1
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
2
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
Contents
Page No.
2 Contents
3 Reading and Storing the User Manual
3 Important Safety Instructions for Proper Use
8 Additional Safety Information
9 Explanation of Symbols
10 Description of Parts
11 Description of Parts – Control Panel
11 Before First Use of Your Air Fryer Pressure Cooker
12 Assembling Your Air Fryer Pressure Cooker
13 Setting up Your Air Fryer Pressure Cooker
13 Instructions for Use – Pressure Release
14 Instructions for Use – Pressure Cooking
16 Pressure Cooking Pre-sets
17 Note on Pressure Cooking Pre-set
18 Instructions for Use – Air Fry Cooking
20 Air Fryer Cooking Pre-sets
20 Note on Air Fryer Cooking Pre-set
21 Hints and Tips for Air Fryer Cooking
21 Delay Start Function
21 Cleaning and Maintenance
21 Replacement Information
22 Air Fry Cooking Timings, Temperatures and Quantity
23 Troubleshooting Guide
25 Technical Specification
26 Plug Wiring Information
26 Recycling Information
26 Customer Support
27 Air Fry Recipes for You to Try
Back Page Warranty Information
3
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
READING AND STORING THE USER MANUAL
Before using this product, please read through this manual
carefully paying particular attention to the safety instructions.
Failure to do so may result in personal injury or damage to the
product.
Carefully save this instruction manual for future reference. Ensure the
user manual is included when passing the product on to any third
parties.
IMPORTANT SAFETY INSTRUCTIONS FOR PROPER USE
When using electrical appliances, basic safety precautions should
always be followed.
Only use the product as described in this user manual. Any other use is
considered improper and may result in damage to property or persons.
The manufacturer or vendor cannot be held liable for damages or injury
incurred through improper or incorrect use.
• Read and familiarise yourself with all operating
instructions before using this appliance.
• Before plugging your unit into the mains, visually check
that it is intact and has not suffered any transit damage.
• Check that the voltage indicated on the data plate
corresponds with that of the local network before
connecting the appliance to the mains power supply.
• DO NOT use this product with a programmer, timer,
separate remote-control system or any other such device.
• DO NOT immerse this appliance in water or any other
liquids.
• Cooking appliances should be positioned in a stable
situation with the handles (if any) positioned to avoid
spillage of liquids.
• DO NOT touch hot surfaces. Accessible surfaces
are liable to get hot during use. Always use the
handles provided.
• Oven gloves should be used whilst using this appliance.
• Close supervision is required when using this appliance
4
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
near children.
• Never leave this appliance within reach of children.
• Children shall not play with the appliance.
• This appliance shall not be used by children. Keep the
appliance and its cord out of reach of children less than 8
years.
• Cleaning and user maintenance shall not be made by
children.
• DO NOT leave the appliance unattended during use.
• DO NOT leave the appliance unattended whilst connected
to the mains supply.
• Always use this appliance on a solid, level, non-flammable
surface.
• DO NOT use this appliance outdoors.
• It is imperative to unplug the power cord after the
appliance has been used, before it is cleaned and whilst
being repaired.
• Regular, periodic checks should be carried out on the
supply cord to ensure no damage is evident. Should there
be any signs of damage the appliance should not be used.
• If the supply cord is damaged it is to be replaced by a
qualified person in order to avoid a hazard.
• DO NOT operate this appliance with a damaged plug or
cord, after a malfunction or after being dropped or
damaged in any way.
• DO NOT allow the mains cable to hang over sharp edges
or come in contact with hot surfaces.
• Allow the unit to cool before storage.
• Never place the appliance near to flammable material or
high-pressure containers.
• This appliance is intended for household use only and
should not be used for industrial purposes.
5
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
• DO NOT use any accessories or attachments with this
appliance other than those supplied or recommended by
the supplier.
• DO NOT use this appliance for anything other than its
intended use.
• DO NOT push objects into any openings as damage to
the appliance and/or electric shock may occur.
• Ensure appliance is situated in an open area, do not
allow it to come in contact with cupboards, curtains,
wall coverings, clothing or other flammable materials.
• Unplug after each use. Grasp the plug, not the cord.
• DO NOT cover this appliance.
• DO NOT put the pressure cooker into a heated oven.
• Move the pressure cooker under pressure with the
greatest care. DO NOT touch hot surfaces. Use the
handles and knobs. If necessary, use protection.
• This appliance cooks under pressure. Scalds may result
from inappropriate use of the pressure cooker. Make
sure that the cooker is properly closed before applying
heat. See “Instructions for use”.
