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DCB535060B
DCB535060M
EN
User Manual | Built-In Double Oven
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Welcome to AEG! Thank you for choosing our appliance.
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Subject to change without notice.
CONTENTS
1. SAFETY INFORMATION................................................................................ 2
2. SAFETY INSTRUCTIONS.............................................................................. 4
3. PRODUCT DESCRIPTION............................................................................. 7
4. CONTROL PANEL.......................................................................................... 7
5. BEFORE FIRST USE......................................................................................8
6. DAILY USE......................................................................................................8
7. ADDITIONAL FUNCTIONS...........................................................................10
8. CLOCK FUNCTIONS.................................................................................... 10
9. USING THE ACCESSORIES........................................................................11
10. HINTS AND TIPS........................................................................................ 12
11. CARE AND CLEANING.............................................................................. 14
12. TROUBLESHOOTING................................................................................ 16
13. ENERGY EFFICIENCY...............................................................................17
14. ENVIRONMENTAL CONCERNS................................................................18
1. SAFETY INFORMATION
Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible
for any injuries or damage that are the result of incorrect
installation or usage. Always keep the instructions in a safe
and accessible location for future reference.
1.1 Children and vulnerable people safety
• This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
the use of the appliance in a safe way and understand the
hazards involved. Children of less than 8 years of age and
persons with very extensive and complex disabilities shall
be kept away from the appliance unless continuously
supervised.
2 ENGLISH
• Children should be supervised to ensure that they do not
play with the appliance.
• Keep all packaging away from children and dispose of it
appropriately.
• WARNING: The appliance and its accessible parts become
hot during use. Keep children and pets away from the
appliance when in use and when cooling down.
• If the appliance has a child safety device, it should be
activated.
• Children shall not carry out cleaning and user maintenance
of the appliance without supervision.
1.2 General Safety
• This appliance is for cooking purposes only.
• This appliance is designed for single household domestic
use in an indoor environment.
• This appliance may be used in offices, hotel guest rooms,
bed & breakfast guest rooms, farm guest houses and other
similar accommodation where such use does not exceed
(average) domestic usage levels.
• Only a qualified person must install this appliance and
replace the cable.
• Do not use the appliance before installing it in the built-in
structure.
• Disconnect the appliance from the power supply before
carrying out any maintenance.
• If the supply cord is damaged, it must be replaced by the
manufacturer, its Authorised Service Centre or similarly
qualified persons to avoid an electrical hazard.
• The means for disconnection must be incorporated in the
fixed wiring in accordance with the wiring rules.
• WARNING: Ensure that the appliance is switched off before
replacing the lamp to avoid the possibility of electric shock.
• WARNING: The appliance and its accessible parts become
hot during use. Care should be taken to avoid touching
heating elements or the surface of the appliance cavity.
ENGLISH 3
• Always use oven gloves to remove or insert accessories or
ovenware.
• To remove the shelf supports first pull the front of the shelf
support and then the rear end away from the side walls.
Install the shelf supports in the opposite sequence.
• Do not use a steam cleaner to clean the appliance.
• Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the glass door since they can scratch the surface,
which may result in shattering of the glass.
2. SAFETY INSTRUCTIONS
2.1 Installation
WARNING!
Only a qualified person must install this
appliance.
• Remove all the packaging.
• Do not install or use a damaged
appliance.
• Follow the installation instructions supplied
with the appliance.
• Always take care when moving the
appliance as it is heavy. Always use safety
gloves and enclosed footwear.
• Do not pull the appliance by the handle.
• Install the appliance in a safe and suitable
place that meets installation requirements.
• Keep the minimum distance from other
appliances and units.
• Before mounting the appliance, check if
the appliance door opens without restraint.
• The appliance is equipped with an electric
cooling system. It must be operated with
the electric power supply.
• The built-in unit must meet the stability
requirements of DIN 68930.
Cabinet minimum height
(Cabinet under the worktop
minimum height)
875 mm
Cabinet width 560-570 mm
Cabinet depth 550 mm
Height of the front of the
appliance
888 mm
Height of the back of the
appliance
872 mm
Width of the front of the ap‐
pliance
594 mm
Width of the back of the ap‐
pliance
538 mm
Depth of the appliance 568 mm
Built in depth of the appli‐
ance
547 mm
Depth with open door 858 mm
Ventilation opening mini‐
mum size. Opening placed
on the bottom rear side
560x20 mm
Mounting screws 3.5x25 mm
2.2 Electrical connection
WARNING!
