Miele DGC 7585 Clean Touch Steel – Steam ovens and combi-steam ovens

User Manual - Page 66

For DGC 7585.

PDF File Manual, 196 pages, Read Online | Download pdf file

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Operation
66
Cleaning the steam oven
Remove the water container and
empty it as required.
Turn the steam oven off.
Appliance rinsing appears after a cooking
program involving steam.
Follow the instructions on the display.
The rinsing process should be car-
ried out every time to flush any re-
maining food deposits out of the sys-
tem.
Clean and dry the whole steam oven
as described in “Cleaning and care
for the steam oven”.
Leave the appliance door open until
the oven compartment is completely
dry.
Changing values and settings
for a cooking program
Depending on the operating mode, as
soon as a cooking program is in
progress, you can change the values or
settings for this program.
Depending on the operating mode, you
can change the following settings:
- Temperature
- Moisture
- Duration
- Booster
- Preheat
- Crisp function
Changing the temperature and core
temperature
Via Settings| Recommended temps., you
can permanently adjust the recom-
mended temperature to suit your
cooking preferences.
The core temperature only ap-
pears if you are using the probe (see
“Roasting – Probe”).
Tap the temperature display.
Change the temperature and the
core temperature as required.
Confirm with OK.
The cooking program will resume with
the new target temperatures.
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