• Never force open the pressure cooker. Do not open
before making sure that its internal pressure has
completely dropped. See the “Instructions for use”.
• Never use the pressure cooker function without adding
water, this would seriously damage it.
• DO NOT fill the cooker beyond 2/3 of its capacity. When
cooking foodstuffs which expand during cooking, such as
rice or dehydrated vegetables, do not fill the cooker to
more than half of its capacity.
• Use the appropriate heat source(s) according to the
instructions for use.
• After cooking meat with a skin (eg. ox tongue) which
6
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
may swell under the effect of pressure, do not prick the
meat while the skin is swollen; you might be scalded.
• When cooking doughy food, gently shake the cooker
before opening the lid to avoid food ejection.
• Before each use, check that the valves are not obstructed.
See the Instructions for use.
• Never use the pressure cooker in its pressurized mode
for deep or shallow frying of food.
• DO NOT tamper with any of the safety systems beyond
the maintenance instructions specified in the
instructions for use.
• Only use manufacturer's spare parts in accordance with
the relevant model. In particular, use a body and a lid
from the same manufacturer indicated as being
compatible.
• KEEP THESE INSTRUCTIONS.
• Never place this appliance on an electric, gas, or any
other type of hob.
• During air frying and pressure cooking, hot steam is
released through the air outlet. Keep your hands and
face at a safe distance from the steam and from the air
outlet.
• Immediately unplug the appliance if dark smoke coming
out. Wait for the smoke emission to stop before
removing the cooking pot from the appliance.
• DO NOT alter or tamper with any component or
accessory included with this unit. DO NOT use any
accessory that was not designed specifically for this unit.
• Always attach the cord to the appliance before inserting
into the socket. To disconnect, ensure the appliance is
set to the off position and then remove the cord from
the socket.
7
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
• Only cook using the cooking pot or air frying pot
provided.
• Make sure the lid is properly closed before operating.
Improper use may result in scalding or other injuries.
• Never attempt to open the lid before the product has
cooled and all internal pressure has been released.
Difficulty rotating the lid indicates that means the
contents are still under pressure – it should never be
forced open. After all the steam is released the pressure
will decline and the lid will be able to rotate with ease.
• Tilt the lid away from you when removing it, in order to
better protect your hands and face from the excess
steam.
• Not all foods are compatible with a pressure cooker.
Applesauce, cranberries, barley, oatmeal, cereals, split
peas, pasta and rhubarb create foam which clogs the
steam vent. They should not be used in a pressure
cooker.
• Do not use oil to fry foods in the pressure cooker.
• Paper, cardboard and plastic materials can never be
placed within the appliance while it is in operation.
• Never pour cold water into a hot cooking pot.
• Ensure that the appliance has completely cooled down
before attaching or removing components, and before
cleaning.
• Steam emitting from the circumference of the lid
symbolizes a malfunction in the unit. Disconnect from its
power supply and contact a local authorized repairman.
• FOR HOUSEHOLD USE ONLY.
8
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
WARNING! Hot steam may be released when opening
and closing the appliance during use. Risk of scalding!
WARNING! Always carry the appliance with both
hands. Always use oven gloves. Burn hazard!
THIS APPLIANCE MUST BE EARTHED
Additional Safety Information
• PLEASE NOTE: Before use, ensure that the appliance is used in
an open, well ventilated area well away from other
appliances and other obstructions.
• Do not use the Air Fryer in front of, near or below
combustible materials such as plastics, curtains or cupboards,
etc.
• Do not place the appliance against a wall or against other
appliances. Leave at least 10cm minimum free space on the
back and sides and 10cm minimum free space above the
appliance.
• Do not place anything on top of the appliance.
The diagram left shows the
rear of the air fryer and the
air vent outlets arrowed.
Keep these areas free and
clear from obstructions as
directed above.
9
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
Explanation of Symbols
The following warning symbols or words are used in this instruction manual:
Products labelled with UK Conformity Assessment identifies
products conforming to UK statutory requirements.
Products labelled with this symbol conform to applicable
provisions of the European Economic Area.
You should now recycle your waste electrical goods and in
doing so help the environment. This symbol means waste
electrical products at the end of their useful life should not be
disposed of with normal household waste. Please ensure it is
taken to a suitable facility for disposal. Check with your Local
Authority or retailer for recycling advice or visit www.recycle-
more.co.uk to find your nearest recycling point.
WARNING!
This symbol provides useful additional information on the
use of this product.
This symbol indicates that the supply uses an alternating current
mains supply.
This symbol indicates that the surface gets hot and care must be
taken.
WARNING!
• DO NOT fill the cooking pots with cooking oil as this will cause a fire and
scalding hazard.