Risk of fire and electric shock.
• All electrical connections should be made
by a qualified electrician.
• The appliance must be earthed.
• Make sure that the parameters on the
rating plate are compatible with the
electrical ratings of the mains power
supply.
• Always use a correctly installed
shockproof socket.
• Do not use multi-plug adapters and
extension cables.
4 ENGLISH
• Make sure not to cause damage to the
mains plug and to the mains cable. Should
the mains cable need to be replaced, this
must be carried out by our Authorised
Service Centre.
• Do not let mains cables touch or come
near the appliance door or the niche below
the appliance, especially when it operates
or the door is hot.
• The shock protection of live and insulated
parts must be fastened in such a way that
it cannot be removed without tools.
• Connect the mains plug to the mains
socket only at the end of the installation.
Make sure that there is access to the
mains plug after the installation.
• If the mains socket is loose, do not
connect the mains plug.
• Do not pull the mains cable to disconnect
the appliance. Always pull the mains plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you disconnect
the appliance from the mains at all poles.
The isolation device must have a contact
opening width of minimum 3 mm.
• This appliance is supplied without a main
plug and a main cable.
2.3 Use
WARNING!
Risk of injury, burns and electric shock or
explosion.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay unattended
during operation.
• Deactivate the appliance after each use.
• Be careful when you open the appliance
door while the appliance is in operation.
Hot air can release.
• Do not operate the appliance with wet
hands or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work
surface or as a storage surface.
• Open the appliance door carefully. The
use of ingredients with alcohol can cause
a mixture of alcohol and air.
• Do not let sparks or open flames to come
in contact with the appliance when you
open the door.
• Always use glass and jars approved for
preserving purposes.
• Do not put flammable products or items
that are wet with flammable products in,
near or on the appliance.
WARNING!
Risk of damage to the appliance.
• To prevent damage or discoloration to the
enamel:
– do not put ovenware or other objects
in the appliance directly on the bottom.
– do not put aluminium foil directly on
the bottom of cavity of the appliance.
– do not put water directly into the hot
appliance.
– do not keep moist dishes and food in
the appliance after you finish the
cooking.
– be careful when you remove or install
the accessories.
• Discoloration of the enamel or stainless
steel has no effect on the performance of
the appliance.
• Use a deep pan for moist cakes. Fruit
juices cause stains that can be
permanent.
• Always cook with the appliance door
closed.
• If the appliance is installed behind a
furniture panel (e.g. a door) make sure the
door is never closed when the appliance
operates. Heat and moisture can build up
behind a closed furniture panel and cause
subsequent damage to the appliance, the
housing unit or the floor. Do not close the
furniture panel until the appliance has
cooled down completely after use.
2.4 Care and cleaning
WARNING!
Risk of injury, fire, or damage to the
appliance.
ENGLISH 5
• Before maintenance, deactivate the
appliance and disconnect the mains plug
from the mains socket.
• Make sure the appliance is cold. There is
the risk that the glass panels can break.
• Replace immediately the door glass
panels when they are damaged. Contact
the Authorised Service Centre.
• Be careful when you remove the door from
the appliance. The door is heavy!
• Clean regularly the appliance to prevent
the deterioration of the surface material.
• Clean the appliance with a moist soft
cloth. Use only neutral detergents. Do not
use abrasive products, abrasive cleaning
pads, solvents or metal objects.
• If you use an oven spray, follow the safety
instructions on its packaging.
• Do not clean the catalytic enamel with
detergents.
2.5 Internal lighting
WARNING!
Risk of electric shock.
• Concerning the lamp(s) inside this product
and spare part lamps sold separately:
These lamps are intended to withstand
extreme physical conditions in household
appliances, such as temperature,
vibration, humidity, or are intended to
signal information about the operational
status of the appliance. They are not
intended to be used in other applications
and are not suitable for household room
illumination.
• This product contains a light source of
energy efficiency class G.
• Use only lamps with the same
specifications.
2.6 Service
• To repair the appliance contact the
Authorised Service Centre.
• Use original spare parts only.
2.7 Disposal
WARNING!
Risk of injury or suffocation.
