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en Dishes
24
Do not set the cooking compartment temperature to
higher than 250°C.
3.
Press "Meat probe".
4.
Turn the control element Twist Pad Flex or swipe left
or right on the display to select the core temperat-
ure.
5.
Press
to confirm the settings.
‒ If does not appear, the setting is applied imme-
diately.
6.
Press to start cooking using the meat probe.
a If your appliance is connected to HomeConnect,
the appliance can forecast the expected remaining
time for the cooking process. The initial remaining
time appears on the display after approximately
3minutes. The remaining time is continually recalcu-
lated and updated. The remaining time forecast is
not available for all types of heating.
a Once the required core temperature has been
reached, an audible signal sounds and the appli-
ance stops heating. With the "Slow cooking" type of
heating, the appliance continues to heat.
7.
Press to switch the appliance off.
8.
WARNING‒Risk of burns!
The cooking compartment, accessories and meat
probe become very hot.
▶ Always use oven gloves to remove hot accessor-
ies and the meat probe from the cooking com-
partment.
Pull the meat probe out of the socket in the cooking
compartment.
Tip
You can also combine the meat probe with a different
operating mode, e.g.:
¡ →"Steam", Page16
¡ →"Dishes", Page24
Note:You can use the meat probe even if no core tem-
perature is set. You can read off the core temperature
of the food on the display and manually end the opera-
tion, if required.
11.5 Changing the cooking compartment
temperature or core temperature
1.
Press
.
2.
Press the appropriate temperature.
3.
Turn the control element Twist Pad Flex or swipe left
or right on the display to change the temperature.
Dishes
12 Dishes
"Dishes" helps you to use your appliance to prepare
different dishes by selecting the optimum settings auto-
matically.
12.1 Cookware for dishes
The cooking result depends on the composition of the
meat and the size of cookware.
You should therefore use heat-resistant cookware that
is suitable for temperatures up to 300°C. Glass or
glass ceramic cookware is best. The joint should cover
approx.2/3 of the cookware base.
Cookware made from the following material is not
suitable:
¡ Bright, shiny aluminium
¡ Unglazed clay
¡ Plastic or plastic handles
12.2 Setting options for the dishes
To cook the dishes perfectly, the appliance uses differ-
ent settings depending on the dish.
The display shows you the settings that are used. You
can adjust certain settings. Follow the instructions on
the display.
Note:The cooking result depends on the quality and
composition of the food. Use fresh and, ideally, chilled
food. Use frozen food straight from the freezer.
Tips and information about the settings
If you set a dish, the display shows relevant information
for this dish, e.g.:
¡ Suitable shelf position
¡ Suitable accessory or cookware
¡ Added liquid
¡ Time for turning or stirring
When this time is reached, a signal sounds.
To call up the information, press "Information". Some
notifications are displayed automatically.
Programmes
The optimum type of heating, temperature and cooking
time are preset for programmes.
To achieve an optimal cooking result, you must also
set the weight, thickness or the cooking level. You can
set the weight only in the intended range.
Unless otherwise indicated, set the total weight for your
dish.
Recommended settings
For the recommended settings, the optimum type of
heating is preset as a fixed value. You can adjust the
set temperature and the cooking time.
Dishes with meat probe
You can use the meat probe
for some dishes.
You can adjust the temperature and the core temperat-
ure.
→"Meat probe", Page22
Dishes with steam
For some dishes, you can select a cooking method
with steam
. The food is cooked gently.
Observe the information on operating with steam.
→"Steam", Page16
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