• DO NOT use metal cooking tools with this appliance as damage may occur to
the non-stick coating. Only use wooden or plastic (nylon) tools with your Air
Fryer.
• Take care whilst handling the appliance, use of Oven Gloves is recommended.
• Never force open the pressure cooker. Do not open before making sure that its
internal pressure has completely dropped. See the “Instructions for use”.
• DO NOT put your hands and face near the Steam Release Valve at any time.
This designates a hazard with moderate risk, which may
result in severe injury if not adhered to.
10
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
Description of Parts
3
2
4
1
1
1. Carrying Handle
2. Lid Unlock Button
3. Steam Release Valve
4. Lid Handle
5. Air Inlet
6. Control Panel
7. Mains Cable
8. Pressure Cooker Pot
8
14
15
16
13
12
9. Air Fryer Pot
10. Silicon Ring
11. Rack
12. Grease Collector
13. Grease Filter
14. Condensation Collector
15. Measuring Cup
16. Rice Paddle
9
5
6
7
1
10
11
11
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
Description of Parts – Control Panel (6)
Before First Use of Your Air Fryer Pressure Cooker
• Remove all packing materials and discard responsibly.
• Ensure all parts are present see Description of Parts above.
• Check that there is no damage to the mains cable or product.
• Wash all the accessories (8-16) in warm soapy water before use.
• Whilst using the appliance for the first time you may notice a little smoke and
odour; this is normal and simply the grease used during manufacture and will
soon disperse.
• To ensure that the unit is assembled and working properly, it is recommended
that you fill the pressure cooker to the 2/5 line and allow the pressure cooker to
operate for half hour. Upon completion, rinse and dry the pot. The unit is now
ready for use.
17. LED Display
18. Decrease (-)
19. Stop
20. Delay Start
21. Time/Temp Control
22. Increase (+)
23. Power On/Off
24. Keep Warm
25. Start/Pause
26. Pressure Cooker Presets
27. Air Fryer Presets
17
18
19
20
21
22
23
24
25
26
27
12
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
• During the first few uses, there might be a “hot plastic” smell. This is perfectly
normal in new air fryers as the material is heated for the first time. It will go
away after the first few uses.
Assembling Your Air Fryer Pressure Cooker
Silicon Ring (10)
Place the bung of the Silicon Ring
(10) onto the pin in the middle of
the lid as shown below.
Grease Collector (12)
Push the Grease Collector (12)
in at the bottom of the
appliance as shown below:
Condensation Collector (14)
Place the Condensation Collector (14) into position as shown below:
13
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
Setting up Your Air Fryer Pressure Cooker
1. Place the appliance on a solid, level, heat
resistant surface clear of all obstructions as
described above.
2. Insert the socket end of the Mains Cable (7)
into the appliance as shown right.
3. Insert the plug of the Mains Cable (7) into a suitable
socket outlet and switch on (if applicable).
4. The appliance will beep to confirm it is connected to the mains.
Instructions for Use – Pressure Release
This pressure cooker allows two different ways to release cooking pressure:
Natural Release and Quick Release.
Natural Release
- Allows the appliance to rest after cooking until the pressure
naturally decreases enough to safely open the lid. This
method is best for foods with high liquid contents such as
soup, beans, and stews.
- To use the natural pressure release, rotate the steam
release valve to the sealing marker and do not move it
during or after cooking. When the float valve drops, it is
safe to open the lid.
Quick Release
- Allows the machine to release pressure quickly when
cooking is complete. Best for foods that require a precise
cook time.
- To use the quick pressure release, set the steam
release valve to Sealing during cooking and turn it to
Venting when the cooking is done.
WARNING: DO NOT turn the steam release valve to Venting after cooking soup,
or any other food with a lot of liquid; the steam must be released naturally,
leaving the steam release valve set to Sealing.
WARNING: DO NOT attempt to open the lid before the product has cooled
and all internal pressure has been released. Difficulty rotating the lid indicates
that contents are still under pressure – it should never be forced open. After all
the steam is released, the pressure will decline and the lid will be able to rotate
with ease.
14
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
Instructions for Use – Pressure Cooking
1. Place the Pressure Cooker Pot (8) as shown right.
2. Add a cup of water and add the food to be
cooked to the Pressure Cooker Pot (8).
3. Lock the lid into place by turning clockwise as
shown right.
If the lid is not attached properly, the LED
Display (17) will show an error message “Lid”
and you will not be able to cook until the lid is
correctly attached and locked.
4. Turn the Steam Release Valve (3) clockwise
to the Sealing position.