• Contact your municipal authority for
information on how to dispose of the
appliance.
• Disconnect the appliance from the mains
supply.
• Cut off the mains electrical cable close to
the appliance and dispose of it.
6 ENGLISH
3. PRODUCT DESCRIPTION
3.1 General overview
1 2 4 763
10
11
12
1
2
3
4
5
5
8
8
9
9
1
2
3
4
12
11
1
Knob for the top oven functions
2
Knob for the top oven temperature
3
Temperature indicator / symbol for the top
oven
4
Display
5
Knob for the main oven functions
6
Temperature indicator / symbol for the
main oven
7
Knob for the main oven temperature
8
Heating element
9
Lamp
10
Fan
11
Shelf support, removable
12
Shelf positions
3.2 Accessories
• Wire shelf
For cake tins, ovenproof dishes, roast
dishes, cookware / dishes.
• Grill- / Roasting pan
To bake and roast or as pan to collect fat.
• Trivet
For roasting and grilling.
Use the trivet only with the Grill- /
Roasting pan.
4. CONTROL PANEL
4.1 Turning the appliance on and off
To turn on the appliance:
1. Press the knobs. The knobs come out.
2. Turn the knob for the heating functions to
select a function.
3. Turn the control knob to adjust settings.
To turn off the appliance: turn the knob for the
heating functions to the off position.
4.2 Control panel overview
Main oven sensor fields
Press to set timer functions.
Press and hold to set the function:
Fast Heat Up.
Main oven sensor fields
Press to turn the appliance lamp on
and off.
Press and hold to set the function:
Lock.
Press to confirm your selection.
4.3 Display indicators
Display with key functions.
ENGLISH 7
The appliance is locked.
Enter the menu and select the icon to
open: Cleaning.
Enter the menu and select the icon to
open: Settings
Fast Heat Up is turned on.
Minute minder is turned on.
End time is turned on.
Time Delayed Start is turned on.
Uptimer is turned on.
For temperature or time. The bar is fully
red when the appliance reaches the set
temperature.
5. BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
5.1 Setting the time
After the first connection to the mains, wait
until the display shows: "00:00".
1. Turn the control knob to set the time.
2. Press .
5.2 Initial preheating and cleaning
Preheat both empty appliances before the
first use and contact with food. Heat up one
appliance at a time. The appliance can emit
unpleasant smell and smoke. Ventilate the
room during preheating. Set the functions
listed below, if applicable.
1. Remove all accessories and removable
shelf supports from the appliance.
2. Set the function . Set the temperature
to 250°C. Let the appliance operate for 1
h.
3. Set the function . Set the temperature
to 250°C. Let the appliance operate for 15
min.
4. Set the function . Set the temperature
to 250°C. Let the appliance operate for 15
min.
5. Turn off the appliance and wait until it is
cold.
6. Clean the appliance and the accessories
only with a microfibre cloth, warm water
and a mild detergent.
7. Put the accessories and removable shelf
supports back to their initial position.
6. DAILY USE
WARNING!
Refer to Safety chapters.
6.1 Main oven functions
True Fan Cooking
To roast meat and bake cakes. Set a lower
temperature than for Conventional Cooking
as the fan distributes heat evenly in the oven
interior.
Conventional Cooking
To bake and roast food on one shelf position.
Frozen Foods
To make convenience food crispy, e.g. french
fries, potato wedges or spring rolls.
Pizza Function
To bake pizza and other dishes that require
more heat from below.
Bottom Heat
To bake cakes with crispy bottom and to pre‐
serve food.
8 ENGLISH
Defrost
To defrost food (vegetables and fruit). The
defrosting time depends on the amount and
size of the frozen food.
Moist Fan Baking
This function is designed to save energy dur‐
ing cooking. When you use this function, the
temperature inside the appliance may differ
from the set temperature. The residual heat is
used. The heating power may be reduced.
For more information refer to "Daily Use"
chapter, Notes on: Moist Fan Baking.
Grill
To grill thin pieces of food and to toast bread.
Turbo Grilling
To roast large meat joints or poultry with
bones on one shelf position. To bake gratins
and to brown.
Menu
To enter the Menu: Cleaning, Settings.
6.2 Top oven functions
Light
Light
To turn on the lamp.
