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• Ensure that there is a distance of 2” between the hob and the wall or sides.
• Ideally the hob should be installed with plenty of space on either side. There may be a wall
at the rear and tall units or a wall at one side. On the other side, however, no unit or
divider must stand higher than the hob.
• The piece of furniture or the support in which the hob is to be fitted, as well as the edges of
furniture, the laminate coatings and the glue used to fix them, must be able to resist
temperatures of up to 212 °F.
• The mural rods of edge must be heat-resisting.
• Not to install the hob to the top of a not ventilated oven or a dishwasher.
• To guarantee under the bottom of the hob casing a space of 1” to ensure a good air
circulation of the electronic device.
• If a drawer is placed under the work, avoid to put into this drawer flammable objects
(for example: sprays) or not heat-resistant objects.
• Materials which are often used to make worktops expand on contact with water. To protect
the cut out edge, apply a coat of varnish or special sealant. Particular care must be given
to applying the adhesive joint supplied with the hob to prevent any leakage into the
supporting furniture. This gasket guaranties a correct seal when used in conjunction with
smooth work top surfaces.
• The safety gap between the hob and the cooker hood placed above must respect the
indications of the hood manufacturer. In case of absence of instructions respect a distance
minimum of 29 15/16”.
• The connection cord should be subjected, after building, with no mechanical constraint,
such for example of the fact of the drawer.
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