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Bosch HTB12E458/01 User Manual
Bosch HTB12E458/01 Serie 2 Table top oven
User Manual
For HTB12E458/01.
PDF File Manual
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20 pages
,
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[en] Instruction manual
Table top oven
Ú Table of contents
[en] Instruction manual
Installation and connection 6
Your new oven 6
Before using the oven for the first time 8
Setting the oven 8
Kitchen timer 9
Care and cleaning 10
Troubleshooting 11
After-sales service 12
Energy and environment tips 12
Tested for you in our cooking studio 13
Acrylamide in foodstuffs 16
Important safety information
: Warning
Risk of fire!
: Warning
Risk of electric shock!
: Warning
Risk of burns!
: Warning
Risk of scalding!
: Warning
Risk of injury!
Causes of damage
Caution!
Installation and connection
: Warning
Risk of fire!
Your new oven
Control panel
Function selector
Setting
Use
Temperature selector
Setting
Meaning
Timer
Setting
Meaning
Accessories
Oven door - Additional safety precautions
Before using the oven for the first time
Heating up the oven
1. Use the function selector to set Top/bottom heating.
2. Use the temperature selector to set the temperature to 200 °C.
3. Set the timer to 60 minutes.
Cleaning the accessories
Setting the oven
Heating function and temperature
1. Use the function selector to set the heating function.
2. Use the temperature selector to set the temperature.
3. Switch on the oven using the timer >.
Switching off the oven
Changing the settings
Cooking time
1. Use the function selector to set the heating function.
2. Use the temperature selector to set the temperature.
3. Turn the timer clockwise as far as it will go; do not try to turn it any further.
4. Then turn it back to the required cooking time.
When the time has elapsed
Changing the cooking time
Cancelling the cooking time
Kitchen timer
Setting the kitchen timer
1. Turn the timer clockwise as far as it will go.
2. Then turn it back to the required cooking time.
When the time on the kitchen timer has elapsed
Switching off the kitchen timer
Care and cleaning
: Warning
Risk of burns!
: Warning
Risk of electric shock!
: Warning
Risk of injury!
: Warning
Risk of electric shock!
Notes
Cleaning products
Area
Cleaning products
Troubleshooting
: Warning
Risk of electric shock!
Malfunction table
Problem
Possible cause
Remedy/information
Replacing the oven light bulb
: Warning
Risk of electric shock!
1. Switch off the circuit breaker or unplug the mains plug.
2. Open the appliance door.
3. Place a tea towel in the cold cooking compartment to prevent damage.
4. Unscrew the glass cover and turn the faulty oven light bulb anti-clockwise to remove it from inside the cooking compartment.
5. Replace the oven light bulb with a bulb with the following specifications:
6. Screw the glass cover for the oven light bulb back on.
7. Remove the tea towel and switch the circuit breaker back on or plug the mains plug back in.
After-sales service
E number and FD number
To book an engineer visit and product advice
Energy and environment tips
Saving energy
Environmentally-friendly disposal
Tested for you in our cooking studio
Notes
Cakes and pastries
Baking tins
Tables
Cakes in tins
Accessories
Shelf position
Heating function
Temperature in °C
Cooking time in minutes
Baked items on a baking tray
Accessories
Shelf position
Heating function
Temperature in °C
Cooking time in minutes
Gratins, toast
Dish
Accessories and ovenware
Position
Heating function
Temperature in °C
Cooking time in minutes
Tips for baking cakes and strudel correctly
Preprepared products
Dish
Accessories
Position
Heating function
Temperature in °C
Cooking time in minutes
Special dishes
1. Bring 0.5 l of milk (3.5% fat) to the boil, then allow it to cool to 40 °C.
2. Stir in 50 g (chilled) yoghurt.
3. Pour into cups or small jars and cover with cling film.
4. Place the cups or jars on the wire rack.
Dish
Ovenware
Shelf position
Heating function
Temperature
Duration
Acrylamide in foodstuffs
Tips for keeping acrylamide to a minimum when preparing food
*9001402605*
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Page 4
Page 5
Page 6
Page 7
Page 8
Page 9
Page 10
Page 11
Page 12
Page 13
Page 14
Page 15
Page 16
Page 17
Page 18
Page 19
Page 20
Contents
Table of Contents
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File type: PDF
File name: 23272894_htb12e428-01.pdf
File size: 907.55 KB
File Language: English
Pages: 20
Author: Bosch
File created: 2019-01-24
Published:
2023-12-15
Updated: 2023-12-15
Download File
Other documents for Bosch HTB12E458/01
The following documents are available:
User Manual
User Manual - (English)
Read Online
|
Download pdf
Photos
Photos:
View Photos
Specifications
Brand:
Bosch
Model: HTB12E458/01
Category:
Ovens
View in the file:
Full Specifications
See other models:
KIM24441/04
BSB2884/09
PCQ715B90V/01
HHF113BA0B/04
KFW18A41/03
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Table of Contents
×
[en] Instruction manual
1
Table top oven
1
Ú Table of contents
3
[en] Instruction manual
3
Installation and connection 6
3
Your new oven 6
3
Before using the oven for the first time 8
3
Setting the oven 8
3
Kitchen timer 9
3
Care and cleaning 10
3
Troubleshooting 11
3
After-sales service 12
3
Energy and environment tips 12
3
Tested for you in our cooking studio 13
3
Acrylamide in foodstuffs 16
3
Important safety information
4
: Warning
4
Risk of fire!