Conventional Cooking / Cleaning
To bake and roast food on one shelf posi‐
tion.
Refer to "Care and Cleaning" chapter for
more information about Catalytic clean‐
ing.
Top Heat
To brown bread, cakes and pastries. To
finish cooked dishes.
Bottom Heat
To bake cakes with crispy bottom and to
preserve food.
Grill
To grill thin pieces of food and to toast
bread.
Fast Grilling
To grill thin pieces of food in large quanti‐
ties and to toast bread.
6.3 Notes on: Moist Fan Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements (according to EU 65/2014 and
EU 66/2014). Tests according to: IEC/EN
60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
and the oven operates with the highest
energy efficiency possible.
When you use this function the lamp
automatically turns off.
For the cooking instructions refer to "Hints
and tips" chapter, Moist Fan Baking. For
general energy saving recommendations
refer to "Energy Efficiency" chapter, Energy
saving tips.
6.4 Setting: Heating functions
1. Turn the knob for the heating functions to
select a heating function.
2. Turn the control knob to set the
temperature.
3. Press
.
- press and hold to turn on the function:
Fast Heat Up. It is available for some oven
functions.
6.5 Changing: Settings
1. Turn the knob for the heating functions to
to enter Menu.
2. Select . Press .
3. Turn the control knob to select the
setting. Press
.
4. Adjust the value. Press .
Turn the knob for the heating functions to the
off position to exit Menu.
Menu: Settings
Setting Value
01
Time of day Change
02
Display brightness 1 - 5
03
Key tones 1 - Beep, 2 - Click,
3 - Sound off
04
Buzzer volume 1 - 4
05
Uptimer On / Off
06
Light On / Off
ENGLISH 9
Setting Value
07
Fast Heat Up On / Off
08
Demo mode Activation code:
2468
Setting Value
09
Software version Check
10
Reset all settings Yes / No
7. ADDITIONAL FUNCTIONS
7.1 Lock
This function prevents an accidental change
of the appliance function. It works only for the
main oven.
Turn it on when the appliance works - the set
cooking continues, the control panel is
locked.
Turn it on when the appliance is off - it cannot
be turned on, the control panel is locked.
- press and hold to turn on the function.
A signal sounds. - flashes 3 times when
the lock is turned on.
- press and hold to turn off the function.
7.2 Automatic switch-off
The function works only for the main oven.
For safety reasons, if the heating function is
active and no settings are changed, the
appliance will turn off automatically after a
certain period of time.
(°C) (h)
30 - 115 12.5
120 - 195 8.5
200 - 245 5.5
250 - maximum 3
If you intend to run a heating function for a
duration exceeding the automatic switch-off
time, set the cooking time. Refer to the 'Clock
functions' chapter.
The Automatic switch-off does not work with
the functions: Light, Time Delayed Start.
7.3 Cooling fan
When the appliance operates, the cooling fan
turns on automatically to keep the surfaces of
the appliance cool. If you turn off the
appliance, the cooling fan can continue to
operate until the appliance cools down.
8. CLOCK FUNCTIONS
8.1 Clock functions description
Time of day
To set the clock that displays the cur‐
rent time.
Minute
minder
To set a countdown timer. When the
timer ends, the signal sounds. This
function has no effect on the operation
of the oven.
Cooking
time
To set cooking duration. When the tim‐
er ends, the signal sounds and the
heating function will automatically turn
off. The function works only for the
main oven.
Time De‐
layed Start
To postpone the start and / or end of
cooking. The function works only for
the main oven.
Uptimer
To show how long the appliance oper‐
ates. Maximum is 23 h 59 min.This
function has no effect on the operation
of the oven.
8.2 Setting: Minute minder
1. Press .
The display shows: 0:00 and
.
10 ENGLISH
2. Turn the control knob to set the Minute
minder.
3. Press . The timer starts counting down
immediately.
When the time ends, press and turn the
knob for the heating functions to the off
position.
8.3 Setting: Cooking time
1. Turn the knob to select the heating
function and set the temperature.
2. Press repeatedly.
The display shows: 0:00 and .
3. Turn the control knob to set the Cooking
time.
4. Press .
The timer starts counting down immediately.
When the time ends, press and turn the
knob for the heating functions to the off
position.
8.4 Setting: Time Delayed Start
1. Turn the knobs to select the heating
function and set the temperature.
