Loading ...
Loading ...
Loading ...
BEFORE THE FIRST USE
Remove all packaging materials and any
promotional labels or stickers from your deep
fryer. Be sure all parts (listed under, Parts
and Features) of your new appliance have been
included before discarding any packaging
materials. You may want to keep the box and
packing materials for use at a later date.
Before using your
Cuisinart
®
Compact 2-Quart.
Deep Fryer
for the first time, remove any dust
from shipping by wiping the base with a moist
cloth. Thoroughly clean the oil container, lid, and
basket. The oil container lid and basket are
dishwasher safe. Never immerse the appliance in
water; water must not be allowed to penetrate
the interior of the appliance.
OPERATING
INSTRUCTIONS
1. Lift off lid covering oil container.
2. Remove basket from oil container. Attach
handle to basket by squeezing posts and
assembling as in diagram.
3. Insert the control panel into the stainless
steel body as seen below. Note: The
immersion heating element will not heat up
unless the control panel is correctly installed.
4. Pour approximately 2 quarts of good quality
vegetable, corn, canola, soybean, or peanut
oil into reservoir until it reaches a level
between the MIN and MAX marks inside the
container. DO NOT OVER- OR UNDER-FILL.
DO NOT MIX OILS.
5. Put lid on deep fryer.
6. Attach breakaway cord to the back of the
appliance, then plug into outlet.
7. When unit is plugged in, power light will turn
on.
8. Set the temperature control knob to the
desired temperature. The Oil Ready light will
turn green once the oil has reached the
desired temperature.
9. Lift lid and place basket onto hook
in oil container. Put food into basket. Do not
exceed the MAX fill line on the basket. Lower
basket into oil and replace lid.
CAUTION: Oil is hot. Please use caution
when putting food into hot oil.
10. When recommended frying time has elapsed,
raise the basket to see if the food has
reached the desired golden color. If the food
is done, carefully lift and hang basket on
hook inside the oil container. Allow oil to
drain 10 to 20 seconds. Open lid, remove
basket, and place cooked food onto
absorbent paper towels. NOTE: To preserve
oil quality, do not add additional salt or
spices to the food until after it has been
removed from the fryer.
11. When cooking is finished, turn temperature
control to Standby. Unplug the breakaway
cord from the wall outlet before detaching
from the appliance.
5
Loading ...
Loading ...
Loading ...