d) You are unable to provide us with reasonable proof of purchase for the product;
e) the breakdown occurs after the expiry of the express warranty period set out in section 1 or
f) the product was not purchased in Australia / New Zealand as a brand-new product.
3. Consumer guarantees
Our goods come with guarantees that cannot be excluded under the Australian / New Zealand
Consumer Law. You are entitled to a replacement or refund for a major failure and for compensation
for any other reasonably foreseeable loss or damage. You are also entitled to have the goods
repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a
major failure.
4. How to make a claim
You may make a claim under this warranty through our website, contacting our customer care line
or via email. Contact details for Glen Dimplex Australia and New Zealand can be found at the end of
this document
To make a valid claim under this warranty, you must:
a) Lodge the claim with us as soon as possible and no later than 14 days after you first become
aware of the breakdown;
b) Provide us with the product serial number;
c) Provide us with reasonable proof of purchase for the product. This can take the form of a
store receipt, new home handover form or other payment receipt documentation; and
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d) If required by us, provide us (or any person nominated by us) with access to the premises at
which the product is located at times nominated by us (so that we can inspect the product).
5. Warranty claims
If you make a valid claim under this warranty and none of the exclusions set out in section 2 apply,
we will, at our election, either repair the product or replace the product with a product of identical
specification (or where the product is superseded or no longer in stock, with a product of as close a
specification as possible).
Goods presented for repair may be replaced by refurbished goods of the same type rather than
being repaired. Refurbished parts may be used to repair the goods.
Products are designed and supplied for normal domestic use. We will not be liable to you under this
warranty for business loss or damage of any kind whatsoever.
Glen Dimplex Australia Pty Ltd Glen Dimplex New Zealand Ltd
www.glendimplex.com.au www.glendimplex.co.nz
Australia New Zealand
Ph: 1300 556 816 Ph: 09 274 8265
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NOTES
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READ THE INSTRUCTION BOOKLET BEFORE INSTALLING AND USING THE APPLIANCE.
The manufacturer will not be responsible for any damage to property or to persons caused by
incorrect installation or improper use of the appliance.
The manufacturer is not responsible for any inaccuracies, due to printing or transcription errors,
contained in this manual. In addition, the appearance of the figures reported is also purely
indicative.
The manufacturer reserves the right to make changes to its products when considered necessary
and useful, without affecting the essential safety and operating characteristics.
Glen Dimplex constantly seeks ways to improve the specifications and designs of their products.
Whilst every effort is made to produce up to date literature, this document should not be regarded
as an infallible guide. Actual product only should be used to derive cut out sizes.
All appliances must be installed by a qualified person/s with adherence to the relevant electrical,
plumbing and building codes, with compliance being issued as required by state or national
legislation.
Additionally, all upright cookers must have the anti-tilt device installed correctly in adherence to the
relevant standards by a licenced installer.
For maximum effectiveness and efficiency all rangehoods should be installed with the use of
ductwork, by a licenced installer with adherence to the relevant state and national building codes
and regulations.
All Glen Dimplex appliances are for Domestic use only, and must be installed by a licence installer
into Domestic Applications only, without exception and to the required Authorities guidelines. Any
installation outside of this will VOID warranty. Alfresco areas are not a Domestic application.
Distributed by:
Glen Dimplex New Zealand LtdGlen Dimplex Australia Pty Ltd
For full terms and conditions, or to register your product warranty, please visit our website:
www.glendimplex.com.au www.glendimplex.co.nz
For service advice, please contact the Customer Care Centre by phone or email below.
Australia New Zealand
Ph: 09 274 8265Ph: 1300 556 816
VERSION
1
REVISION
20
200408

Specifications

Belling BDC95IN2F Questions and Answers