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IMPORTANT SAFETY INSTRUCTIONS
12
Do not use 2items of cookware on a cooking zone or extended
zone at the same time.
If the cookware only partially covers a cooking zone, the handle
could become very hot.
Always place cookware in the middle of the cooking zone.
Wet sponges or cloths can cause burns due to hot steam if they
are used to wipe spilled food off a hot cooktop. Some cleansers can
emit hazardous vapors if they are applied to a hot surface. Be careful
when cleaning the cooktop.
If the cooktop is damaged, cleansers or spilled food can penetrate
the glass surface and cause a short-circuit. Never cook on a dam-
aged cooktop. Contact an electrician immediately.
If an induction adapter plate is used for cookware, the induction
generators may be damaged or even destroyed. Do not use induc-
tion adapter plates.
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