
PLEASE READ THE USER MANUAL CAREFULLY BEFORE USING THE UNIT
EO605DTB
60cm Built-in Oven
USER MANUAL

2
Dear Customer,
Congratulations on the purchase of your new product from Euromaid.
We recommend you please take some time to read the instruction manual
thoroughly to familiarise yourself with the functionality and operations to ensure
optimum performance of your new appliance.
Aer reading the manual, please store it in a safe and accessible location
for future reference.
Installation
The installation of your new appliance must be carried out by a qualified
installer / technician in accordance to local regulations. Please ensure all
packaging materials are disposed of correctly.
Customer Care
Our Customer Care centre is available should you wish to learn more about
your appliance in relation to how to use it to its best potential, or tips on cleaning
as well as available accessories.
Thank you.
Regards,
Euromaid Australia and New Zealand
For further details please contact our Customer Care Team
New Zealand
Ph: 09 274 8265
Australia
Ph: 1300 556 816
customer[email protected]

3
CONTENTS
Icon Type Meaning
Warning Serioud injury or death risk
Caution Injury or property damage risk
Important / note Operating the system correctly
Safety Information ....................................................................................................................
Warnings ...........................................................................................................................................
Environment Protection ...................................................................................................................
Product Overview ...................................................................................................................
Controls .............................................................................................................................................
Oven and Accessories ...................................................................................................................
Cooking Modes ..............................................................................................................................
Installation ..............................................................................................................................
Cabinet Details ..............................................................................................................................
Daily Use .................................................................................................................................
Positioning the Oven Trays & Shelves ..........................................................................................
How to Use Your Oven ..................................................................................................................
Digital Clock ...................................................................................................................................
Hints & Tips .............................................................................................................................
Cooking Advice .............................................................................................................................
Cooking Guide ..............................................................................................................................
Cleaning & Maintenance .....................................................................................................
How to Remove the Oven Door ..................................................................................................
How to Dismantle the Oven Door for Cleaning .........................................................................
Replacing the Oven Lamp ...........................................................................................................
Product Information .....................................................................................................................
Manufacturer Gurantee .......................................................................................................
4 - 7
6
7
8 - 11
9
10
11
12 - 14
12
15 - 20
15
16
17
21 - 25
21
24
26 - 29
27
28
29
30
31 - 33

4
SAFETY INFORMATION
We recommend that you read the instructions in this owner’s manual carefully
before use for the best performance and to extend the life of your appliance.
It will provide you with all the information you need to ensure its safe installation,
use and maintenance. Retain this owner’s manual for future reference.
When handling the appliance, we recommend you always use the handles recessed
into the sides of the oven to prevent personal injury or damage to the appliance.
To maintain the eciency and safety of this appliance, we recommend that
you do the following:
• Always call the Glen Dimplex service department if there are
any faults with your appliance.
• Always use original spare parts available from Glen Dimplex.
• This appliance is designed for non-commercial, household use
and it must not be altered in any way.
Warning! This appliance is a domestic kitchen appliance suitable for indoor installation.
It is not suitable for outdoor installations such as alfresco kitchens or garages unless a
qualified, competent installer has deemed the location and installation to be suitable
& compliant.
• This appliance can only be used safely when it is correctly connected to an
ecient earthing system in compliance with current electrical safety standards.
• If the supply cord is damaged, it must be replaced by the manufacturer
or its service agent or a similarly qualified person in order to avoid a hazard.
• During use, the appliance becomes hot. Care should be taken to avoid
touching heating elements inside the oven.
Warning! Accessible parts will become hot when in use.
• To avoid burns and scalds, children should be kept away.
• This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
• Young children should be supervised to ensure that they do not play with the appliance.
• Do not use a steam cleaner to clean the appliance.

