Loading ...
Loading ...
Loading ...
OPERATION
Sensor cooking has an electronic controlled sensor
that detects the vapor (moisture and humidity)
emitted from the food as it heats. The sensor
adjusts the cooking times and power level for
various foods and quantities automatically.
Using Sensor Settings:
1. Be sure the exterior of the cooking container
and the interior of the oven are dry. Wipe off
any moisture with a dry cloth or paper towel.
2. The oven works with foods at normal storage
temperature. For example, popcorn would be at
room temperature.
3. More or less food than the quantity listed in the
chart should be cooked following the guidelines
in any microwave cookbook.
4. During the first part of SENSOR COOKING, food
name will appear in the display. Do not open the
oven door or touch the pad during this part
of the cycle. The measurement of vapor will be
interrupted.
When the sensor detects the vapor emitted from
the food, remainder of cooking time will appear.
Door may be opened when remaining cooking
time appears in the display. At this time, you
may stir or season food, as desired.
5. If the sensor does not detect vapor properly
when popping popcorn, the oven will turn off,
and the correct time of day will be displayed. If
the sensor does not detect vapor properly when
cooking other foods, the error code :E-04 will be
displayed. will be displayed, and the oven will
turn off.
6. Check food for temperature after cooking. If
additional time is needed, continue to cook
manually.
Covering Foods:
Some foods cook better when covered.
1. Casserole lid.
2. Plastic wrap: Use plastic wrap recommended
for microwave cooking. Cover dish loosely;
allow approximately 1/2 inch to remain
uncovered to allow steam to escape. Plastic
wrap should not touch food.
3. Wax paper: Cover dish completely; fold excess
wrap under dish to secure. If dish is wider than
paper, overlap two pieces at least one inch to
cover.
Be careful when removing any covering to allow
steam to escape away from you.
NOTES for SENSOR COOKING
1. The final cooking result will vary according
to the food condition (e.g. initial temperature,
shape, quality). Check food for temperature
after cooking. If additional time is needed,
continue to cook manually.
2. Stay near the oven while it’s in use and check
cooking progress frequently so that there is no
chance of overcooking food.
3. When SENSOR COOKING is selected Turntable
On is automatically set for optimum cooking.
SENSOR COOK
You can cook foods by touching the sensor cook
pad multiple times. You don’t need to calculate
cooking time or power level.
• Suppose you want to cook frozen breakfast .
Touch: Display Shows:
1.
Sensor
Cook
2.
Sensor
Cook
3.
Sensor
Cook
4.
Sensor
Cook
5. START
11
Using the +10/+30 Sec key
This feature will let you quickly start or add 10 or
30 seconds.
Touch the
+
10
Sec
/
+
30
pad to:
1.
2.
Start cooking for 10 seconds at
100% power level.
Extend cooking time in multiples of
10
seconds each time this pad is
touched during microwave cooking.
NOTE
NOTE
Touch the or to add time to any cooking
cycle in progress expect for defrost cooking.
Sec
+
10
Sec
+
30
Sec
/ 30 seconds
/ 30 seconds
Time counting down
Loading ...
Loading ...
Loading ...