5. Press the Power On/Off button (23),
select the desired pre-set on the
Pressure Cooking Presets (26). Each
pre-set has its own settings, see
Pressure Cooking Pre-sets section.
26
15
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6. If desired the pre-set settings can be overridden.
- To change the cooking time, press the Increase (+) or Decrease (-) buttons
(22 or 18) to set the cooking.
- To change the pressure setting or temperature, press the Time/Temp
Control (21), then press the Increase (+) or Decrease (-) buttons (22 or 18)
to set the desired pressure or temperature.
7. Press the Start/Pause button (25) to begin cooking.
For the Sous Vide and Sauté presets, the LED Display (17) will show "PRE,"
indicating that it is in the preheating process. When the water reaches the
desired temperature, the appliance will beep and begin the countdown.
The Pressure Cooker Pot (8) must be used for pressure cooking. If you attempt
to use the Air Fryer Pot (9), the LED Display (17) will show an error message
“POT” and you will not be able to cook until the correct pot is inserted.
8. At the end of the cooking time the appliance will stop heating and beep 3
times. It will then switch to Keep Warm mode for 24 hours and the Keep Warm
button (24) will illuminate. Press the Stop button (19) to turn the appliance off
and the LED Display (17) will show “End”.
Keep Warm mode will not turn on for Sous Vide and Sauté presets.
9. Allow the pressure to release naturally or manually.
To release manually, turn the Steam Release Valve
(3) to Venting position when the cooking is done.
WARNING! Be aware of hot steam – use a towel
or similar to release the steam.
WARNING! DO NOT turn the Steam Release Valve (3) to Venting after
cooking soup, or any other food with a lot of liquid; the steam must be
released naturally.
16
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
10. After releasing all the steam, the pressure will have dropped. Press and hold
the Lid Unlock Button (2), then turn the lid anticlockwise to open.
WARNING! DO NOT attempt to open the lid before the product has cooled
and all internal pressure has been released. Difficulty rotating the lid indicates that
contents are still under pressure – it should never be forced open. After all the
steam is released, the pressure will decline and the lid will be able to rotate with
ease.
Pressure Cooking Pre-sets
1. This appliance has Manual and 8 pre-set cooking programs for the most
common food types for easy use.
2. The table below shows the default time and pressure settings for the programs.
3. If desired the pre-sets can be overridden.
Pre-set
Default
Pressure
Setting or
Temp (°C)
Default Time
(min=minute,
H=hour)
Pressure
Setting
Temperature
Range (°C)
Time Range
(min=minute,
H=hour)
Manual
HIGH (HI)
30min
HI or LO
N/A
1min-24H
Beef/Stew
HIGH (HI)
35min
HI or LO
N/A
1min-4H
Pork/Ribs
HIGH (HI)
20min
HI or LO
N/A
20min-1H
Poultry
HIGH (HI)
15min
HI or LO
N/A
15min-1H
Slow Cook
88-98
6H
N/A
N/A
15min-24H
Sous Vide
55
2H
N/A
50-95
15min-24H
Sauté
190
5min
N/A
N/A
1-30 min
Steam
HIGH (HI)
15min
HI or LO
N/A
2-25 min
Vegetables
HIGH (HI)
5min
HI or LO
N/A
5-20 min
*High (HI) pressure = 50-65kpa
*Low (LO) pressure = 30-50kpa
17
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
Note on Pressure Cooking Pre-set
Sous Vide Cooking
For Sous Vide cooking, the food is first placed in a plastic bag and the air removed
using a suitable Sous Vide vacuum.*
The cooking temperature for Sous Vide is much lower than usually used for
cooking, typically around 55 to 60 °C (130 to 140 °F) for red meat, 66 to 71 °C (150
to 160 °F) for poultry, and higher for vegetables. The cooking time is usually one to
seven hours though it can be longer.
The intent is to cook the food item evenly, ensuring that the inside is properly
cooked without overcooking the outside, and to retain moisture.
*Food vacuum sealers are widely available.
For the Sous Vide preset, the LED Display (17) will show "PRE," indicating that
it is in the preheating process. When the water reaches the desired
temperature, the appliance will beep and begin the countdown.
Keep Warm mode will not turn on for Sous Vide preset.
Sauté Cooking
Saute cooking is to brown the food by cooking quickly for a default cooking time of
5 minutes at a high heat. To do this in your Air Fryer Pressure Cooker the food
must be place in the Pressure Cooker Pot (8) and the lid not fitted. Turn the food
over during Saute cooking to ensure the food browns all over.
If desired add a little cooking oil whilst Saute cooking to help browning.
For the Sauté preset, the LED Display (17) will show "PRE," indicating that it is
in the preheating process. When the water reaches the desired temperature,
the appliance will beep and begin the countdown.
