YEDI HOUSEWARE 2QT AIR FRYER
Instruction Manual
Cautions
：
- Please carefully ready the instruction manual, before use the product. Keep the
manual for reference in future;
- The product contains electronic elements and heating elements. Do not put the
main housing in water.
- Do not cover the air inlet and outlet while operating.
- Do not fill oil in the basket or drawer, otherwise it may cause fire
- High temperature air will flow out through the outlet during the product working
process. Please keep a safe distance of at least 6 inches. Do not put hands and/or
faces close to the outlet.
Warning:
- Do not damage, strongly pull or twist the power cord, use it carry heavy loads, or
transform it, to avoid electric shock, fire and other accidents. Damaged power cord
must be repaired by manufacturer, maintenance department and other similar
professional maintenance staff；
- Please do not plug and unplug with wet hands, otherwise, easily cause electric
shock；
- Keep the product away from children to avoid scald, electric shock and/or other
damages;
- Do not place the product on or near the flammable or explosive material, such as
tablecloths, curtains and others, to avoid fire hazard;
- When using this appliance please make sure it is at least 6 inches away from the wall
or any objects.
- The appliances are not intended to be operated by means of an external timer of
separate remote-control system
-This appliance is intended for household use only. It is not meant to be used outside.
- This appliance can be used by children aged from 8 years and above if they are
supervised and provided instruction concerning use of the appliance in a safe way and
if they understand the hazards involved.
Product Structure Diagram:
1. Handlebar
2. Fry basket
2b. Fry tray
3. Air inlet
4. Heating Indicator lamps
5. Timer (0~30min)
6. Temperature controller (180°F ~400°F)
7. Air outlet
8. Power cable
Before First Use:
Thoroughly wash the basket and tray in warm soapy water and wipe down the inside
with a wet cloth, and then run at 400F for 5 minutes before first use. You may detect a
slight smell and/or smoke. Don’t worry this is normal. Then wash the basket and tray
again, wipe down the inside again, and you are ready to use your Yedi!
Instruction:
1. Make sure the fry tray is inserted into the bottom of the fry basket.
2. Insert power cable into the earthed power socket.
3. Turn the Temperature Controller to desired temperature
4. Turn the Timer to 3 minutes for preheating. Preheating temp should be set to your
desired cooking temperature.
5. When preheating is finished carefully pull the fry basket out from the appliance,
place the food/ingredients inside the fry basket (Attention: do not exceed the
maximum line); Put the fry basket back into the product.
6. Set the timer to the desired cooking time;
7. When you hear the ready bell, cooking has finished, and the food is ready to
serve. Please pull the fry basket out, place it on a heat resistant material and
carefully transfer the food to serving dishes.
(Note: For better cooking result, turn over the ingredients by shaking the basket in the
middle of cooking process or stir ingredients with tongs.)
Care and Maintenance
1. Please unplug the power cord and let it cool before cleaning products.
2. Clean you air fryer after every use.
3. Use warm water, a small amount of dish soap and a soft cloth or soft sponge to
gently clean the inside of the fry basket.
4. Do no ever place the power cord or the whole product into water.
5. Please store the air fryer in a cool and dry place.
Technical Specifications:
1. Rated Voltage: 120V
2. Rated frequency: 60Hz
3. Rated power: 1000W
4. Fry basket capacity: 1.8L
5. Net weight： 2.45KGS
6. Product Size: 210*268*289mm
Troubleshooting:
Problem
Possible Cause
Solution
Does not work
l
Power cord has not been inserted
into the power socket
l
Closely insert the power cord into the
grounded power socket.
l
Did not set the timer
l
Set the timer to desired cooking time
and power on.
Food is rare
when time out
l
Too much food in the basket
l
Fry food in turns
l
Temperature set is too low
l
Set to an appropriate temperature,
re-fry food.
l
Cooking time is short
l
Set an appropriate cooking time,
re-fry food.
Did not fry food
evenly
l
Some type of food material
should be shaking in middle of
cooking time
l
In the middle of cooking process, pull
the drawer out and shake it for
separate the overlapped food material,
then push the drawer back to
continue.
Fried food is
not crisp
l
Some food materials have to be
fried with oil
l
Plush a thin layer of oil on the surface
of the food material first, then start to
fry them.
Cannot
smoothly push
the drawer back
to product
l
The drawer with too many food
materials is too heavy
l
The food material in the basket can
not exceed the max. line.
l
The basket is not correctly
placed in the drawer.
l
Press the basket into the drawer.
l
Handlebar stuck
l
Place the handlebar in horizontal
position.
Smoking
l
Frying oily food
l
Normal phenomenon.
l
Fryer contain oil from last use
l
Please clean the drawer and basket
after use.