5
SAFETY INFORMATION
Packaging items such as plastic bags, polystyrene, nails, etc. are potentially dangerous,
and therefore appropriate measures must be taken to prevent children and the disabled
from coming into contact with them.
Avoid the following:
• Touching the appliance with wet parts of the body.
• Using the appliance while barefoot.
• Improper or dangerous operation.
• Obstructing the ventilation or heat dissipation slots.
• Allowing power supply cables of other appliances
to come into contact with hot parts of the oven.
• Exposing the appliance to atmospheric agents such as rain, or direct sunlight.
• Using the oven for storage purposes.
• Using flammable liquids near the appliance.
Authorised personnel must be contracted to:
• Install the appliance according to these installation
instructions and any local requirements.
• Replace the temperature probe if it is damaged. The probe is part of thermostat.
Only use the temperature sensing probe recommended for this oven.
Glen Dimplex Service Department must be contacted:
• If in doubt about the operation of the appliance.
• If in doubt about the soundness of the appliance aer removing it from its packaging.
• If the power supply cable has been damaged or needs to be replaced.
• If the appliance requires a service.
• If you need spare parts.

6
SAFETY INFORMATION
Warnings
Warning! Do not steam clean the oven.
Warning! Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can scratch
the surface, which may result inshattering of the glass.
Warning! Do notinstall the appliance behind a
decorative door in order to avoid overheating.
Warning! Only use the appliance to cook food and nothing else.
Warning! Check that the appliance has not been
damaged immediately aer it has been unpacked.
Warning! Disconnect the appliance from the electrical mains if it is not
functioning properly and before cleaning or performing maintenance.
Warning! When le unused for a long period,
unplug the appliance from the electricity mains.
Warning! Use oven gloves to place cookware in the oven or when removing it.
Warning! Always grip the oven door handle in the centre.
Warning! Make sure the knobs are in the off position when the appliance is not in use.
Warning! Glen Dimplex will not accept any liability as a result
of any damage due to incorrect installation or improper use.

7
SAFETY INFORMATION
Environment Protection
The appliance shall not be discarded together with the urban refuse and rubbish.
The materials used on this appliance marked by the symbol are recyclable.
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consequences for the environment and human health, which could otherwise be caused
by inappropriate waste handling of this product. For more details information about
recycling of this product, please contact your local concil, your household waste
disposal service or the shop where you purchased the product.
Packaging Materials
The materials with the symbol are recyclable.
Dispose the packaging in a suitable collection containers to recycle it.

8
PRODUCT OVERVIEW
Top panel Chrome wire shelf
Control panel Baking tray
Side panel Grill insert
Element Door seal
Fan and element cover Oven door
Side racks Oven door handle
1
4
4
8
11
2
6
3
7
10
5
9
12
1 7
2 8
3 9
4 10
5 11
126
Note: Above picture is for reference only. The actual appliance maybe slightly dierent.

9
PRODUCT OVERVIEW
Controls
1
Cooking mode selection knob
2
Electronic clock / timer
3
Cooking temperature selection knob
1 2 3

10
PRODUCT OVERVIEW
Note: The oven comes with a so close door feature which will only operate correctly
when sucient initial force is applied when closing. Should insucient force be applied,
the door may need to be closed manually.
Oven and Accessories
There are five shelf positions in
the oven. The oven is supplied with:
1
2x chrome wire shelf supports
2
1x baking tray
3
1x grill insert
1 2 3
4
2
5
1
3

11
PRODUCT OVERVIEW
Cooking Modes
Grill
Directs radiant heat from the powerful upper element onto the food.
The grill function is best suited for cooking dierent cuts of meat such as
steak, chops, sausages and fish, or for making toasted sandwiches and
other quick-cooking foods. For the best results, allow the grill to preheat for
3 minutes before placing food inside. This will help to seal in the natural juices
and maintain tenderness of meats. Always grill with the oven door closed.
Fan Grill
Generates heat from the upper element which is circulated throughout the cavity
by the fan. This combination helps to distribute the heat more evenly onto the food,
which helps to avoid burning or overcooking. The fan grill function is ideal for larger
cuts of meat which require longer cooking times and will achieve results similar to
rotisserie cooked meat. Use the fan grill function with the oven door closed.
Fan Forced
Uses the rear element surrounding the fan to generate heat. The fan then
circulates the hot air to maintain a consistent temperature throughout the
oven cavity. This allows you to cook food in dierent areas of the oven at
the same time. Fan forced is a very versatile cooking function which can
be used for most types of cooking and baking, and will cook foods faster
and at a lower temperature than standard bake functions.
Defrost
Uses the fan to circulate room temperature air around the cavity.
This function helps to defrost (thaw) dierent kinds of food before cooking.
Using the defrost function will reduce defrosting times by up to 50%.
Light
Turns on only the oven light, the light remains on when the oven is operating.