Keep Warm mode will not turn on for Sauté preset.
Steam Cooking
Steam cooking is a method that utilizes steam which is created by boiling water
to cook food. Steam cooking is often considered a healthier cooking method and
preserving its natural flavors and nutrients.
To do this in your Air Fryer Pressure Cooker, add water
to the pot and insert the Rack (11) into the Pressure
Cooker Pot (8) as shown right, then place the food on
the Rack (11).
18
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
Instructions for Use – Air Fryer Cooking
1. Place the Air Fryer Pot (9) into the appliance as
shown right.
2. Place the Grease Filter (13) into the Air Fryer
Pot (9), then place the Rack (11) on top of it.
3. Add the food to be cooked to the Air Fryer Pot
(9).
4. Lock the Lid into place by turning clockwise as
shown right.
If the lid is not attached properly, the LED
Display (17) will show an error message “Lid”
and you will not be able to cook until the lid is
correctly attached and locked.
5. Turn the Steam Release Valve (3) to Venting.
19
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6. Press the Power On/Off button (23),
select the desired pre-set on the Air
Fryer Presets (27).
7. If desired the pre-set settings can be overridden.
- To change the cooking time, press the Increase (+) or Decrease (-) buttons
(22 or 18) to set the desired cooking time.
- To change the temperature, press the Time/Temp Control (21), then press
the Increase (+) or Decrease (-) buttons (22 or 18) to set the desired
temperature.
8. Press the Start/Pause button (25) to begin cooking.
You must use the Air Fryer Pot (9) for Air Fryer cooking. If you attempt to use
the Pressure Cooker Pot (8), the LED Display (17) will show an error message
“POT” and you will not be able to cook until the correct pot is inserted.
9. To turn the food during the cooking process, press the Start/Pause button (25)
to pause cooking, then press and hold the Lid Unlock Button (2) and turn the
lid anticlockwise to open. The LED Display (17) will show “Lid” and the
appliance will keep beeping. Replace the lid and press the Start/Pause button
(25) to resume cooking.
DO NOT use metal cooking tools with this Air Fryer as damage may occur to the
non-stick coating. Only use wooden or plastic (nylon) tools with your Air Fryer.
10. At the end of the cooking time the appliance will stop heating and the LED
Display (17) will show “End” and the fan will continue to run for further
seconds to cool the appliance.
27
20
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
Air Fryer Cooking Pre-sets
1. This appliance has Manual and 5 pre-set cooking programs for the most
common food types for easy use.
2. The table below shows the default time and temperature settings for the pre-
set programs.
3. If desired the pre-set settings can be overridden.
Pre-set
Default Temp (°C)
Default Time
(min=minute,
H=hour)
Temperature
Range (°C)
Time Range
(min=minute,
H=hour)
Manual
200
15min
90-200
1min-1H
Fries
200
20min
90-200
1min-1H
Steak
180
25min
90-200
1min-1H
Fish
190
15min
90-200
1min-1H
Bake/Roast
180
15min
90-200
1min-2H
Dehydrate
70
8H
30-75
30min-12H
Note on Air Fryer Cooking Pre-set
Bake/Roast
Baking in an air fryer involves utilizing the circulating hot air within the appliance
to achieve a convection oven effect. In contrast to traditional baking, which relies
on dry heat, air fryers employ swift air circulation to cook food. This method
results in a crispy exterior while retaining moisture within the food.
To do this in your Air Fryer Pressure Cooker, place the food to be baked in a baking
tin or overproof dish and put it onto the Rack (11).
Dehydrate
Dehydrating in an air fryer is a method that leverages the appliance's airflow and
controlled temperature settings to remove moisture from foods. This process is
ideal for creating preservative-free snacks like dried fruits, vegetables, or jerky.
To do this in your Air Fryer Pressure Cooker, slice the food into uniform pieces for
even dehydration, then place the food onto the Rack (11), ensuring proper spacing
for air circulation. Turn the food periodically for uniform dehydration.
When the cooking is completed, allow the dehydrated items to cool before storing
them in airtight containers.
21
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
Hints and Tips for Air Fryer Cooking
• For Air Fryer cooking using very little or no cooking oil for healthier cooking.
• If a little oil is required for extra browning for example, use a moderate amount
of spray type cooking oil.
• DO NOT fill your appliance with cooking oil as this will cause a fire and scalding
hazard.
• DO NOT fill your Air Fryer with water as this will cause a scalding hazard.
• DO NOT cook extremely greasy ingredients such as sausages in the air fryer.
