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AEG ELECTRIC PLUS STEAM OVEN-BPK556320M User Manual
Page 40
AEG ELECTRIC PLUS STEAM OVEN-BPK556320M ELECTRIC PLUS STEAM OVEN BPK556320M
Manual - Page 40
For ELECTRIC PLUS STEAM OVEN-BPK556320M.
PDF File Manual
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CONTENTS
1. SAFETY INFORMATION
1.1 Children and vulnerable people safety
1.2 General Safety
2. SAFETY INSTRUCTIONS
2.1 Installation
2.2 Electrical connection
2.3 Use
2.4 Care and cleaning
2.5 Pyrolytic cleaning
2.6 Internal lighting
2.7 Service
2.8 Disposal
3. PRODUCT DESCRIPTION
3.1 General overview
3.2 Accessories
4. CONTROL PANEL
4.1 Buttons
4.2 Display
5. BEFORE FIRST USE
5.1 Initial Cleaning
6. DAILY USE
6.1 Retractable knobs
6.2 Heating functions
6.3 Setting a heating function
6.4 Setting the function:True Fan Cooking PLUS
6.5 Fast Heat Up
6.6 Heat-up indicator
7. CLOCK FUNCTIONS
7.1 Clock functions table
7.2 Setting and changing the time
7.3 Setting the DURATION function
7.4 Setting the END function
7.5 Setting the TIME DELAY function
7.6 Setting the MINUTE MINDER
8. USING THE ACCESSORIES
8.1 Core temperature sensor
Food categories: meat, poultry and fish
Food category: casserole
Changing the temperature during the cooking
8.2 Inserting the accessories
8.3 Telescopic runners - inserting the accessories
9. ADDITIONAL FUNCTIONS
9.1 Using the Child Lock
9.2 Using the Function Lock
9.3 Residual heat indicator
9.4 Automatic Switch-off
9.5 Cooling fan
10. HINTS AND TIPS
10.1 Cooking recommendations
10.2 Inner side of the door
10.3 True Fan Cooking PLUS
10.4 Baking
10.5 Tips on baking
10.6 Baking on one level:
10.7 Bakes and gratins
10.8 Moist Fan Baking
10.9 Multilevel Baking
10.10 Pizza Setting
10.11 Roasting
10.12 Roasting tables
10.13 Grilling
10.14 Frozen Foods
10.15 Defrost
10.16 Preserving - Bottom Heat
10.17 Drying - True Fan Cooking
10.18 Food Sensor table
10.19 Information for test institutes
11. CARE AND CLEANING
11.1 Notes on cleaning
11.2 Cleaning the cavity embossment
11.3 Removing the shelf supports
11.4 Pyrolysis
11.5 Cleaning reminder
11.6 Removing and installing the door
11.7 Replacing the lamp
The top lamp
12. TROUBLESHOOTING
12.1 What to do if...
12.2 Service data
13. ENERGY EFFICIENCY
13.1 Product Fiche and information according to EU 65-66/2014
13.2 Energy saving
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www.aeg.com/shop
867343286-B-282018
0016
File type: PDF
File name: 93967593_electric-plus-steam-oven-bpk556320m.pdf
File size: 828.34 KB
File Language: English
Pages: 40
Author: AEG
File created: 2018-07-12
Published:
2023-04-21
Updated: 2023-04-21
Download File
Table of Contents
×
CONTENTS
2
1. SAFETY INFORMATION
2
1.1 Children and vulnerable people safety
3
1.2 General Safety
3
2. SAFETY INSTRUCTIONS
4
2.1 Installation
4
2.2 Electrical connection
4
2.3 Use
5
2.4 Care and cleaning
5
2.5 Pyrolytic cleaning
6
2.6 Internal lighting
6
2.7 Service
6
2.8 Disposal
7
3. PRODUCT DESCRIPTION
7
3.1 General overview
7
3.2 Accessories
7
4. CONTROL PANEL
8
4.1 Buttons
8
4.2 Display
8
5. BEFORE FIRST USE
8
5.1 Initial Cleaning
9
6. DAILY USE
9
6.1 Retractable knobs
9
6.2 Heating functions
9
6.3 Setting a heating function
10
6.4 Setting the function:True Fan Cooking PLUS
10
6.5 Fast Heat Up
11
6.6 Heat-up indicator
11
7. CLOCK FUNCTIONS
11
7.1 Clock functions table
11
7.2 Setting and changing the time
11
7.3 Setting the DURATION function
12
7.4 Setting the END function
12
7.5 Setting the TIME DELAY function
12
7.6 Setting the MINUTE MINDER
12
8. USING THE ACCESSORIES
13
8.1 Core temperature sensor
13
Food categories: meat, poultry and fish
13
Food category: casserole
14
Changing the temperature during the cooking
14
8.2 Inserting the accessories
15
8.3 Telescopic runners - inserting the accessories
15
9. ADDITIONAL FUNCTIONS
16
9.1 Using the Child Lock
16
9.2 Using the Function Lock
16
9.3 Residual heat indicator
16
9.4 Automatic Switch-off
16
9.5 Cooling fan
17
10. HINTS AND TIPS
17
10.1 Cooking recommendations
17
10.2 Inner side of the door
17
10.3 True Fan Cooking PLUS
17
10.4 Baking
18
10.5 Tips on baking
18
10.6 Baking on one level:
19
10.7 Bakes and gratins
21
10.8 Moist Fan Baking
21
10.9 Multilevel Baking
22
10.10 Pizza Setting
22
10.11 Roasting
23
10.12 Roasting tables
23
10.13 Grilling
25
10.14 Frozen Foods
25
10.15 Defrost
26
10.16 Preserving - Bottom Heat
27
10.17 Drying - True Fan Cooking
28
10.18 Food Sensor table
28
10.19 Information for test institutes
30
11. CARE AND CLEANING
31
11.1 Notes on cleaning
31
11.2 Cleaning the cavity embossment
31
11.3 Removing the shelf supports
32
11.4 Pyrolysis
32
11.5 Cleaning reminder
33
11.6 Removing and installing the door
33
11.7 Replacing the lamp
34
The top lamp
34
12. TROUBLESHOOTING
34
12.1 What to do if...
34
12.2 Service data
37
13. ENERGY EFFICIENCY
37
13.1 Product Fiche and information according to EU 65-66/2014
37
13.2 Energy saving
38
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