2. Press repeatedly.
The display shows: the time of day
START .
3. Turn the control knob to set the start time.
4. Press .
The display shows:
--:-- STOP .
5. Turn the control knob to set the end time.
6. Press .
The timer starts counting down at a set start
time.
When the time ends, press and turn the
knob for the heating functions to the off
position.
8.5 Setting: Uptimer
1. Turn the knob for the heating functions to
to enter Menu.
2. Turn the control knob to select /
Uptimer. Refer to "Daily Use" chapter,
Menu: Settings.
3. Press .
4. Turn the control knob to turn the Uptimer
on and off.
5. Press .
8.6 Setting: Time of day
1. Turn the knob for the heating functions to
to enter Menu.
2. Turn the control knob to select / Time
of day.
3. Turn the control knob to set the clock.
4. Press .
9. USING THE ACCESSORIES
WARNING!
Refer to Safety chapters.
9.1 Inserting accessories
A small indentation at the top increases
safety. The indentations are also anti-tip
devices. The high rim around the shelf
prevents cookware from slipping off the shelf.
Wire shelf
ENGLISH 11
Insert the shelf between the guide bars of the
shelf support.
Deep pan
Push the tray between the guide bars of the
shelf support.
9.2 Trivet and Grill- / Roasting pan
WARNING!
Be careful when you remove the
accessories from a hot appliance. There
is a risk of burns.
You can use the trivet to roast larger pieces
of meat or poultry on one shelf position.
1. Put the trivet into the deep pan so that the
supports of the wire shelf point up.
2. Put the deep pan into the appliance on
the necessary shelf position.
You can use the trivet to grill flat dishes in
large quantities and to toast.
1. Put the trivet into the deep pan so that the
supports of the wire shelf point down.
2. Put the deep pan into the appliance on
the necessary shelf position.
10. HINTS AND TIPS
10.1 Cooking recommendations
The temperature and cooking times in the
tables are for guidance only. They depend on
the recipes, quality and quantity of the
ingredients used.
Your appliance may bake or roast differently
than your previous appliance. The hints
below show recommended settings for
temperature, cooking time and shelf position
for specific types of the food.
Count the shelf positions from the bottom of
the oven floor.
If you cannot find the settings for a specific
recipe, look for a similar one.
For energy saving tips refer to "Energy
efficiency" chapter.
Symbols used in the tables:
Food type
Heating function
Temperature
Accessory
Shelf position
Cooking time (min)
10.2 Moist Fan Baking -
recommended accessories
Use dark and non-reflective tins and
containers. They have better heat absorption
than light colour and reflective dishes.
12 ENGLISH
• Pizza pan - dark, non-reflective, diameter
28cm
• Baking dish - dark, non-reflective,
diameter 26cm
• Ramekins - ceramic, diameter 8cm,
height 5 cm
• Flan base tin - dark, non-reflective,
diameter 28cm
10.3 Moist Fan Baking
For the best results follow suggestions listed
in the table below.
Sweet rolls, 16 pieces baking tray or dripping pan 180 3 35 - 45
Swiss Roll baking tray or dripping pan 180 2 30 - 40
Brownie baking tray or dripping pan 180 2 30 - 40
Sponge flan base flan base tin on wire shelf 180 2 30 - 40
Victoria sandwich baking dish on wire shelf 170 2 40 - 50
Poached fish, 0.3 kg baking tray or dripping pan 180 3 20 - 30
Whole fish, 0.2 kg baking tray or dripping pan 180 3 20 - 30
Poached meat, 0.25
kg
baking tray or dripping pan 200 3 30 - 40
Cookies, 16 pieces baking tray or dripping pan 170 2 25 - 35
Macaroons, 24
pieces
baking tray or dripping pan 160 2 35 - 45
Muffins, 12 pieces baking tray or dripping pan 170 2 25 - 35
Savory pastry, 20
pieces
baking tray or dripping pan 170 3 30 - 40
Short crust biscuits,
20 pieces
baking tray or dripping pan 150 3 30 - 40
Tartlets, 8 pieces baking tray or dripping pan 180 2 25 - 35
Vegetables, poached,
0.4 kg
baking tray or dripping pan 180 3 30 - 40
Vegetarian omelette pizza pan on wire shelf 200 3 35 - 45
10.4 Information for test institutes
Tests according to: EN 60350-1, IEC 60350-1. Tests must be performed in the main oven.