12
INSTALLATION
Important! Installation,
assembly and electrical
connections must be carried
out by authorised personnel.
Cabinet Details
In order to ensure that the
built-in appliance functions
properly, the cabinet containing
it must be appropriate.
The figure below gives the
dimensions of the cut-out for
installation under the counter
or in a wall cabinet unit.

13
INSTALLATION
The panels of the adjacent cabinets must be made of heat resistant material.
In particular, cabinets with a veneer exterior must be assembled with glues
which can withstand temperatures of up to 75°C.
In compliance with current safety standards, contact with the electrical
parts of the oven must not be possible once it has been installed.
All parts, which ensure the safe operation of the appliance,
must be removable only with the aid of a tool.
To fasten the oven to the cabinet, open the door of the oven and attach it by
inserting the 2 wood screws into the 2 holes located on the perimeter of the frame.
Electrical connection
• The appliance is usually supplied fitted with a power cord and 3 pin plug.
Install the cooker so that the plug is easily accessible. Plug the 3-pin plug
into a properly earthed, 10A general purpose power outlet preferably on
a separate dedicated circuit. The supply cable should be positioned so that
it does not reach a temperature of more than 75°C along its entire length.
• If the appliance is not supplied with a plug or if connecting the cable directly
to the mains, connection to the electricity supply must be made by an authorised
person in accordance with the Wiring Rules AS/NZS3000. The installation must include
a suitable isolating switch with a minimum contact opening of 3mm between the
appliance and the mains. The isolating switch should be sized according to the load
on the data label and should comply with current regulations (the earth wire should
not be interrupted by the circuit breaker).

14
Before making the connection
• Check that the switch, wiring and electrical system
can support the appliance load (see data plate);
• Check the power supply system has an ecient earthing
connection which complies with the provisions of current regulations;
• Check the power outlet or omnipoar circuit-breaker is
easily accessible once the cooker has been installed.
INSTALLATION
Replacing the power supply lead
• If the supply cord or plug is damaged, it must be replaced by the manufacturer
or its service agent or a similarly qualified person in order to avoid hazard.
Warning! All electrical connections must be made by a suitably
qualified and licenced person in accordance with local regulations.
Glen Dimplex will not be held responsible for damages caused to
cabinetry due to incorrect installation.
N
L

15
DAILY USE
Positioning the Oven Trays & Shelves
• The Grill Tray or Oven Shelf can be located in any of the five height positions
in the oven. Refer to the cooking guide table for the recommended shelf position.
When fitting the trays or shelves, ensure they are fitted between the two wires that
are closest together as shown below.
• Oven Shelves have a stop so that they are not fully withdrawn by accident.
To fully remove the oven shelves, lift the front of the shelf slightly and
withdraw fully from the oven.
Note: that the Baking
Tray does not have a stop position and can be fully
withdrawn without interruption, so be careful not to accidentally fully withdraw the
tray.
• Fit trays and shelves between bars as shown below.
• To remove the oven side racks, push the wire support backwards towards the rear
of the oven cavity to release from the locking pin. Once released, the side racks
can be removed by gently pulling out of the positioning holes in the oven walls,
towards the centre of the oven. To replace the side racks, repeat steps in reverse
procedure.

16
DAILY USE
How to Use Your Oven
This fan forced oven is an extremely versatile appliance that allows you to choose
easily and safely between dierent cooking modes. The various cooking modes are
selected by means of a cooking mode selection knob, located on the control panel.
To operate the oven
• Turn the cooking mode selection knob to the desired cooking
mode (explanation of cooking modes is on pages 10 to 11).
• Turn the cooking temperature selection knob to the desired
temperature (cooking guide is on page 16) or to Max if Grilling.
• The first time you use your appliance, we recommend that you set the thermostat
to the highest setting, set the cooking mode selection knob to a cooking mode
and leave the oven on for about half an hour with nothing in it and the oven door
closed. Then, open the oven door and allow the oven to cool. Any odour that may
be detected during this initial use is due to the evaporation of substances used to
protect the oven during storage.
Note: Place tray on the bottom shelf position of the oven to prevent any spillages
from dripping onto the bottom of the oven. Never place anything (including foil
and oven trays) on the bottom of the oven when it is in operation because this
could damage the enamel. Only place your cookware (dishes, trays, aluminum
foil, etc.) on the oven shelves provided with the appliance.

