SPT SO-1006 Stainless Countertop Convection Oven

INSTRUCTIONS MANUAL - Page 3

For SO-1006.

PDF File Manual, 7 pages, Read Online | Download pdf file

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24. The appliance is not intended to be operated by means of an external timer or separate
remote-control system.
25. The rear surface of appliance shall be placed against a wall.
SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
SHORT CORD INSTRUCTIONS
1. A short power-supply is provided to reduce risks resulting from entanglement or tripping over
a longer cord.
2. Longer detachable power cords or extension cords are available and may be used if care is
exercised in their use.
3. If a longer extension cord is used:
a. The marked electrical rating of the detachable power supply cord or extension cord should
be at least as great as the electrical rating of the appliance.
b. Arrange the longer cord so that it will not drape over the countertop or table top where it
can be pulled on by children or tripped over unintentionally.
CAUTION: This appliance has a polarized plug (one blade is wider than the other). As a safety
feature to reduce the risk of electric shock, this plug will fit in a polarized outlet only one way. If
the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified
electrician. Do not attempt to defeat this safety feature.
CAUTION: HOT SURFACE
BEFORE FIRST USE
1. Remove all accessories and shipping materials packed inside the oven.
2. Wash the rack and pan in warm soapy water. Wipe the inside of the oven with a damp cloth or
sponge. Blot dry with paper towels to be sure the unit is dry before using.
3. Place oven on a flat counter or other stable surface. DO NOT OPERATE ON THE SAME
CIRCUIT WITH ANOTHER APPLIANCE.
4. Position oven so that it is at least 2 inches from any surrounding object. Ensure nothing is
placed on top of the oven.
5. Make sure the crumb tray is properly installed before using.
For the first time only, set the temperature knob to MAX, the function setting on toast and the
timer to 15 minutes. This will burn off any oils that remained from production.
NOTE: the oven may smoke during this process. This is normal for a new oven and will not last
more than 10-15 minutes
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