4
: Warning
4
Risk of electric shock!
4
: Warning
5
Risk of burns!
5
: Warning
5
Risk of scalding!
5
: Warning
5
Risk of injury!
5
Causes of damage
5
Caution!
5
Installation and connection
6
: Warning
6
Risk of fire!
6
Your new oven
6
Control panel
6
Function selector
7
Setting
7
Use
7
Temperature selector
7
Setting
7
Meaning
7
Timer
7
Setting
7
Meaning
7
Accessories
7
Oven door - Additional safety precautions
7
Before using the oven for the first time
8
Heating up the oven
8
1. Use the function selector to set Top/bottom heating.
8
2. Use the temperature selector to set the temperature to 200 °C.
8
3. Set the timer to 60 minutes.
8
Cleaning the accessories
8
Setting the oven
8
Heating function and temperature
8
1. Use the function selector to set the heating function.
8
2. Use the temperature selector to set the temperature.
8
3. Switch on the oven using the timer >.
8
Switching off the oven
8
Changing the settings
8
Cooking time
9
1. Use the function selector to set the heating function.
9
2. Use the temperature selector to set the temperature.
9
3. Turn the timer clockwise as far as it will go; do not try to turn it any further.
9
4. Then turn it back to the required cooking time.
9
When the time has elapsed
9
Changing the cooking time
9
Cancelling the cooking time
9
Kitchen timer
9
Setting the kitchen timer
9
1. Turn the timer clockwise as far as it will go.
9
2. Then turn it back to the required cooking time.
9
When the time on the kitchen timer has elapsed
9
Switching off the kitchen timer
9
Care and cleaning
10
: Warning
10
Risk of burns!
10
: Warning
10
Risk of electric shock!
10
: Warning
10
Risk of injury!
10
: Warning
10
Risk of electric shock!
10
Notes
10
Cleaning products
10
Area
10
Cleaning products
10
Troubleshooting
11
: Warning
11
Risk of electric shock!
11
Malfunction table
11
Problem
11
Possible cause
11
Remedy/information
11
Replacing the oven light bulb
11
: Warning
11
Risk of electric shock!
11
1. Switch off the circuit breaker or unplug the mains plug.
11
2. Open the appliance door.
11
3. Place a tea towel in the cold cooking compartment to prevent damage.
11
4. Unscrew the glass cover and turn the faulty oven light bulb anti-clockwise to remove it from inside the cooking compartment.
11
5. Replace the oven light bulb with a bulb with the following specifications:
11
6. Screw the glass cover for the oven light bulb back on.
11
7. Remove the tea towel and switch the circuit breaker back on or plug the mains plug back in.
11
After-sales service
12
E number and FD number
12
To book an engineer visit and product advice
12
Energy and environment tips
12
Saving energy
12
Environmentally-friendly disposal
12
Tested for you in our cooking studio
13
Notes
13
Cakes and pastries
13
Baking tins
13
Tables
13
Cakes in tins
13
Accessories
13
Shelf position
13
Heating function
13
Temperature in °C
13
Cooking time in minutes
13
Baked items on a baking tray
13
Accessories
13
Shelf position
13
Heating function
13
Temperature in °C
13
Cooking time in minutes
13
Gratins, toast
14
Dish
14
Accessories and ovenware
14
Position
14
Heating function
14
Temperature in °C
14
Cooking time in minutes
14
Tips for baking cakes and strudel correctly
15
Preprepared products
16
Dish
16
Accessories
16
Position
16
Heating function
16
Temperature in °C
16
Cooking time in minutes
16
Special dishes
16
1. Bring 0.5 l of milk (3.5% fat) to the boil, then allow it to cool to 40 °C.
16
2. Stir in 50 g (chilled) yoghurt.
16
3. Pour into cups or small jars and cover with cling film.
16
4. Place the cups or jars on the wire rack.
16
Dish
16
Ovenware
16
Shelf position
16
Heating function
16
Temperature
16
Duration
16
Acrylamide in foodstuffs
16
Tips for keeping acrylamide to a minimum when preparing food
16
*9001402605*
20
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