Small cakes
1)
Conventional Cook‐
ing
Baking tray 2 160 20 - 30
Small cakes
1)
True Fan Cooking Baking tray 2 150 20 - 30
Apple pie Conventional Cook‐
ing
Baking tray 1 170 55 - 70
ENGLISH 13
Apple pie True Fan Cooking Baking tray 2 160 60 - 75
Fatless sponge
cake
Conventional Cook‐
ing
Wire shelf 2 160 - 170 50 - 60
Fatless sponge
cake
True Fan Cooking Wire shelf 2 150 - 160 50 - 60
Short bread Conventional Cook‐
ing
Baking tray 2 160 - 170 30 - 35
Short bread True Fan Cooking Baking tray 2 140 20 - 30
Toast
2)
Grill Wire shelf 4 230 1
1)
Preheat the appliance.
2)
Preheat the appliance for 5 minutes.
11. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
11.1 Notes on cleaning
Cleaning Agents
• Clean the front of the appliance only with a
microfibre cloth with warm water and a
mild detergent.
• Use a cleaning solution to clean metal
surfaces.
• Clean stains with a mild detergent. Do not
apply it on the catalytic surfaces.
Everyday Use
• Clean the interior of the appliance after
each use. Fat accumulation or other
residue may cause fire.
• Do not store food in the appliance for
longer than 20 minutes. Dry the interior of
the appliance only with a microfibre cloth
after each use.
Accessories
• Clean all accessories after each use and
let them dry. Use only a microfibre cloth
with warm water and a mild detergent. Do
not clean the accessories in a dishwasher.
• Do not clean the non-stick accessories
using abrasive cleaner or sharp-edged
objects.
11.2 Removing the shelf supports
Remove the shelf supports to clean the
appliance.
1. Turn off the appliance and wait until it is
cold.
2. Pull the front of the shelf support away
from the side wall.
3. Pull the rear end of the shelf support
away from the side wall and remove it.
2
1
4. Install the shelf supports in the opposite
sequence.
11.3 Catalytic cleaning
The cavity is coated with catalytic enamel. It
absorbs fat during catalysis. The catalytic
enamel is self cleaning, do not clean it with a
cloth.
Spots or discolouration of the catalytic
coating have no effect on the cleaning.
Clean one oven at a time.
Before the catalytic cleaning:
14 ENGLISH
• Turn off the appliance and wait until it is
cold.
• Remove all accessories and removable
shelf supports.
• Clean only the oven floor and the inner
door glass with warm water, soft cloth and
mild detergent.
Cleaning the main oven with catalytic
cleaning
1. Select Menu / Cleaning
2. Press .
The duration of the cleaning is fixed (1 h).
When the cleaning ends the signal sounds.
The oven turns off.
3. When the oven is cold, clean the oven
floor with a wet soft cloth.
Cleaning the top oven with catalytic
cleaning
1. Set the function: .
2. Set the maximum oven temperature.
The duration of the cleaning is fixed (1 h).
3. After cleaning, turn the knob for the
heating functions to the off position.
4. When the oven is cold, clean the oven
floor with a wet soft cloth
11.4 Removing and installing the
door
You can remove the door and the internal
glass panels to clean it. The number of glass
panels is different for different models.
WARNING!
The door is heavy.
CAUTION!
Carefully handle the glass, especially
around the edges of the front panel. The
glass can break.
1. Fully open the door.
2. Press the clamping levers on the two
door hinges.
A
A
3.
Close the oven door to the first opening
position (at approximate angle: 70°).
4. Hold the door with one hand on each side
and pull it away from the oven at an
upwards angle.
5. Put the door with the outer side down on
a soft cloth on a stable surface.
6. Hold the door trim on the top edge of
the door at the two sides and push
inwards to release the clip seal.
1
2
B
7. Pull the door trim to the front to remove it.
8. Hold the door glass panels on their top
edge one by one and pull them up out of
the guide.
9. Clean the glass panel with water and
soap. Dry the glass panel carefully. Do
not clean the glass panels in the
dishwasher.
After cleaning, do the above steps in the
opposite sequence. Install the smaller panel
first, then the larger and the door.