Delay Start (20) Function
The Delay Start function can be used to switch on the appliance after a set of
period of time.
1. Press the Power On/Off button (23), place the desired pot and add the food
inside.
2. Select the desired pre-set at the Air Fryer Preset (27), do not press the
Start/Pause button (25).
3. Press the Delay Start button (20), set the time from 15min to 24hours.
4. Press the Start/Pause button (25) and the time will start counting. The
appliance will begin cooking once the time has passed.
Cleaning and Maintenance
• Always unplug the appliance from the mains supply and allow to cool before
cleaning.
• DO NOT clean any part of the appliance in a dishwasher – NOT dishwasher safe.
• DO NOT submerge any part of the main body, the mains cable or mains plug in
water or any other liquids.
• DO NOT use metal cooking tools or harsh abrasive chemicals with this Air Fryer
as damage may occur to the non-stick coating. Only use wooden or plastic
(nylon) tools with your Air Fryer.
• Wipe excess oil from the accessories with kitchen roll or similar.
• Wipe the main body of the appliance clean using a soft, damp cloth.
• The accessories (8-16) can be washed in warm soapy water, rinse and dry
thoroughly before reusing.
• Remove the Silicone Ring (10) from the Lid before washing. Replace the Silicone
Ring (10) to the lid after drying.
• Dismantle the Grease Filter (13) into two parts for better cleaning.
• DO NOT clean any part of the appliance with harsh or abrasive cleaners.
• After cleaning, allow the product to thoroughly dry before re-use.
Replacement Information
A replacement Silicone Ring (10) is available by contacting 0161 831 7879 (select
option 3) within 9.00am-5.00pm Monday to Thursday, 8.00am-4.00pm Friday, or
by emailing help@daewooelectricals.com.
22
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
Air Fry Cooking Timings, Temperatures and Quantity
Food Product
Min-Max
Amount (g)
Time
(min)
Temperature
(°C)
Shake/
Turn
Additional
Information
Chips & Potatoes
Thin Frozen
Chips
200-400
15-20
200
Shake
Thick Frozen
Chips
200-400
20
200
Shake
Home-made
Chips (8x8mm)
200-350
18-25
180
Shake
Add ½ tbsp. of oil
Home-made
Potato Wedges
200-350
18-22
180
Shake
Add ½ tbsp. of oil
Home-made
Potato Cubes
200-400
12-18
180
Shake
Add ½ tbsp. of oil
Rosti
200
15-18
180
Turn
Potato Gratin
500
18-22
180
Meat & Poultry
Steak
100-300
8-14
180
Turn
Pork Chops
100-300
10-14
180
Turn
Hamburger
100-300
7-14
180
Turn
Sausage Roll
100-300
13-15
180
Turn
Chicken
Drumsticks
100-400
18-22
180
Turn
Chicken Breast
100-400
10-15
180
Turn
Frozen Chicken
Nuggets
100-300
6-10
200
Shake
Use oven ready
Snacks
Spring Rolls
100-300
8-10
200
Shake
Use oven ready
Stuffed
Vegetables
100-300
10
160
Frozen
Breadcrumbed
Cheese Snacks
100-300
8-10
180
Turn
Use oven ready
Fish
Frozen Fish
Fingers
100-300
6-10
200
Turn
Use oven ready
23
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
Troubleshooting Guide
Problem
Possible Cause
Possible Fix
Unit does not power up
No power to the Air
Fryer.
Check that the mains plug is
inserted into the socket and
the socket is switched on (if
applicable).
The fuse has blown in
the mains plug
Check by substituting with
another fuse of same rating.
Unit does not working
The timer has not
been set.
Press + and - to set the desired
cooking time to turn on.
The Cooking Pot is
not inserted properly.
Place the Cooking Pot into the
unit properly.
LED Display (17) show
“E3”
The appliance is
overheated due to
too little or no liquid.
Disconnect the appliance and
allow the pressure cooker to
cool at least 10 minutes. Then
turn on the appliance, add
liquid, and start cooking again.
LED Display (17) show
“E1, E2, E4, E5 or E6”
The appliance has
error on electronic
components.
Contact our customer care
line.
Food is
Overcooked/Burnt
Cooking Temperature
is set too high.
Check cooking temperature
and adjust the temperature
accordingly.
Cooking time is too
long.
Check cooking time and
reduce the cooking time
accordingly.
Food is undercooked
Cooking Temperature
is set too low.
Check cooking temperature
and adjust temperature
accordingly.
Cooking time is too
short.
Check cooking time and
increase the cooking time
accordingly.
The Rack (11) has not
been fitted to the pot
reducing air flow.
