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Oven Ventilating hood
IMPORTANT SAFETY INSTRUCTIONS
• Clean ventilating hoods frequently. Do not let grease accumulate on the hood or filter.
• When flaming foods under the hood, turn the fan on.
Glass/ceramic cooking surfaces
DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS. Surface units may be hot even
though they are dark in color.Areas near surface units may become hot enough to cause
burns. During and after use, do not touch, or let clothing or other flammable materials
contact the surface units or areas near the units until they have had sufficient time to cool.
Among these areas are the cook-top and the facing of the cook-top.
• Do not cook on a broken cooktop. If the cooktop should break, cleaning solutions and
spillovers may penetrate the broken cook-top and create a risk of electric shock. Contact a
qualified technician immediately.
Clean the cooktop with caution. If a wet sponge or cloth is used to wipe spills on a hot cooking
area, be careful to avoid steam burns. Some cleaners can produce noxious fumes if applied to
a hot surface.
Critical installation warnings
WARNING
• This appliance must be installed by a qualified technician or service company.
- Failing to have a qualified technician install the range may result in electric shock, fire, an
explosion, problems with the product, or injury.
• Unpack the oven, remove all packaging material and examine the oven for any damage such
as dents on the interior or exterior of the oven, broken door latches, cracks in the door, or a
door that is not lined up correctly. If there is any damage, do not operate the oven and notify
your dealer immediately.
• Plug the power cord into a properly grounded outlet with the proper configuration. Your oven
should be the only item connected to this circuit.
• Keep all packaging materials out of the reach of children. Children may use them for play
and injure themselves.
• Install your appliance on a level and hard floor that can support its weight.
- Failing to do so may result in abnormal vibrations, noise, or problems with the
product.
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