Make sure that the glass panels are inserted
in the correct position otherwise the surface
of the door may overheat.
ENGLISH 15
11.5 Replacing the lamp
WARNING!
Risk of electric shock.
The lamp can be hot.
1. Turn off the appliance and wait until it is
cold.
2. Disconnect the appliance from the mains.
3. Place the cloth on the oven floor.
Back lamp
1. Turn the glass cover to remove it.
2. Clean the glass cover.
3. Replace the lamp with a suitable 300 °C
heat-resistant lamp.
4. Install the glass cover.
12. TROUBLESHOOTING
WARNING!
Refer to Safety chapters.
12.1 What to do if...
Problem Check if...
You cannot activate or operate the appliance. The appliance is correctly connected to an electrical
supply.
The appliance does not heat up. The automatic switch-off is deactivated.
The appliance does not heat up. The fuse is not blown.
The appliance does not heat up. Lock is deactivated.
The lamp is turned off. Moist Fan Baking - is activated.
The lamp does not work. The lamp is burnt out.
The display shows 00:00. There was a power cut. Set the time of day.
If the display shows an error code that is
not in this table, turn the house fuse off
and on to restart the appliance. If the
error code recurs contact an Authorised
Service Centre.
12.2 Service data
If you cannot find a solution to the problem
yourself, contact your dealer or an Authorised
Service Centre.
The necessary data for the service centre is
on the rating plate. The rating plate is located
on the front frame of the appliance. It is
visible when you open the door. Do not
remove the rating plate from the appliance.
We recommend that you write the data
here:
Model (MOD.) :
Product number (PNC):
Serial number (S.N.):
16 ENGLISH
13. ENERGY EFFICIENCY
13.1 Product Information Sheet and Product Information according to EU
and UK Energy Labelling and Ecodesign Regulations
Supplier's name AEG
Model identification
DCB535060B 944171778
DCB535060M 944171779
Energy Efficiency Index
Top oven: 106.8
Main oven: 95.1
Energy efficiency class
Top oven: A
Main oven: A
Energy consumption with a standard load, conventional mode
Top oven: 0.78 kWh/cycle
Main oven: 0.92 kWh/cycle
Energy consumption with a standard load, fan-forced mode
Top oven: -
Main oven: 0.77 kWh/cycle
Number of cavities 2
Heat source Electricity
Volume
Top oven: 42 l
Main oven: 61 l
Type of oven Built-In Oven
Mass
DCB535060B 51.3 kg
DCB535060M 51.3 kg
IEC/EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Meth‐
ods for measuring performance.
13.2 Product Information for power consumption and maximum time to
reach applicable low power mode
Power consumption in standby 0.8 W
Maximum time needed for the equipment to automatically reach the applicable low power mode 20 min
13.3 Energy saving tips
Following tips below will help you save
energy when using your appliance.
Make sure that the appliance door is closed
when the appliance operates. Do not open
the appliance door too often during cooking.
Keep the door gasket clean and make sure it
is well fixed in its position.
Use metal cookware and dark, non-reflective
tins and containers to improve energy saving.
Do not preheat the appliance before cooking
unless specifically recommended.
Keep breaks between baking as short as
possible when you prepare a few dishes at
one time.
Cooking with fan
When possible, use the cooking functions
with fan to save energy.
ENGLISH 17
Residual heat
When the cooking duration is longer than 30
min, reduce the appliance temperature to
minimum 3 - 10 min before the end of
cooking. The residual heat inside the
appliance will continue to cook.
Use the residual heat to keep the food warm
or warm up other dishes.
When you turn off the appliance, the display
shows the residual heat.
Keep food warm
Choose the lowest possible temperature
setting to use residual heat and keep the food
warm. The residual heat indicator or
temperature appears on the display.
Cooking with the lamp off
Turn off the lamp during cooking. Turn it on
only when you need it.
Moist Fan Baking
Function designed to save energy during
cooking.
When you use this function the lamp is off.
14. ENVIRONMENTAL CONCERNS
Recycle materials with the symbol . Put the
packaging in relevant containers to recycle it.
Help protect the environment and human
health by recycling waste of electrical and
electronic appliances. Do not dispose of
appliances marked with the symbol with
the household waste. Return the product to
your local recycling facility or contact your
municipal office.
18 ENGLISH
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867380843-A-092024