Ensure the Rack (11) is
inserted to the pot.
Fried food are not
crispy
The food is meant to
be cooked in a
traditional deep fryer.
Use oven snacks or lightly
brush some oil onto the
snacks for a crispier result.
Burning smell from unit
Food residue trapped
under accessories.
Ensure all accessories are
clean.
24
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
Problem
Possible Cause
Possible Fix
Lid does not lock
Silicon ring is not
installed correctly.
Install the Silicon Ring
correctly.
Steam Release Valve
is in raised position.
Press down the Steam Release
Valve to flat position.
The Cooking Pot is
overfilled.
Do not fill the Cooking Pot
over the brim.
The lid is opened in the
mid-way of cooking and
cannot place the lid
back
The Cooking Pot is
still hot and building
up pressure to
prevent from closing
the lid.
Turn the Steam Release Valve
to Venting position when
closing, after that turn to
Sealing position.
Lid cannot open
Cooker contains
pressure.
Release the pressure naturally
or turn the Steam Release
Valve to Venting position to
release manually.
Lid is leaking steam
from its sides
Silicon ring is not
installed correctly.
Install the Silicon Ring
correctly.
Silicon ring is
damaged.
Replace the Silicon Ring.
Contact our customer care
line.
Food residue trapped
at the Silicon Ring.
Wash the Silicon Ring.
Lid is not locked.
Re-position and lock the lid.
The steam is releasing
from the Steam Release
Valve for longer than 2
mins
Food residue trapped
at the Steam Release
Valve and its seal.
Wash the Steam Release Valve
and its seal.
Steam Release Valve
seal is damaged.
Replace Steam Release Valve
seal. Contact our customer
care line.
Silicon ring is not
installed correctly.
Install the Silicon Ring
correctly.
The pressure reached
the Maximum
allowable pressure.
If everything is assembled
correctly, this is normal and is
part of pressure cooking.
Steam Release Valve
does not rise
Not enough food or
liquid in the pot.
Add more food and water.
Lid is not locked.
Re-position and lock the lid.
25
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
Problem
Possible Cause
Possible Fix
White smoke comes out
of the air fryer
You are preparing
greasy ingredients.
A large amount of oil produces
white smoke and the unit may
heat up more than usual. This
does not affect the air fryer or
the end result.
Beads of moisture
forming around the
Steam Release Valve
during pressure cooking
Some steam will
escape before the
timer starts counting
down.
This is normal and is part of
pressure cooking.
The pressure in the
pressure cooker is not
increasing
Food residue trapped
under accessories.
Turn the Steam Release Valve
to Sealing position.
Cooking time cannot be
adjusted
Wrong button was
pressed during
program setting.
Press the Stop button to reset,
then press the correct button
by following the program.
Cooking time is not
changing
The unit has not yet
reached the
operating pressure.
The countdown will start
when the operating pressure
is reached.
The cooked food has
more liquid than
required
Some ingredients will
generate liquid
during cooking.
Open the lid and set to
“Saute” then let the excess
liquid evaporate.
The cooking smell
remains in the pressure
cooker after washing
The material of
Silicone Ring tends to
retain odours.
Over time, any odour will
dissipate.
Technical Specification
Model Number
SDA2621
Rated Voltage
220-240V~ 50-60Hz
Rated Power
1500W
Capacity
6L
Working Pressure
70kPa
Maximum Allowable Pressure
120kPa
Protection Class
I (This appliance must be earthed)
26
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
Non-Rewireable Mains Plug
If your appliance is supplied with a non-rewireable plug fitted to the mains lead
and should the fuse need replacing, you must use an ASTA approved one
(conforming to BS 1362 of the same rating). Never use a mains plug with the fuse
cover missing. If in doubt, consult a qualified electrician.
If you need to remove the plug – DISCONNECT FROM THE MAINS – and then cut
it off the mains lead and immediately dispose of it safely. Never attempt to reuse
the plug or insert it into a socket outlet as there is a danger of electric shock.
Recycling Information
Disposal of the Packaging
Dispose of paper and cardboard in appropriate paper re-cycling facilities.
Dispose of recyclable plastics in appropriate plastic re-cycling facilities.
Dispose of non-recyclable plastics in the appropriate plastics collection service.
Disposal of the Product
You should now recycle your waste electrical goods and in doing
so help the environment. This symbol means waste electrical
products at the end of their useful life should not be disposed of
with normal household waste. Please ensure it is taken to a
suitable facility for disposal. Check with your Local Authority or
retailer for recycling advice visit www.recycle-more.co.uk enter
your postcode to find your nearest recycling site.