17
DAILY USE
Digital Clock
This model has a digital display, 24hr clock with 3 control buttons. When the power
is connected, the screen displays 12:00 and the bar above the symbol flashes.
Setting the time when power is first connected
• To set the correct time, press the or button to advance forward or backward
until the correct time is displayed. Aer 5 seconds the time will be locked in.
Adjusting the time
• Press the function button repeatedly until the bar above flashes, then press
or button to set the time. Aer 5 seconds the time will be locked in.
Manual operation setting
• When power is first connected, the oven will be in manual operation as soon as the
time is set. Manual operation will only be cancelled if the power to the oven is switched
o or if an automatic cooking time is selected and the bar above or is flashing.
See next section on automatic setting.
Button functions
Decrease time
Increase time
Timer mode
Timer
Set cooking time
(amount of time to cook)
End cooking time
(end time for cooking)
Set the time

18
DAILY USE
Automatic setting
• Automatic setting of the oven allows you to select the end time, cooking time,
temperature and cooking mode. The oven will switch on, cook according to
the selected cooking mode and temperature and then switch o automatically.
1
Press the function button repeatedly until the bar above flashes,
then press or button to set the time frame for cooking.
2
Press the function button repeatedly until the bar above flashes,
then press or button to set the time to switch o.
3
Set cooking temperature and cooking mode by
turning the thermostat knob and selector knob.
• Aer these settings, the bars above and will flash,
indicating that the automatic cooking feature of the oven is set.
For example: if cooking time takes 45 minutes and you want it to finish at 14:00:
1
Press the function button repeatedly until the bar
above flashes and set the cooking time 45 minutes.
2
Press the function button repeatedly until the bar
above flashes and set the finish time to 14:00.
• Aer the above setting, the current time is displayed and the bars above and
will flash indicating that the automatic cooking feature is set. When the clock displays
13:15, the oven will start cooking automatically. While cooking the bar will flash.
• When the clock displays 14:00, the oven automatically stops cooking.
The alarm will sound and the bar will flash, press any button to stop the alarm.

19
DAILY USE
Semi-automatic setting
There are two methods of semi-automatic cooking:
A
Start cooking now and set cooking time
This semi-automatic setting of the oven allows you to start cooking immediately,
set the cooking time (up to 10 hours), select the temperature and cooking mode.
The oven will cook according to the selected cooking mode and temperature
and then switch o automatically once the cooking time has elapsed.
1
Press the function button repeatedly until the bar above flashes,
then press or button to set the time frame for cooking.
2
Set cooking temperature and cooking mode by turning the thermostat
knob and selector knob. The oven starts immediately, the bar above will
flash. Aer the cooking time has elapsed, the oven automatically stops cooking.
The alarm will ring and the bar above will flash, press any button to stop the alarm.
B
Start cooking now and set the finish time
1
Press the function button repeatedly until the bar above flashes, then press
or button to set the time to finish cooking (up to 23 hours and 59 minutes).
2
Set cooking temperature and cooking mode
by turning the thermostat knob and selector knob.
3
The oven starts immediataely, the bar above will flash. When the finish
time is reached, the oven automatically stops cooking. The alarm will ring
and the bar above will flash, press any button to stop the alarm.
4
When any button is pressed during semi-automatic cooking,
the set cooking time is displayed. If the finish time is set to the
current time, the semi-automatic setting will be cancelled.

