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14 English
Oven use
Oven use
Code/Food Serving Size Instructions
3
Sponge Cake
1 serving Ingredients
Flour 170 g, Butter 50 g, Sugar 150 g, Egg 3
pcs., Baking powder 10 g
1. Combine a butter and sugar in bowl.
2. Add egg and mix well.
3. Add a flour, baking powder and keep stirring.
4. Pour a mixture in greased glass(Circle type).
5. Put the bowl in the microwave oven and select the
Home Dessert [3].
6. After cooking, stand for 2-3 minutes.
4
Brownie
1 serving Ingredients
Flour 90 g, Butter(Melted) 100 g, Sugar 230 g,
Egg 2 pcs., Cocoa power 40 g
1. Combine a butter, beaten eggs, sugar in bowl.
2. Add a flour, cocoa powder and keep stirring.
3. Pour a mixture in greased glass pyrex
(Rectangle type W22 x D12 x H7 cm).
4. Put the bowl in the microwave oven and select the
Home Dessert [4].
5. After cooking, stand for 20-30 minutes.
The following table presents quantities and appropriate instructions about 10
pre-programmed cooking options. Those programmes are running with microwave
energy only.
Code/Food Serving Size Instructions
1
Walnut Pound
Cake
1 serving Ingredients
Flour 120 g, Butter 140 g, Black sugar 100
g, Egg 2 pcs., Walnut (Chopped) 50 g, Baking
powder 4 g
1. Combine a butter and black sugar in bowl.
2. Add egg and mix well.
3. Add a flour, baking powder and keep stirring.
4. Add a walnut and mix well.
5. Pour a mixture in greased glass pyrex
(Rectangle type W22 x D12 x H7 cm).
6. Put the bowl in the microwave oven and select the
Home Dessert [1].
7. After cooking, stand for 2-3 minutes.
2
Banana Bread
1 serving
(6 pcs.)
Ingredients
Banana 3 pcs., Pancake mix 120 g, Milk 120 g,
Egg 1 pc., Malt syrup 2 tbsp.
1. Chop the banana.
2. Combine a pancake mix, milk, egg, malt syrup in bowl.
3. Add banana and mix well.
4. Pour a mixture in 6 paper cups.
5. Put paper cups in the microwave oven and select the
Home Dessert [2].
6. After cooking, stand for 2-3 minutes.
User_MS32DG4504ATTC_DE68-04755K-00_EN.indd 14User_MS32DG4504ATTC_DE68-04755K-00_EN.indd 14 2/7/2024 3:27:30 PM2/7/2024 3:27:30 PM
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