Loading ...
Loading ...
Loading ...
Table continued from last page
Dish
80-100170-1802
poultry with stuffing, 1.5 kg
45-60170-1802
poultry, breast
25-40210-2203
chicken thighs
20-35210-2204chicken wings
60-90100-120 *3
poultry, breast, slow cooked
meat dishes
60-70170-1802
meat loaf, 1 kg
8-15230 **4
grill sausages, bratwurst
FISH AND SEAFOOD
12-20230-2404
whole fish, 350 g
8-12220-2304
fish fillet, thickness 1 cm
10-15220-2304
fish steak, thickness 2cm
5-10230 *4
scallops
3-10230 *4
shrimps
VEGETABLES
30-40210-220 *3
baked potatoes, wedges
40-50200-210 *3
baked potatoes, halved
30-40190-2003
stuffed potato (jacket potato)
20-30210-220 *4
French fries, home-made
30-40190-2003
mixed vegetables, wedges
30-40190-2003
stuffed vegetables
CONVENTIONAL PRODUCTS – FROZEN
20-30210-2203
French fries
12-20210-220 *4
Chicken medallions
15-25210-2202
Fish fingers
30-40200-2202
lasagne, 400 g
20-30190-2102
diced vegetables
22
Loading ...
Loading ...
Loading ...