20
DAILY USE
Timer
• The digital countdown timer can be set up to 23 hours and 59 minutes maximum.
• To set the timer, press the function button repeatedly until the bar above flashes.
Then press or button to set the countdown timer. Aer 5 seconds, the time
will be set and begin to count down. When the set time is reached, disappears
and the alarm will sound, press any button to stop the alarm.
Note: Aer pressing the function button, timer settings should be done within 5 seconds.
• In case of a power failure, all settings including the time display
will be lost. The time and any settings will need to be re-set.
The oven light
• Set the cooking mode selection knob to the symbol to switch on
the oven light. The oven light remains on when the oven is operating.
Cooling ventilation
• In order to cool down the exterior of the appliance, this model
is equipped with a cooling fan,which switches on automatically.
• When the cooling fan is on, you will notice a flow of air exiting
between the oven door and thecontrol panel.
Note: When cooking is finished, the cooling fan continues to
operate until the oven cools down and then switches o automatically.

21
Cooking Advice
The oven oers a range of settings which allow you to cook any type of
food in the best possible way. With time you will learn to make the best use
of this versatile cooking appliance and the following directions are only a
guideline which may be varied according to your own personal experience.
Preheating
• If the oven needs to be preheated, the fan forced mode should
be selected. This is the most ecient mode, which will reach the desired
temperature as quickly as possible using the least amount of energy.
• Once the food has been placed in the oven, the desired cooking mode
can then be selected.
Multi shelf cooking
• If you want to cook food on several shelves, select the fan forced mode .
• When cooking delicate foods on more than one shelf, use the
fan forced mode . This mode allows you to cook on 3 shelves at
the same time. Refer to the cooking guide table.
Using the grill
• This multi-function oven has 2 dierent grilling modes.
• Use the grill mode with the oven door closed, place the food on the centre of
the grill pan, insert and fit the grill pan on either the 3rd or 4th shelf from the bottom.
Note: Only the central part of the top heating element operates for grilling.
• When using grill mode , we recommend you set the thermostat to the highest setting.
HINTS & TIPS

22
HINTS & TIPS
Using fan grill
• Use fan grill mode with the oven door closed. This mode is very
useful for grilling foods rapidly, as the distribution of heat by the fan makes it
possible not only to brown the surface, but also to cook the bottom of the food.
• It can also be used for browning foods at the end of the cooking process,
such as adding that gratin finish to pasta bakes for example.
• When using fan grill mode , place the food on the 2nd or 3rd oven shelf from
the bottom, then place a dripping-pan on the 1st rack from the bottom to prevent
fat and grease from dripping onto the oven floor. We recommend you set the
thermostat to 180°C, as it is the most ecient temperature for fan grill mode .
• However, this does not mean you cannot use other temperatures, simply adjust
the thermostat knob to the desired temperature.
Important! For best results and to save energy,
always use the grill functions with the oven door closed.
Baking cakes
• When baking cakes, always place them in a preheated oven.
Make sure you wait until the oven has been preheated thoroughly
(the indicator light will turn o). To prevent heat loss and the cake
from dropping, do not open the oven door during baking.
• In general, if pastry is too dry: increase the
temperature by 10°C and reduce the cooking time.
• If pastry has dropped: use less liquid or lower the temperature by 10°C.
• If pastry is too dark on top: place it on a lower shelf,
lower the temperature, and increase the cooking time.
• If cooked well on the inside but sticky on the outside: use less
liquid, lower the temperature, and increase the cooking time.
• If the pastry sticks to the pan: grease the pan well and
sprinkle it with a dusting of flour or use greaseproof paper.
• If I used multi shelf cooking and one shelf is more cooked:
use a lower temperature setting next time. It is not necessary
to remove the food from all the racks at the same time.

23
HINTS & TIPS
Cooking pizza
• For best results when cooking pizza, use the fan forced mode .
• Preheat the oven for at least 10 minutes.
• Use a light aluminum pizza pan, placing it on the shelf supplied with the
oven. Don’t use the dripping pan since this will extend the cooking time,
making it dicult to get a crispy crust.
• Do not open the oven door frequently while the pizza is cooking;
• If the pizza has a lot of toppings (three or four), we recommend you
add the mozzarella cheese on top halfway through the cooking process.
• For best results, only use one shelf at a time, but it you want to cook on
two shelves, use the 2nd and 4th racks from the bottom with a temperature
of 220°C and swap them halfway through cooking.
Cooking fish and meat
• When cooking white meat and fish, use a temperature setting from 180°C to 200°C.
• For red meat that you want well done on the outside while tender and juicy in the
inside, it is best to start with a high temperature setting (200°C-220°C) for a short
time, then turn the oven down aerwards.
• In general, the larger the roast, the lower the temperature setting.
• Place the meat on the centre of the shelf and place the dripping
pan beneath it to catch the fat.
• Make sure that the shelf is inserted so that it is in the centre of the oven.
If you would like to increase the amount of heat from below, use a lower
shelf height.

