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8.
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R
Sauerkraut Soup Base
3 cups
1
4
½ inch
½ lb.
6 cups
1 tbsp.
1 tsp.
1 tbsp
2 tbsp.
1 tbsp.
sauerkraut
green onion, chopped
garlic cloves, minced
ginger root, sliced
pork belly, thinly sliced
chicken broth
oil
salt
sugar
cooking wine
pepper
Milk Broth Base
4 cups
½
4 cups
2 tbsp.
1 tsp.
1 tsp.
milk
onion, diced
chicken stock
butter
salt
sugar
Add butter to a large saucepan and apply medium heat. Once the butter
is melted, add in diced onions and sauté until transparent and soft.
Pour in chicken stock, milk, salt and sugar. Heat thoroughly. Transfer the
prepared broth to the cooking pot and bring to a boil by pressing the
(
)/On|O button followed by the Cook button. Serve and enjoy with other
hot pot ingredients such as meat, vegetables, tofu or seafood.
SERVES 2-3.
Add oil to a large saucepan and apply medium heat. Once heated, add
in garlic and ginger and sauté until fragrant. Add in the thinly sliced pork
belly and stir-fry for 5 minutes or until the pork belly has browned. Once
browned, add in sauerkraut and sauté for another 6 minutes. Pour in
chicken broth, salt, sugar and cooking wine. Heat thoroughly. Transfer the
prepared broth to the cooking pot and bring to a boil by pressing the
(
)/On|O button followed by the Cook button. Serve and enjoy with other
hot pot ingredients such as meat, vegetables, tofu or seafood.
SERVES 2-3.
9.
T C
1. Place the power base on a sturdy, level and dry
surface.
2. Make sure the power base is completely dry then
place the cooking pot onto the power base.
3. Add food and/or liquid into the cooking pot.
4. If desired, place food in the provided steamer
basket, then lower the steamer basket into the
cooking pot. Securely set the glass lid on top.
5. Plug the power cord into a 120V AC wall outlet. A
long beep will sound and all LEDs will turn on and
o simultaneously.
6. Press the ( )/On|O button to turn the unit on.
7. To adjust the height of the steamer basket, press
the Up or Down button.
8. Press the Cook button. The high heat indicator light
will automatically illuminate. After 5 seconds, the
unit will beep signifying that the heating cycle has
begun. (The default heat setting for Cook is high
heat. To adjust the temperature, press the Heat
button to select low, medium or high.)
9. To adjust the time, press the Time button to select
30, 60, or 90 minutes.
10. If Time is selected and pausing is needed while
cooking, press the Cook button and the LED light
will flash. To resume cooking, press the Cook
button once more.
11. When cooking has completed before the timer is
up, turn the cooker o by pressing ( )/On|O.
When the timer has completed, the cooker will
automatically turn o.
12. Unplug the power cord.
Note:
· When cooking, place
the glass lid on the unit
to avoid splatters and
spills and to lessen the
total amount of cook
time and ensure even
heating.
· When simmering,
boiling, or stewing,
place the glass lid on
top of the cooking pot
for faster heating.
· When Time is not
selected, the maximum
cooking time is 2 hours.
The unit will then
automatically shut o.
Caution:
Always use caution
when lifting the glass
lid while cooking as hot
steam will escape and
can cause scalding.
To prevent food-borne
illness, always make
sure food is cooked
thoroughly before
serving.
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