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4
30. Recharge only with the charger specified by the manufacturer. A
charger that is suitable for one type of battery pack may create a
risk of fire when used with another battery pack.
31.
Use appliances only with specifically designated battery packs.
Use of any other battery packs may create a risk of injury and fire.
32. Under abusive conditions, liquid may be ejected from the battery.
Avoid contact with such liquid. If contact accidentally occurs,
flush with water. If liquid contacts eyes, seek medical help.
Liquid ejected from the battery may cause irritation or burns.
33. Do not use a battery pack or appliance that is damaged or modi-
fied. Damaged or modified batteries may exhibit unpredictable
behavior resulting in fire, explosion or risk of injury.
34. Do not expose a battery pack or appliance to fire or excessive
heat. Exposure to fire or temperatures above 265°F/130°C/ may
cause an explosion.
35. Have servicing performed by a qualified repair person using only
identical replacement parts. This will ensure that the safety of the
product is maintained.
36. Recommended ambient charging temperature 50°F−104°F
(10°C− 40°C).
37. Recommended storage temperature (10°C− 40°C) (50°F−104°F).
38. Use only the power adapter (10.0VDC/1000mA output) supplied
with this product.
39. Any other servicing should be performed by an authorized
service representative.
40. Do not operate your appliance in an appliance garage or under a
wall cabinet. When storing in an appliance garage, always
unplug the unit from the electrical outlet. Not doing so could
create a risk of fire, especially if the appliance touches the walls
of the garage or the door touches the unit as it closes.
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
CONTENTS
Important Safeguards ....................................2
Unpacking Instructions ...................................5
Features and Components ................................5
Assembly ..............................................7
Blending Attachment ................................7
Whisk Attachment ..................................7
Operation ..............................................8
Blending and Mixing ................................8
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