24
HINTS & TIPS
Cooking Guide
Foods
Weight
(
kg)
Cooking
position*
Preheat
time
(
min)
Temp.
setting
Cooking
time
(
min)
Defrost
All frozen food
Grill
Soles & cuttlefish 1 4 5 Max 8 - 10
Squid & prawn
kebabs
1 4 5 Max 6 - 8
Cod fish 1 4 5 Max 10
Grill vegtables 1 3/4 5 Max 10 - 15
Veal steak 1 4 5 Max 15 - 20
Cutlets 1 4 5 Max 15 - 20
Hamburgers 1 4 5 Max 7 - 10
Mackerels 1 4 5 Max 15 - 20
Toasted sandwiches - 4 5 Max 2 - 3
Fan grill
Grilled chicked 1.5 3 5 200 55 - 60
Cuttlefish 1.5 3 5 200 30 - 35
*Rack position from the bottom

25
HINTS & TIPS
Foods
Weight
(
kg)
Cooking
position*
Preheat
time
(
min)
Temp.
setting
Cooking
time
(
min)
Fan forced
Tarts 0.5 3 15 180 20 - 30
Fruit cakes 1 2/3 15 180 40 - 45
Fruit cake 0.7 3 15 180 40 - 50
Sponge cake 0.5 3 15 160 25 - 30
Stued pancakes
(on 2 shelves)
1.2 2 - 4 15 200 30 - 35
Small cakes
(on 2 shelves)
0.6 2 - 4 15 190 20 - 25
Cheese pus
(on 2 shelves)
0.4 2 - 4 15 210 15 - 20
Cream pus
(on 3 shelves)
0.7 1 - 3 - 5 15 180 20 - 25
Biscuits
(on 3 shelves)
0.7 1 - 3 - 5 15 180 20 - 25
Meringues
(on 3 shelves)
0.5 1 - 3 - 5 15 90 180
*Rack position from the bottom
Note: Cooking times are approximate and may vary according to personal taste.
When cooking using the grill or fan assisted grill, the dripping pan must always be
placed on the 1st oven shelf from the bottom.

26
CLEANING & MAINTENANCE
• Before cleaning your oven or performing maintenance, make sure that the
cooking mode selection knob is set to off and the cooking temperature selection
knob is set to off. To extend the life of your oven, it must be cleaned frequently.
• The enamelled or stainless steel parts should be washed with lukewarm water without
using any abrasive powders or corrosive substances. If any stainless steel has dicult
to remove stains, use cleaners specifically recommended to clean stainless steel.
Aer cleaning any surface, it is advisable to rinse thoroughly and dry.
• The inside of the oven should preferably be cleaned immediately aer use,
when it is still warm (but not hot), with warm water and soap. The soap should be
rinsed away and the interior dried thoroughly. Avoid using abrasive detergents,
scourers acidic cleaners such as lime scale remover, etc. as these could damage
the enamel. If stains are particularly tough to remove, use cleaners specifically
recommended to clean ovens and follow the instructions provided with the cleaner.
Important! Never use a steam cleaner or caustic
oven cleaners for cleaning inside the oven.
• If you operate your oven for an extended period of time, or if you are cooking
dishes that contain a lot of water, condensation may form on the oven door.
Dry it using a so cloth and try reducing the cooking temperature.
• There is a seal surrounding the oven opening which is necessary to ensure the correct
operationof the oven. Check the condition of this seal on a regular basis. If necessary,
clean it but avoid using abrasive products or objects to do so. Should it become
damaged, please contact Glen Dimplex Service Department. We recommend
you avoid using the oven until it has been repaired.
Important! Never place anything (including foil and oven trays) on the bottom
of the oven when it is in operation because this could damage the enamel.
• Clean the glass door using non-abrasive products or sponges and dry it with a so cloth.
Important! Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the oven door glass since they can scratch the surface, which
may result in shattering of the glass. Use only non caustic oven cleaners
purchased from hardware stores or supermarkets.