27
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
Air Fryer Recipes for You to Try……
• Place the potato strips into the air fryer pot and set the timer for 15-20 minutes - depending on the
number of fries or until the fries are golden brown.
For best results, turn the fries in the middle of cooking.
• Place the chicken wings into the air fryer pot evenly, set the time for 15-20 minutes and the temperature for 200
degrees.
1. Asian Spicy Fries
Potato x4 / 600g
Oi 2 teaspoons
Salt 1 teaspoon
Pepper powder 1 teaspoon
Shallot powder 1 teaspoon
Red chili powder ½ teaspoon
● Peel potatoes and cut into strips;
● Soak potato strips in salt water for at
least 20mins, and then dry with kitchen
paper.
● Mix shallot, salt and pepper, garlic
powder/ garlic oil, red chili powder, stir in
the potato strips.
● Set temperature to 180 degrees and time
to 5 minutes to preheat.
2. Golden Chicken Wings
Chicken wings 500g
Garlic x2
Ginger powder 2 teaspoon
Cumin powder 1 teaspoon
Black pepper powder 1 teaspoon
Sweet chili sauce 100 mg
● Set temperature to 200 degrees and timer
to 5 minutes to preheat.
● Stir garlic, ginger powder, cumin powder,
spicy black pepper and a little salt together,
and then coat the chicken wings.
● Allow the chicken wings to stand for 20
minutes.
28
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
• Place the chicken nuggets into the air fryer pot evenly, set the time for 15-20 minutes and the temperature to
200 degrees.
• Place the squid into the air fryer pot, set the temperature for 200 degrees and the time for 12-15 minutes or until
golden brown.
3. Fried chicken nuggets
Fresh chicken nuggets 500g
Eggs x3
Flour 1 cup
Olive oil 1 spoon
White pepper powder 1 teaspoon
● Set the temperature to 200 degrees
and the time to 5 minutes to preheat.
● Stir eggs, flour, olive oil, white pepper
and a little salt together, and then coat
the chicken nuggets.
● Allow the nuggets to stand for 20
minutes.
4. Fried squid
Squid (Frozen) 500g
Oil 2 tablespoon
Salt 1 teaspoon
Cumin powder 1 teaspoon
Chicken powder 1 teaspoon
Pepper powder 1 teaspoon
● Set the temperature to 200 degrees
and the timer to 5 minutes to preheat.
● Stir seasoning together, and then coat
the squid and allow to stand for 20
minutes.
29
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
• Apply a thin layer of salad oil to the prawns, place the prawns into the air fryer pot, set the temperature for 200
degrees and the time for 5-8 minutes or until a golden crunchy layer has formed.
5. Spicy Shrimp
Unfrozen prawns x10
Oil 2 tsp
Garlic finely chopped x1
Black pepper 1 tsp
Chili powder 1 tsp
Sweet chili sauce 100mg
● Set the temperature to 200 degrees
and timer to 5 minutes to preheat.
● Rinse the prawns.
30
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
6L 2 in 1 Air Fryer Pressure Cooker
Model No. SDA2621
User Manual
WARRANTY
Thank you for purchasing your Daewoo product.
As part of our commitment to quality, we are offering you an extra 2 years warranty in
addition to your 1 year guarantee
Your Daewoo product is guaranteed for 1 year from the date of original purchase, with proof
of purchase or receipt. If any defect should occur due to faulty workmanship or material, your
faulty product should be returned to the place of purchase, replacement or refund is at the
discretion of the retailer.
The guarantee is subject to the following provisions:
•
The product must be correctly installed and operated in accordance with the
requirements contained in the instruction manual.
•
The product must be used solely for domestic purposes.
•
It does not cover general wear and tear, damage, misuse or any consumable parts.
•
The guarantee will be rendered invalid if the product is re-sold or has been damaged through
inexpert repair.
•
The guarantee is only valid within the UK and Eire.
Your standard 1 year guarantee will only be extended to the maximum available for your
individual product upon registration. (Note: products must be registered individually and
covers the main body and housing). If you do not register your product within 28 days of the
original purchase date, your product will only be guaranteed for 1 year.
To validate your extended 2 year warranty*please register your purchase online within 28
days of the original purchase date by registering at:
https://help.daewooelectricals.com
or
Contact Us (daewooelectricals.com)
*Your extended warranty is only valid with proof of purchase receipt and subject to the
conditions outlined above.
Daewoo is a registered trademark.
Produced and imported under licence by
Eurosonic Group Limited
Brightgate House
1 Brightgate Way
Manchester M32 0TB UK
EU Rep: EuroSonic Magppie (ESM) Ltd. Ireland D05 X006
www.esgltd.com