27
CLEANING & MAINTENANCE
How to Remove the Oven Door
You can remove the oven door for better access to the oven when cleaning.
Proceed as follows to remove the door:
1
Open the door fully.
2
Li up and turn the latch A situated on each of the two hinges.
3
Grip the door on the two external sides and close it approximately 3/4 way.
4
Pull the door up towards you, liing it out of the oven frame.
5
To replace the door, repeat the above steps in reverse order.
1 2 3 4

28
CLEANING & MAINTENANCE
How to Dismantle the Oven Door for Cleaning
You can remove the inner door glass for better cleaning.
Proceed as follows to remove the inner door glass:
1
Remove the cap on top of the door by
unscrewing the 2 screws on the le and right sides.
2
Gently slide out the inner pane of glass.
3
Clean the glass with an appropriate cleaner.
Dry thoroughly and place on a so surface.
4
Now you can also clean the inside of the outer glass.
5
Use the reverse procedure to re-assemble the door glass.
1 2

29
CLEANING & MAINTENANCE
Replacing the Oven Lamp
Warning! Ensure that the appliance is switched o before replacing the lamp to
avoid the possibility of electric shock. Remove the glass cover of the lamp-holder.
Remove the lamp and replace with a lamp resistant to
high temperatures (300°C) with the following characteristics:
• Voltage: 220-240V
• Wattage: 25W
• Type: G9
Replacement lamps are available from Glen Dimplex.
Replace the glass cover and reconnect the oven to the mains power supply.

30
PRODUCT INFORMATION
Model number(s):
Voltage & frequency:
Usable volume:
Total volume:
Output power:
Net weight (kg):
Gross weight (kg):
Product dimensions (mm):
Cut-out dimensions (mm):
EO605DTB (Dark stainless steel)
220 - 240V ~ / 50 - 60Hz
81L
92L
1700 - 2000W
32.0
36.5
594 (w) x 595 (h) x 554 (d)
596 (w) x 596 (h) x 572 (d)

31
This warranty is provided in Australia by Glen Dimplex Australia Pty Limited
ABN 69 118 275 460 (Phone number 1300 556 816) and in New Zealand by Glen
Dimplex New Zealand Limited NZBN 9429000069823 (Phone number 09 274 8265)
in respect of the Euromaid product.
1. Euromaid Express Warranty
Subject to the exclusions below, we warrant that the product
will not have any electrical or mechanical breakdowns within:
a
In the case of Euromaid products used for personal, domestic or household
purposes, a period of 2 years from the date the product is purchased as
a brand-new product from a retailer located in Australia / New Zealand.
b
The warranty period may be extended by an additional 3 years
(5 years total) if the appliance is registered on the Euromaid website
(listed below) within 90 days following the date of original purchase.
Australia: euromaid.com.au New Zealand: euromaid.co.nz
c
In the case of Euromaid products used for purposes other than personal,
domestic or household purposes (including business or commercial use),
a period of 90 days from the date the product is purchased as a brand-new
product from a retailer located in Australia / New Zealand. Euromaid
products are designed and intended for domestic use only; and
d
All warranty repairs must be carried out by
Glen Dimplex or their nominated service agent.
Note: warranty periods detailed above may vary in line with agreements with select
retail and builder partners and may differ between Australia and New Zealand.
The benefits conferred by this express warranty are in addition to the Consumer
Guarantees referred to in section 3 and any other statutory rights you may have
under the Australian / New Zealand Consumer Law and/or other applicable laws.
MANUFACTURER GUARANTEE

32
2. Warranty Exclusions
This express warranty does not apply where:
a
The product has been installed, used or operated otherwise than in accordance with
the product manual or other similar documentation provided to you with the product;
b
The product requires repairs due to damage resulting from accident, misuse,
incorrect installation, insect or vermin infestation, improper liquid spillage, cleaning
or maintenance, unauthorised modification, use on an incorrect voltage, power surges
and dips, voltage supply problems, tampering or unauthorised repairs by any persons,
use of defective or incompatible accessories or exposure to abnormally corrosive
conditions, events independent of human control which occurred aer the goods
le the control of Glen Dimplex;
c
The repair relates to the replacement of consumable parts such as fuses and
bulbs or any other parts of the product which require routine replacement;
d
You are unable to provide us with reasonable proof of purchase for the product;
e
The breakdown occurs aer the expiry of the express warranty period set out in
section 1 or;
f
T he product was not purchased in Australia / New Zealand as a brand-new product.
3. Consumer Guarantees
Our goods come with guartantees that cannot be excluded under the Australian /
New Zealand Consumer Law. You are entitled to a replacement or refund for a major
failure and for compensation for any other reasonably foreseeable loss or damage.
You are also entitled to have the goods repaired or replaced if the goods fail to be
of acceptable quality and the failure does not amount to a major failure.
MANUFACTURER GUARANTEE

33
4. How to Make a Claim
You may make a claim under this warranty through our website, contacting
our customer care line or via email. Contact details for Glen Dimplex Australia
and New Zealand can be found at the end of this document.
To make a valid claim under this warranty, you must:
a
Lodge the claim with us as soon as possible and no later than
14 days aer you first become aware of the breakdown;
b
Provide us with the product serial number;
c
Provide us with reasonable proof of purchase for the product.
This can take the form of a store receipt, new home handover
form or other payment receipt documentation; and
d
If required by us, provide us (or any person nominated by us) with access
to the premises at which the product is located at times nominated by us
(so that we can inspect the product).
5. Warranty Claims
If you make a valid claim under this warranty and none of the exclusions set
out in section 2 apply, we will, at our election, either repair the product or replace the
product with a product of identical specification (or where the product is superseded
or no longer in stock, with a product of as close a specification as possible).
Goods presented for repair may be replaced by refurbished goods of the same
type rather than being repaired. Refurbished parts may be used to repair the goods.
Products are designed and supplied for normal domestic use. We will not be liable to
you under this warranty for business loss or damage of any kind whatsoever.
MANUFACTURER GUARANTEE
Contact our Customer Care Team
Glen Dimplex New Zealand Ltd
Ph: 09 274 8265
www.glendimplex.co.nz
Glen Dimplex Australia Pty Ltd
Ph: 1300 556 816
customer[email protected]
www.glendimplex.com.au

34
NOTES

35
READ THE INSTRUCTION BOOKLET BEFORE INSTALLING & USING THE APPLIANCE.
The manufacturer will not be responsible for any damage to property or to persons
caused by incorrect installation or improper use of the appliance. The manufacturer is
not responsible for any inaccuracies, due to printing or transcription errors, contained in
this manual. In addition, the appearance of the figures reported is also purely indicative.
The manufacturer reserves the right to make changes to its products when considered
necessary and useful, without aecting the essential safety and operating characteristics.
Glen Dimplex constantly seeks ways to improve the specifications and designs of their
products. Whilst every eort is made to produce up to date literature, this document
should not be regarded as an infallible guide. Actual product only should be used to
derive cut out sizes.
All appliances must be installed by a qualified person/s with adherence to the relevant
electrical, plumbing and building codes, with compliance being issued as required by
state or national legislation.
Additionally, all upright cookers must have the anti-tilt device installed
correctly in adherence to the relevant standards by a licenced installer.
For maximum eectiveness and eciency all rangehoods should be installed
with the use of ductwork, by a licenced installer with adherence to the relevant
state and national building codes and regulations.
All Glen Dimplex appliances are for Domestic use only, and must be installed by
a licence installer into Domestic Applications only, without exception and to the
required Authorities guidelines. Any installation outside of this will VOID warranty.
Alfresco areas are not a Domestic application.
Distributed by
Glen Dimplex New Zealand Ltd
Ph: 09 274 8265
www.glendimplex.co.nz
Glen Dimplex Australia Pty Ltd
Ph: 1300 556 816
customer[email protected]
www.glendimplex.com.au
For service advice, please contact the Customer Care Centre by phone or email above.
For full terms and conditions, or to register your product warranty, please visit our website.
Version 1 Revision 20230619

euromaid.com.au | euromaid.co.nz
